Calories in Maïs soufflé, prêt à manger, bouilloire

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Maïs soufflé, prêt à manger, bouilloire contains 531 kcal per 100 g. A typical serving of 1 sac de service unique, NFS (57 g) provides about 303 kcal.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for maïs soufflé on FoodFactly (501 kcal per 100 g).

100 g provides 43 % of the Daily Value for Vitamine E, 15 % of the Daily Value for magnésium and 13 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

531kcal per 100 g
5,5 gprotein
61 gcarbohydrates
30,2 gfat
303kcal in 1 sac de service unique, NFS (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 531 kcal
Total fat C 30,2 g 39 %
Saturated fat C 4,1 g 20 %
Cholesterol C 0 mg 0 %
Sodium C 495 mg 22 %
Total carbohydrates C 61 g 22 %
Dietary fiber C 6,1 g 22 %
Total sugars C 28,5 g
Protein C 5,5 g 11 %
Vitamine A C 4 µg0,4 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 6,5 mg43 %
Vitamine K C 1 µg0,8 %
Thiamine (B1) C 0,044 mg4 %
Riboflavine (B2) C 0,04 mg3 %
Niacine (B3) C 0,98 mg6 %
Vitamine B6 C 0,066 mg4 %
Folate (B9) C 13 µg3 %
Vitamine B12 C 0 µg0 %
Choline C 9 mg2 %
Calcium C 4 mg0,3 %
Fer C 1,4 mg8 %
Magnésium C 61 mg15 %
Phosphore C 151 mg12 %
Potassium C 140 mg3 %
Zinc C 1,3 mg12 %
Cuivre C 0,11 mg13 %
Sélénium C 0,2 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %531kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E43 %Magnésium15 %Cuivre13 %Phosphore12 %Zinc12 %Fer8 %Niacine (B3)6 %Vitamine B64 %Thiamine (B1)4 %Folate (B9)3 %

Nutritional insights

  • Protein5,5 gin the lowest quarter of maïs soufflé (median 9,1 g)
  • Fiber6,1 gin the lowest quarter of maïs soufflé (median 10,2 g)
  • Sugars28,5 gin the top quarter of maïs soufflé (median 0,69 g)
  • Fat30,2 gabove the median for maïs soufflé (median 28 g)
  • Saturated fat4,1 gbelow the median for maïs soufflé (median 4,5 g)
  • Sodium495 mgbelow the median for maïs soufflé (median 686 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C8,2 g
Graisses polyinsaturées C15,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C15,6 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,01 g
CFA 16:0 C3,4 g
SFA 18:0 C0,48 g
MUFA 18:1 C8,1 g
PUFA 18:3 C0,32 g
PUFA 20:4 C0 g
MUFA 16:1 C0,028 g
PUFA 18:4 C0 g
MUFA 20:1 C0,11 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C38 µg
Lycopène C0 µg
Lutéine + zéaxanthine C614 µg
Rétinol C0 µg
Carotène, alpha C25 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C1,4 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C13 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Maïs soufflé

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in maïs soufflé?

100 g of maïs soufflé has 531 kcal. 1 sac de service unique, NFS (57 g): about 303 kcal. 1 amande (0,2 g): about 1 kcal. 1 tasse (14 g): about 74 kcal.

How much protein is in maïs soufflé?

Maïs soufflé contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,1 g in 1 sac de service unique, NFS (57 g). About 4 % of its calories come from protein. Compared with other maïs soufflé, that is in the lowest quarter (median 9,1 g).

How many carbs are in maïs soufflé?

Maïs soufflé has 61 g of total carbohydrates per 100 g, including 6,1 g of fiber and 28,5 g of sugars.

How much fat is in maïs soufflé?

Maïs soufflé contains 30,2 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does maïs soufflé contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (43 % DV), magnésium (15 % DV), cuivre (13 % DV), phosphore (12 % DV) and zinc (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in maïs soufflé?

100 g contains 495 mg of sodium, 22 % of the 2,300 mg Daily Value.

Does maïs soufflé have the same nutrition not specified and canned?

No. Per 100 g, maïs soufflé, prêt à manger, bouilloire has 531 kcal, while maïs soufflé, dans l'huile, pas de beurre ajouté has 498 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708238. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.