Dressing italien crémeux, lumière: Nutrition Facts

Generic food Graisses et huiles

Dressing italien crémeux, lumière contains 111 kcal per 100 g. A typical serving of 1 cuillère à soupe (15 g) provides about 17 kcal.

Roughly 63 % of its calories come from fat, with 35 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in vaisselle et huiles végétales on FoodFactly, where the median is 379 kcal per 100 g across 51 foods.

100 g provides 27 % of the Daily Value for Vitamine E.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

111kcal per 100 g
0,56 gprotein
9,5 gcarbohydrates
7,8 gfat
17kcal in 1 cuillère à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 111 kcal
Total fat C 7,8 g 10 %
Saturated fat C 1 g 5 %
Cholesterol C 0 mg 0 %
Sodium C 882 mg 38 %
Total carbohydrates C 9,5 g 3 %
Dietary fiber C 0 g 0 %
Total sugars C 8,6 g
Protein C 0,56 g 1 %
Vitamine A C 2 µg0,2 %
Vitamine C C 0,1 mg0,1 %
Vitamine D C 0 µg0 %
Vitamine E C 4 mg27 %
Vitamine K C 11,2 µg9 %
Thiamine (B1) C 0,012 mg1 %
Riboflavine (B2) C 0,008 mg0,6 %
Niacine (B3) C 0,083 mg0,5 %
Vitamine B6 C 0,051 mg3 %
Folate (B9) C 3 µg0,8 %
Vitamine B12 C 0,01 µg0,4 %
Choline C 5,2 mg0,9 %
Calcium C 14 mg1 %
Fer C 0,23 mg1 %
Magnésium C 4 mg1 %
Phosphore C 11 mg0,9 %
Potassium C 82 mg2 %
Zinc C 0,06 mg0,5 %
Cuivre C 0,016 mg2 %
Sélénium C 1,6 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 35 %Fat: 63 %111kcal / 100 g
  • Protein 2 %
  • Carbohydrates 35 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E27 %Vitamine K9 %Vitamine B63 %Sélénium3 %Cuivre2 %Potassium2 %Fer1 %Calcium1 %Thiamine (B1)1 %Magnésium1 %

Nutritional insights

  • Protein0,56 gbelow the median for vaisselle et huiles végétales (median 0,83 g)
  • Sugars8,6 gabove the median for vaisselle et huiles végétales (median 6,7 g)
  • Fat7,8 gin the lowest quarter of vaisselle et huiles végétales (median 34,5 g)
  • Saturated fat1 gbelow the median for vaisselle et huiles végétales (median 5,3 g)
  • Sodium882 mgabove the median for vaisselle et huiles végétales (median 833 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
  • Water79,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C2 g
Graisses polyinsaturées C4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C3,4 g
SFA 4:0 C0,001 g
SFA 6:0 C0,001 g
CFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,001 g
SFA 14:0 C0,01 g
CFA 16:0 C0,7 g
SFA 18:0 C0,27 g
MUFA 18:1 C1,9 g
PUFA 18:3 C0,53 g
PUFA 20:4 C0,002 g
MUFA 16:1 C0,011 g
PUFA 18:4 C0 g
MUFA 20:1 C0,033 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C16 µg
Lycopène C1 µg
Lutéine + zéaxanthine C12 µg
Rétinol C1 µg
Carotène, alpha C3 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C79,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C3 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Dressing italien crémeux

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Dressing italien crémeux 268 0,55 g 11,2 g 24,6 g
Dressing italien crémeux, sans matières grasses 56 1 g 10,4 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dressing italien crémeux?

100 g of dressing italien crémeux has 111 kcal. 1 cuillère à soupe (15 g): about 17 kcal. 1 paquet (44 g): about 49 kcal. 1 tasse (240 g): about 266 kcal.

How much protein is in dressing italien crémeux?

Dressing italien crémeux contains 0,56 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,084 g in 1 cuillère à soupe (15 g). About 2 % of its calories come from protein. Compared with other vaisselle et huiles végétales, that is below the median (median 0,83 g).

How many carbs are in dressing italien crémeux?

Dressing italien crémeux has 9,5 g of total carbohydrates per 100 g, including 0 g of fiber and 8,6 g of sugars.

How much fat is in dressing italien crémeux?

Dressing italien crémeux contains 7,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does dressing italien crémeux contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dressing italien crémeux?

100 g contains 882 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710217. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.