Calories in Crackers, blé tissé

Generic food Pain et produits cuits au four

Crackers, blé tissé contains 441 kcal per 100 g. A typical serving of 1 petit ou moyen sac de service unique (45 g) provides about 198 kcal.

Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for crackers, à l'exclusion des salines on FoodFactly (443 kcal per 100 g).

100 g provides 39 % of the Daily Value for cuivre, 27 % of the Daily Value for Niacine (B3) and 25 % of the Daily Value for phosphore.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

441kcal per 100 g
8,9 gprotein
70,1 gcarbohydrates
15,3 gfat
198kcal in 1 petit ou moyen sac de service unique (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 441 kcal
Total fat C 15,3 g 20 %
Saturated fat C 2,6 g 13 %
Cholesterol C 0 mg 0 %
Sodium C 750 mg 33 %
Total carbohydrates C 70,1 g 25 %
Dietary fiber C 8,6 g 31 %
Total sugars C 8,3 g
Protein C 8,9 g 18 %
Vitamine A C 0 µg0 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 1,5 mg10 %
Vitamine K C 20,7 µg17 %
Thiamine (B1) C 0,23 mg19 %
Riboflavine (B2) C 0,083 mg6 %
Niacine (B3) C 4,3 mg27 %
Vitamine B6 C 0,21 mg13 %
Folate (B9) C 34 µg9 %
Vitamine B12 C 0 µg0 %
Choline C 27,2 mg5 %
Calcium C 64 mg5 %
Fer C 3 mg17 %
Magnésium C 91 mg22 %
Phosphore C 316 mg25 %
Potassium C 314 mg7 %
Zinc C 2,1 mg19 %
Cuivre C 0,35 mg39 %
Sélénium C 10 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 62 %Fat: 30 %441kcal / 100 g
  • Protein 8 %
  • Carbohydrates 62 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre39 %Niacine (B3)27 %Phosphore25 %Magnésium22 %Thiamine (B1)19 %Zinc19 %Sélénium18 %Vitamine K17 %Fer17 %Vitamine B613 %

Nutritional insights

  • Protein8,9 gbelow the median for crackers, à l'exclusion des salines (median 9,9 g)
  • Fiber8,6 gin the top quarter of crackers, à l'exclusion des salines (median 3,4 g)
  • Sugars8,3 gin the top quarter of crackers, à l'exclusion des salines (median 4,4 g)
  • Sodium750 mgin the top quarter of crackers, à l'exclusion des salines (median 598 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water2,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,4 g
Graisses polyinsaturées C7,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C6,8 g
SFA 4:0 C0 g
SFA 6:0 C0,002 g
CFA 8:0 C0,029 g
SFA 10:0 C0,024 g
SFA 12:0 C0,17 g
SFA 14:0 C0,08 g
CFA 16:0 C1,6 g
SFA 18:0 C0,62 g
MUFA 18:1 C3,3 g
PUFA 18:3 C0,92 g
PUFA 20:4 C0,003 g
MUFA 16:1 C0,012 g
PUFA 18:4 C0 g
MUFA 20:1 C0,038 g
MUFA 22:1 C0,002 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C2 µg
Lycopène C0 µg
Lutéine + zéaxanthine C180 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C2,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C1 µg
Folate, nourriture C32 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Maître de crunch, Crisps multigrains, Crackers à snack, Sans gluten 456 10,9 g 67,2 g 15,9 g
Breadsticks, dur, sans gluten 453 11,2 g 66,3 g 15,8 g
Croûtons, assaisonnés 465 10,8 g 63,5 g 18,3 g
Croûtons 465 10,8 g 63,5 g 18,3 g
Chips de bagel 451 12,3 g 66,4 g 15,1 g
Chips de pita 457 11,8 g 68,3 g 15,2 g
Breadsticks, dur, froment (blé) entier 425 15,1 g 67,9 g 11 g
Coquille de Taco, maïs 476 6,4 g 63,5 g 21,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 441 kcal. 1 petit ou moyen sac de service unique (45 g): about 198 kcal. 1 taille miniature/bite (1 g): about 4 kcal. 1 craquelin (5 g): about 22 kcal.

How much protein is in crackers?

Crackers contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4 g in 1 petit ou moyen sac de service unique (45 g). About 8 % of its calories come from protein. Compared with other crackers, à l'exclusion des salines, that is below the median (median 9,9 g).

How many carbs are in crackers?

Crackers has 70,1 g of total carbohydrates per 100 g, including 8,6 g of fiber and 8,3 g of sugars.

How much fat is in crackers?

Crackers contains 15,3 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (39 % DV), Niacine (B3) (27 % DV), phosphore (25 % DV), magnésium (22 % DV) and Thiamine (B1) (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708180. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.