Lupin

Packaged product Haricots et légumineuses cantoliva

Lupin contains 123 kcal per 100 g.

Roughly 56 % of its calories come from protein, with 44 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 104 kcal per 100 g across 67 products.

100 g provides 85 % of the Daily Value for cuivre, 78 % of the Daily Value for manganèse and 35 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lupin by cantoliva, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
15 gprotein
0 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 5,2 g 7 %
Saturated fat L 0,8 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 1 440 mg 63 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 8,6 g 31 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %
Vitamine A L 0 µg0 %
Vitamine C L 3,6 mg4 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,27 mg16 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 134 mg10 %
Fer L 3,3 mg18 %
Magnésium L 149 mg35 %
Phosphore L 330 mg26 %
Potassium L 758 mg16 %
Zinc L 3,6 mg32 %
Cuivre L 0,77 mg85 %
Manganèse L 1,8 mg78 %
Sélénium L 0,13 µg0,2 %
Iodine L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Fat: 44 %123kcal / 100 g
  • Protein 56 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre85 %Manganèse78 %Magnésium35 %Zinc32 %Phosphore26 %Fer18 %Potassium16 %Vitamine B616 %Calcium10 %Vitamine C4 %

Nutritional insights

  • Protein15 gin the top quarter of haricots et légumineuses (median 11,5 g)
  • Fiber8,6 gabove the median for haricots et légumineuses (median 8,4 g)
  • Sugars0 gin the lowest quarter of haricots et légumineuses (median 0,5 g)
  • Fat5,2 gin the top quarter of haricots et légumineuses (median 2,6 g)
  • Saturated fat0,8 gin the top quarter of haricots et légumineuses (median 0,4 g)
  • Sodium1 440 mgabove the median for haricots et légumineuses (median 1 420 mg)
  • Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels
  • Water32,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L32,8 g
Alcool L0 g

Product details

Brand
cantoliva
Barcode
5604253644117
Quantity
450 g
Category
Graines de lupin ramassées
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lupinen*, Wasser, Salz und Säureregulator: E-330 Kann Spuren von Mandeln und Fisch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tremoço Extra Marque Repère 123 15 g 0,5 g 5,2 g
Lupins Yarden 123 2,5 g 2,1 g 0,48 g
Lupin Lusitana 124 15 g 0,2 g 5,3 g
Graines de Lupin Lusitana 124 15 g 0,2 g 5,3 g
Tremoço Pingo Doce 124 15 g 9,1 g 5,2 g
Graines de Lupin Lusitana 124 15 g 0,2 g 5,3 g
Tremoço Lupins BARESA 125 15 g 1 g 5 g
Lupin Beans Aycan 126 14,9 g 2,2 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lupin?

100 g of Lupin has 123 kcal.

Is Lupin high in protein?

Lupin contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 56 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 11,5 g).

How many carbs are in Lupin?

Lupin has 0 g of total carbohydrates per 100 g, including 8,6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lupin?

Lupin contains 5,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Lupin contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (85 % DV), manganèse (78 % DV), magnésium (35 % DV), zinc (32 % DV) and phosphore (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lupin?

100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5604253644117. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.