Café, brassés: Nutrition Facts
Generic food Boissons
Café, brassés contains 1 kcal per 100 g. A typical serving of 1 tasse, 8 fl oz (237 g) provides about 2 kcal.
Roughly 73 % of its calories come from protein, with 27 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 48 kcal per 100 g across 369 foods.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 1 kcal | |
| Total fat M | 0,02 g | 0 % |
| Saturated fat C | 0,002 g | 0 % |
| Trans fat C | 0 g | |
| Cholesterol ? | 0 mg | 0 % |
| Sodium M | 2 mg | 0,1 % |
| Total carbohydrates C | 0 g | 0 % |
| Dietary fiber Z | 0 g | 0 % |
| Total sugars M | 0 g | |
| Protein M | 0,12 g | 0,2 % |
| Vitamine A ? | 0 µg | 0 % |
| Vitamine C M | 0 mg | 0 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E M | 0,01 mg | 0,1 % |
| Vitamine K C | 0,1 µg | 0,1 % |
| Thiamine (B1) M | 0,014 mg | 1 % |
| Riboflavine (B2) M | 0,076 mg | 6 % |
| Niacine (B3) M | 0,19 mg | 1 % |
| Acide pantothénique (B5) M | 0,25 mg | 5 % |
| Vitamine B6 M | 0,001 mg | 0,1 % |
| Folate (B9) C | 2 µg | 0,5 % |
| Vitamine B12 ? | 0 µg | 0 % |
| Choline ? | 2,6 mg | 0,5 % |
| Calcium M | 2 mg | 0,2 % |
| Fer M | 0,01 mg | 0,1 % |
| Magnésium M | 3 mg | 0,7 % |
| Phosphore M | 3 mg | 0,2 % |
| Potassium M | 49 mg | 1 % |
| Zinc M | 0,02 mg | 0,2 % |
| Cuivre M | 0,002 mg | 0,2 % |
| Manganèse M | 0,023 mg | 1 % |
| Sélénium M | 0 µg | 0 % |
| Fluorure C | 90,7 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 73 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,12 gabove the median for boissons (median 0,07 g)
- Sugars0 gin the lowest quarter of boissons (median 7,4 g)
- Fat0,02 gabove the median for boissons (median 0 g)
- Saturated fat0,002 gabove the median for boissons (median 0 g)
- Sodium2 mgin the lowest quarter of boissons (median 13 mg)
- Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
- Water99,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,015 g |
|---|---|
| Graisses polyinsaturées C | 0,001 g |
Sugars and starch (6)
| Sucre M | 0 g |
|---|---|
| Glucose M | 0 g |
| Fructose M | 0 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
| Galactose M | 0 g |
Amino acids (18)
| Tryptophane ? | 0 g |
|---|---|
| Thréonine ? | 0,001 g |
| Isoléucine ? | 0,002 g |
| Leucine ? | 0,005 g |
| Lysine ? | 0,001 g |
| Méthionine ? | 0 g |
| Cystine ? | 0,002 g |
| Phénylalanine ? | 0,003 g |
| Tyrosine ? | 0,002 g |
| Valine ? | 0,003 g |
| Arginine ? | 0,001 g |
| Histidine ? | 0,002 g |
| Alanine ? | 0,003 g |
| Acide aspartique ? | 0,005 g |
| Acide glutamique ? | 0,02 g |
| Glycine ? | 0,004 g |
| Proline ? | 0,004 g |
| Sérine ? | 0,001 g |
Individual fatty acids (35)
| EPA (omega-3, 20:5 n-3) M | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) M | 0 g |
| ALA (omega-3, 18:3 n-3) M | 0 g |
| Acide linoléique (oméga-6, 18:2) M | 0,001 g |
| SFA 4:0 M | 0 g |
| SFA 6:0 M | 0 g |
| CFA 8:0 M | 0 g |
| SFA 10:0 M | 0 g |
| SFA 12:0 M | 0 g |
| SFA 14:0 M | 0 g |
| CFA 16:0 M | 0,002 g |
| SFA 18:0 M | 0 g |
| SFA 20:0 M | 0 g |
| MUFA 18:1 C | 0 g |
| PUFA 18:3 M | 0 g |
| PUFA 20:4 M | 0 g |
| SFA 22:0 M | 0 g |
| MUFA 14:1 M | 0 g |
| MUFA 16:1 M | 0 g |
| PUFA 18:4 M | 0 g |
| MUFA 20:1 M | 0 g |
| MUFA 22:1 M | 0 g |
| PUFA 22:5 n-3 (DPA) M | 0 g |
| SFA 15:0 M | 0 g |
| SFA 17:0 M | 0 g |
| SFA 24:0 M | 0 g |
| TFA 18:1 t M | 0 g |
| PUFA 20:2 n-6 c, c M | 0 g |
| MUFA 18:1 c M | 0,015 g |
| PUFA 18:3 n-6 c,c,c M | 0 g |
| MUFA 17:1 M | 0 g |
| PUFA 20:3 M | 0 g |
| Acides gras, transmonoenoïque total C | 0 g |
| SFA 13:0 M | 0 g |
| MUFA 15:1 M | 0 g |
Carotenoids (14)
| Bêta-carotène Z | 0 µg |
|---|---|
| Lycopène Z | 0 µg |
| Lutéine + zéaxanthine Z | 0 µg |
| Rétinol Z | 0 µg |
| Carotène, alpha Z | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta Z | 0 µg |
| Tocophérol, bêta M | 0 mg |
| Tocophérol, gamma M | 0,01 mg |
| Tocophérol, delta M | 0 mg |
| Tocotriénol, alpha M | 0,02 mg |
| Tocotriénol, bêta M | 0 mg |
| Tocotriénol, gamma M | 0 mg |
| Tocotriénol, delta M | 0 mg |
Other components (11)
| Eau M | 99,4 g |
|---|---|
| Alcool ? | 0 g |
| Caféine M | 40 mg |
| Cendres M | 0,35 g |
| Théobromine Z | 0 mg |
| Énergie C | 2 kJ |
| Vitamine A, UI ? | 0 IU |
| Acide folique M | 0 µg |
| Folate, nourriture M | 2 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Café
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Café, NS en fonction du type | 1 | 0,12 g | 0 g | 0,02 g |
| Café, NS comme brassés ou instantanés | 1 | 0,12 g | 0 g | 0,02 g |
| Café, brassés, aromatisé | 1 | 0,12 g | 0 g | 0,02 g |
| Café et chicorée, brassés | 1 | 0,12 g | 0 g | 0,02 g |
| Café glacé, brassés | 1 | 0,09 g | 0 g | 0,02 g |
| Café, brassés, mélange de régulière et décaféiné | 0 | 0,11 g | 0 g | 0,01 g |
| Café, NS comme brassés ou instantanés, décaféiné | 0 | 0,1 g | 0 g | 0 g |
| Café, brassés, décaféiné | 0 | 0,1 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Compare: Bière, régulier vs Café, brassés
Frequently asked questions
How many calories are in café?
100 g of café has 1 kcal. 1 tasse, 8 fl oz (237 g): about 2 kcal. 1 oz (29,6 g): about 0 kcal. 6 ans (178 g): about 2 kcal.
How much protein is in café?
Café contains 0,12 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,28 g in 1 tasse, 8 fl oz (237 g). About 73 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,07 g).
How many carbs are in café?
Café has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in café?
Café contains 0,02 g of fat per 100 g, of which 0,002 g is saturated (0 % of the Daily Value).
How much sodium is in café?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Does café have the same nutrition not specified and dried or dry?
No. Per 100 g, café, brassés has 1 kcal, while boissons, boisson aromatisée aux fruits, mélange sec en poudre, faible teneur en calories, avec aspartame has 218 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 171890. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Source description: "Beverages, coffee, brewed, prepared with tap water". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.