Calories in Chili à la viande, en conserve
Generic food Canned Repas et plats
Chili à la viande, en conserve contains 106 kcal per 100 g. A typical serving of 1 conteneur individuel (255 g) provides about 270 kcal.
Roughly 40 % of its calories come from carbohydrates, with 32 % from protein and 28 % from fat (estimated with general energy factors).
That is less energy than the typical item in viandes mélangées on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.
100 g provides 20 % of the Daily Value for Vitamine B12, 16 % of the Daily Value for cuivre and 15 % of the Daily Value for zinc.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 106 kcal | |
| Total fat C | 3,4 g | 4 % |
| Saturated fat C | 1,2 g | 6 % |
| Cholesterol C | 17 mg | 6 % |
| Sodium C | 357 mg | 16 % |
| Total carbohydrates C | 10,8 g | 4 % |
| Dietary fiber C | 3,2 g | 11 % |
| Total sugars C | 1,4 g | |
| Protein C | 8,5 g | 17 % |
| Vitamine A C | 11 µg | 1 % |
| Vitamine C C | 6 mg | 7 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,43 mg | 3 % |
| Vitamine K C | 4,7 µg | 4 % |
| Thiamine (B1) C | 0,078 mg | 7 % |
| Riboflavine (B2) C | 0,075 mg | 6 % |
| Niacine (B3) C | 1,4 mg | 9 % |
| Vitamine B6 C | 0,16 mg | 10 % |
| Folate (B9) C | 53 µg | 13 % |
| Vitamine B12 C | 0,48 µg | 20 % |
| Choline C | 30,1 mg | 5 % |
| Calcium C | 20 mg | 2 % |
| Fer C | 1,8 mg | 10 % |
| Magnésium C | 25 mg | 6 % |
| Phosphore C | 99 mg | 8 % |
| Potassium C | 275 mg | 6 % |
| Zinc C | 1,6 mg | 15 % |
| Cuivre C | 0,15 mg | 16 % |
| Sélénium C | 5,2 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 40 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for viandes mélangées (median 8,2 g)
- Fiber3,2 gin the top quarter of viandes mélangées (median 0,9 g)
- Sugars1,4 gabove the median for viandes mélangées (median 1,3 g)
- Fat3,4 gin the lowest quarter of viandes mélangées (median 6,8 g)
- Saturated fat1,2 gin the lowest quarter of viandes mélangées (median 2 g)
- Sodium357 mgabove the median for viandes mélangées (median 319 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
- Water75,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 1,4 g |
|---|---|
| Graisses polyinsaturées C | 0,26 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,17 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0,002 g |
| SFA 12:0 C | 0,003 g |
| SFA 14:0 C | 0,091 g |
| CFA 16:0 C | 0,72 g |
| SFA 18:0 C | 0,38 g |
| MUFA 18:1 C | 1,2 g |
| PUFA 18:3 C | 0,08 g |
| PUFA 20:4 C | 0,009 g |
| MUFA 16:1 C | 0,11 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,008 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Bêta-carotène C | 109 µg |
|---|---|
| Lycopène C | 2 040 µg |
| Lutéine + zéaxanthine C | 18 µg |
| Rétinol C | 1 µg |
| Carotène, alpha C | 11 µg |
| Cryptoxanthine, bêta C | 17 µg |
Other components (8)
| Eau C | 75,7 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 53 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Chili à la viande
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili à la viande, du restaurant | 160 | 12 g | 6,7 g | 9,4 g |
| Chili à la viande | 139 | 13,3 g | 2,4 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili con carne avec haricots, en conserve d'entrée Canned | 107 | 5,8 g | 13,1 g | 3,5 g |
| Spaghetti, avec boulettes de viande dans la sauce tomate, en conserve Canned | 100 | 4,4 g | 11,5 g | 4,1 g |
| Pâtes avec des Francs coupés en sauce tomate, en conserve d'entrée Canned | 90 | 4,4 g | 12,7 g | 2,4 g |
| Ragoût, viande bovine, en conserve Canned | 100 | 5 g | 6,5 g | 6 g |
| Raviolis, rempli de viande, avec sauce tomate ou sauce à la viande, en conserve Canned | 97 | 3,2 g | 13,3 g | 3,4 g |
| Lasagne à la viande, en conserve Canned | 97 | 3,2 g | 13,3 g | 3,4 g |
| Noix de bœuf, en conserve d'entrée Canned | 99 | 4,4 g | 7,9 g | 5,5 g |
| Macaroni et fromage, en conserve, microwavable Canned | 134 | 6 g | 14 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in canned chili à la viande?
100 g of canned chili à la viande has 106 kcal. 1 conteneur individuel (255 g): about 270 kcal. 1 tasse (255 g): about 270 kcal. 1 boîte (440 g): about 466 kcal.
How much protein is in canned chili à la viande?
Canned chili à la viande contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 21,7 g in 1 conteneur individuel (255 g). About 32 % of its calories come from protein. Compared with other viandes mélangées, that is above the median (median 8,2 g).
How many carbs are in canned chili à la viande?
Canned chili à la viande has 10,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 1,4 g of sugars.
How much fat is in canned chili à la viande?
Canned chili à la viande contains 3,4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does canned chili à la viande contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (20 % DV), cuivre (16 % DV), zinc (15 % DV), Folate (B9) (13 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in canned chili à la viande?
100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706376. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.