Calories in Sandwich au club ou sous-sandwich, restaurant

Generic food Repas et plats

Sandwich au club ou sous-sandwich, restaurant contains 234 kcal per 100 g. A typical serving of 1 sous-marin régulier ou 6" (290 g) provides about 679 kcal.

Roughly 41 % of its calories come from fat, with 32 % from carbohydrates and 27 % from protein (estimated with general energy factors).

That is close to the median for sandwichs à la viande délicieux et guéris on FoodFactly (220 kcal per 100 g).

100 g provides 46 % of the Daily Value for sélénium, 33 % of the Daily Value for Niacine (B3) and 26 % of the Daily Value for Thiamine (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

234kcal per 100 g
16 gprotein
18,4 gcarbohydrates
10,6 gfat
679kcal in 1 sous-marin régulier ou 6" (290 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 234 kcal
Total fat C 10,6 g 14 %
Saturated fat C 4,4 g 22 %
Cholesterol C 41 mg 14 %
Sodium C 814 mg 35 %
Total carbohydrates C 18,4 g 7 %
Dietary fiber C 0,8 g 3 %
Total sugars C 2,5 g
Protein C 16 g 32 %
Vitamine A C 44 µg5 %
Vitamine C C 0 mg0 %
Vitamine D C 0,8 µg4 %
Vitamine E C 0,31 mg2 %
Vitamine K C 0,5 µg0,4 %
Thiamine (B1) C 0,31 mg26 %
Riboflavine (B2) C 0,25 mg19 %
Niacine (B3) C 5,2 mg33 %
Vitamine B6 C 0,26 mg15 %
Folate (B9) C 62 µg16 %
Vitamine B12 C 0,49 µg20 %
Choline C 35,4 mg6 %
Calcium C 222 mg17 %
Fer C 1,5 mg8 %
Magnésium C 25 mg6 %
Phosphore C 270 mg22 %
Potassium C 271 mg6 %
Zinc C 1,6 mg14 %
Cuivre C 0,072 mg8 %
Sélénium C 25,2 µg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 32 %Fat: 41 %234kcal / 100 g
  • Protein 27 %
  • Carbohydrates 32 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium46 %Niacine (B3)33 %Thiamine (B1)26 %Phosphore22 %Vitamine B1220 %Riboflavine (B2)19 %Calcium17 %Folate (B9)16 %Vitamine B615 %Zinc14 %

Nutritional insights

  • Protein16 gin the top quarter of sandwichs à la viande délicieux et guéris (median 13,9 g)
  • Fiber0,8 gin the lowest quarter of sandwichs à la viande délicieux et guéris (median 1,2 g)
  • Sugars2,5 gin the lowest quarter of sandwichs à la viande délicieux et guéris (median 2,8 g)
  • Fat10,6 gabove the median for sandwichs à la viande délicieux et guéris (median 8,1 g)
  • Saturated fat4,4 gin the top quarter of sandwichs à la viande délicieux et guéris (median 3,4 g)
  • Sodium814 mgin the top quarter of sandwichs à la viande délicieux et guéris (median 743 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
  • Water51,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,2 g
Graisses polyinsaturées C1,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,003 g
DHA (omega-3, 22:6 n-3) C0,002 g
Acide linoléique (oméga-6, 18:2) C1,5 g
SFA 4:0 C0,097 g
SFA 6:0 C0,075 g
CFA 8:0 C0,05 g
SFA 10:0 C0,12 g
SFA 12:0 C0,14 g
SFA 14:0 C0,48 g
CFA 16:0 C2,4 g
SFA 18:0 C0,99 g
MUFA 18:1 C3,1 g
PUFA 18:3 C0,12 g
PUFA 20:4 C0,044 g
MUFA 16:1 C0,2 g
PUFA 18:4 C0 g
MUFA 20:1 C0,05 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,007 g
Carotenoids (6)
Bêta-carotène C13 µg
Lycopène C0 µg
Lutéine + zéaxanthine C18 µg
Rétinol C43 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C51,6 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C30 µg
Folate, nourriture C12 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sandwich cubain 228 15,9 g 16,3 g 10,7 g
Club sandwich sur blanc, avec fromage 241 15,8 g 20,6 g 10,4 g
Chiliburger, avec ou sans fromage, sur le lapin 232 14,8 g 17,7 g 11 g
POULET-FIL-A, sandwich au poulet 249 16,3 g 20,9 g 11,2 g
Aliments rapides, sandwich au filet de poulet, clair avec des cornichons 250 16,3 g 20,9 g 11,2 g
Club sandwich sur le blé, avec fromage 239 16,6 g 19,1 g 10,5 g
Taco, tortilla à la farine, viande bovine, fromage 257 16,7 g 18,9 g 12,3 g
Sandwich au poisson, NFS 252 15,3 g 22,8 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sandwich au club ou sous-sandwich?

100 g of sandwich au club ou sous-sandwich has 234 kcal. 1 sous-marin régulier ou 6" (290 g): about 679 kcal. 1 miniature/glisseur (75 g): about 176 kcal. 1 ordinaire (145 g): about 339 kcal.

Is sandwich au club ou sous-sandwich high in protein?

Sandwich au club ou sous-sandwich contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 46,4 g in 1 sous-marin régulier ou 6" (290 g). About 27 % of its calories come from protein. Compared with other sandwichs à la viande délicieux et guéris, that is among the highest quarter (median 13,9 g).

How many carbs are in sandwich au club ou sous-sandwich?

Sandwich au club ou sous-sandwich has 18,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,5 g of sugars.

How much fat is in sandwich au club ou sous-sandwich?

Sandwich au club ou sous-sandwich contains 10,6 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does sandwich au club ou sous-sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (46 % DV), Niacine (B3) (33 % DV), Thiamine (B1) (26 % DV), phosphore (22 % DV) and Vitamine B12 (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sandwich au club ou sous-sandwich?

100 g contains 814 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706997. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.