Fiberhavregryn

Packaged product Grains et pâtes alimentaires AXA

Fiberhavregryn contains 350 kcal per 100 g. A serving, 40 g (40 g) provides about 140 kcal.

Roughly 66 % of its calories come from carbohydrates, with 19 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (375 kcal per 100 g).

100 g provides 298 % of the Daily Value for manganèse, 54 % of the Daily Value for cuivre and 43 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fiberhavregryn by AXA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
12 gprotein
54 gcarbohydrates
6,9 gfat
140kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 6,9 g 9 %
Saturated fat L 1,3 g 7 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 14 g 50 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,83 mg6 %
Thiamine (B1) L 0,5 mg42 %
Riboflavine (B2) L 0,22 mg17 %
Niacine (B3) L 5,7 mg36 %
Acide pantothénique (B5) L 1,6 mg31 %
Vitamine B6 L 0,43 mg25 %
Folate (B9) L 57,2 µg14 %
Vitamine B12 L 0 µg0 %
Calcium L 81,7 mg6 %
Fer L 6 mg33 %
Magnésium L 180 mg43 %
Phosphore L 510 mg41 %
Potassium L 520 mg11 %
Zinc L 3,7 mg34 %
Cuivre L 0,49 mg54 %
Manganèse L 6,9 mg298 %
Sélénium L 4 µg7 %
Iodine L 0,98 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 66 %Fat: 19 %350kcal / 100 g
  • Protein 15 %
  • Carbohydrates 66 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse298 %Cuivre54 %Magnésium43 %Thiamine (B1)42 %Phosphore41 %Niacine (B3)36 %Zinc34 %Fer33 %Acide pantothénique...31 %Vitamine B625 %

Nutritional insights

  • Protein12 gin the top quarter of grains et pâtes alimentaires (median 9,3 g)
  • Fiber14 gin the top quarter of grains et pâtes alimentaires (median 6,7 g)
  • Sugars1,3 gin the lowest quarter of grains et pâtes alimentaires (median 12 g)
  • Fat6,9 gabove the median for grains et pâtes alimentaires (median 5 g)
  • Saturated fat1,3 gabove the median for grains et pâtes alimentaires (median 0,55 g)
  • Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 222 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water9,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,003 g
Graisses polyinsaturées L0,003 g
Sugars and starch (1)
Étoile L47,9 g
Carotenoids (1)
Bêta-carotène L1,5 µg
Other components (2)
Eau L9,8 g
Alcool L0 g

Product details

Brand
AXA
Barcode
7310130006128
Quantity
1,5 kg
Label serving
40 g
Category
Céréales et leurs produits
Packaging
Paper
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

oatmeal* (cut, steamed and rolled), wheat bran (steamed), *87% whole grain

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Avoine

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fiberhavregryn?

100 g of Fiberhavregryn has 350 kcal. Serving, 40 g (40 g): about 140 kcal.

Is Fiberhavregryn high in protein?

Fiberhavregryn contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 4,8 g in serving, 40 g (40 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 9,3 g).

How many carbs are in Fiberhavregryn?

Fiberhavregryn has 54 g of total carbohydrates per 100 g, including 14 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fiberhavregryn?

Fiberhavregryn contains 6,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Fiberhavregryn contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (298 % DV), cuivre (54 % DV), magnésium (43 % DV), Thiamine (B1) (42 % DV) and phosphore (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fiberhavregryn?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7310130006128. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.