Moussaka

Packaged product Repas et plats Itineraire des saveurs

Moussaka contains 132 kcal per 100 g. A serving, 230 g (230 g) provides about 304 kcal.

Roughly 66 % of its calories come from fat, with 19 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (129 kcal per 100 g).

100 g provides 18 % of the Daily Value for zinc, 16 % of the Daily Value for chlorure and 15 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moussaka by Itineraire des saveurs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
4,8 gprotein
6 gcarbohydrates
9,4 gfat
304kcal in serving, 230 g (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 9,4 g 12 %
Saturated fat L 3,5 g 18 %
Cholesterol L 15,2 mg 5 %
Sodium L 316 mg 14 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 2,1 g 8 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 4,8 g 10 %
Vitamine A L 8 µg0,9 %
Vitamine C L 2,7 mg3 %
Vitamine D L 0,053 µg0,3 %
Vitamine E L 0,75 mg5 %
Thiamine (B1) L 0,051 mg4 %
Riboflavine (B2) L 0,071 mg5 %
Niacine (B3) L 1,3 mg8 %
Acide pantothénique (B5) L 0,27 mg5 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 22,2 µg6 %
Vitamine B12 L 0,35 µg15 %
Calcium L 39,1 mg3 %
Fer L 1,3 mg7 %
Magnésium L 18,6 mg4 %
Phosphore L 77,9 mg6 %
Potassium L 271 mg6 %
Zinc L 1,9 mg18 %
Cuivre L 0,068 mg8 %
Manganèse L 0,21 mg9 %
Sélénium L 3 µg5 %
Iodine L 12,8 µg9 %
Chlorure L 361 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 19 %Fat: 66 %132kcal / 100 g
  • Protein 15 %
  • Carbohydrates 19 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc18 %Chlorure16 %Vitamine B1215 %Manganèse9 %Iodine9 %Niacine (B3)8 %Cuivre8 %Fer7 %Vitamine B67 %Phosphore6 %

Nutritional insights

  • Protein4,8 gbelow the median for repas et plats (median 5,7 g)
  • Fiber2,1 gabove the median for repas et plats (median 1,9 g)
  • Sugars2,8 gbelow the median for repas et plats (median 2,9 g)
  • Fat9,4 gabove the median for repas et plats (median 8,4 g)
  • Saturated fat3,5 gin the top quarter of repas et plats (median 2,6 g)
  • Sodium316 mgabove the median for repas et plats (median 296 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water83,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,3 g
Graisses polyinsaturées L0,3 g
Sugars and starch (1)
Étoile L2,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,052 g
Acide linoléique (oméga-6, 18:2) L0,24 g
Carotenoids (1)
Bêta-carotène L96,2 µg
Other components (2)
Eau L83,2 g
Alcool L0 g

Product details

Brand
Itineraire des saveurs
Barcode
3250390400929
Quantity
460 g
Label serving
230 g
Category
Moussaka
Packaging
en:container,frozen
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Légumes cuisinés 57/4% : eau, aubergines préfrites 33% (aubergines, huile de tournesol), concentré de tomates, oignons, épaississant : amidon transformé de maïs, sel, cumin, poivre. Pourcentage exprimé sur les légumes cuisinés. Viande cuisinée 27,6% : viande de bœuf 62,4%1 oignons, carottes, eau, chapelure (dont blé)/ arôme naturell épaississant : amidon transformé de maïs, sel, ail, poivre. Pourcentage exprimé sur la viande cuisinée. Sauce béchamel 15% : eau, emmental*, huile de colza, lactose* et protéines de lait, crème*l farine de blé, épaississant : amidon transformé de maïs, sel, poivre, muscade. * dont lait. Traces éventuelles de : crustacés, œufs, poissons, mollusques, céleri, moutarde.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonTomatesFarine de froment (blé)Huile de colza (canola)SelAileHuile de tournesolLevure

Similar products

FoodCaloriesProteinCarbsFat
Moussaka au Boeuf Picard 132 5,7 g 6,8 g 8,8 g
Moussant au bœuf et à l agneau TOQUE DU CHEF 132 7 g 6,8 g 8 g
Moussaka Noel 132 3,8 g 4,4 g 10 g
Moussaka Boeuf et Aubergines Fleury Michon 132 6,3 g 3,7 g 10 g
Moussaka a la libanaise Picard 133 1,7 g 5,2 g 11 g
Moussaka Cora 131 6,4 g 5,2 g 6,4 g
Moussaka Chef Select 134 5,5 g 10,3 g 7,5 g
Moussaka Eridanous 134 5,5 g 10,3 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moussaka?

100 g of Moussaka has 132 kcal. Serving, 230 g (230 g): about 304 kcal.

How much protein is in Moussaka?

Moussaka contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 11 g in serving, 230 g (230 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 5,7 g).

How many carbs are in Moussaka?

Moussaka has 6 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moussaka?

Moussaka contains 9,4 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Moussaka contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (18 % DV), chlorure (16 % DV) and Vitamine B12 (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moussaka?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250390400929. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.