Calories in Carambole, (fruits d'amidon), brut

Generic food Raw Fruits

Carambole, (fruits d'amidon), brut contains 31 kcal per 100 g. A typical serving of 1 moyenne, 3-5/8" de long (91 g) provides about 28 kcal.

Roughly 79 % of its calories come from carbohydrates, with 12 % from protein and 9 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 38 % of the Daily Value for Vitamine C and 15 % of the Daily Value for cuivre.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

31kcal per 100 g
1 gprotein
6,7 gcarbohydrates
0,33 gfat
28kcal in 1 moyenne, 3-5/8" de long (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 31 kcal
Total fat M 0,33 g 0,4 %
Saturated fat C 0,019 g 0,1 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium M 2 mg 0,1 %
Total carbohydrates C 6,7 g 2 %
Dietary fiber M 2,8 g 10 %
Total sugars M 4 g
Protein M 1 g 2 %
Vitamine A M 3 µg0,3 %
Vitamine C M 34,4 mg38 %
Vitamine D Z 0 µg0 %
Vitamine E I 0,15 mg1 %
Vitamine K I 0 µg0 %
Thiamine (B1) M 0,014 mg1 %
Riboflavine (B2) M 0,016 mg1 %
Niacine (B3) M 0,37 mg2 %
Acide pantothénique (B5) M 0,39 mg8 %
Vitamine B6 M 0,017 mg1 %
Folate (B9) C 12 µg3 %
Vitamine B12 Z 0 µg0 %
Choline C 7,6 mg1 %
Calcium M 3 mg0,2 %
Fer M 0,08 mg0,4 %
Magnésium M 10 mg2 %
Phosphore M 12 mg1 %
Potassium M 133 mg3 %
Zinc M 0,12 mg1 %
Cuivre M 0,14 mg15 %
Manganèse M 0,037 mg2 %
Sélénium C 0,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 79 %Fat: 9 %31kcal / 100 g
  • Protein 12 %
  • Carbohydrates 79 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C38 %Cuivre15 %Acide pantothénique...8 %Folate (B9)3 %Potassium3 %Magnésium2 %Niacine (B3)2 %Manganèse2 %Choline1 %Riboflavine (B2)1 %

Nutritional insights

  • Protein1 gin the top quarter of fruits et jus de fruits (median 0,61 g)
  • Fiber2,8 gabove the median for fruits et jus de fruits (median 1,6 g)
  • Sugars4 gin the lowest quarter of fruits et jus de fruits (median 11 g)
  • Fat0,33 gabove the median for fruits et jus de fruits (median 0,19 g)
  • Saturated fat0,019 gbelow the median for fruits et jus de fruits (median 0,021 g)
  • Sodium2 mgbelow the median for fruits et jus de fruits (median 3 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water91,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,03 g
Graisses polyinsaturées C0,18 g
Amino acids (17)
Tryptophane I0,008 g
Thréonine I0,044 g
Isoléucine I0,044 g
Leucine I0,077 g
Lysine I0,077 g
Méthionine I0,021 g
Phénylalanine I0,037 g
Tyrosine I0,044 g
Valine I0,05 g
Arginine I0,021 g
Histidine I0,008 g
Alanine I0,071 g
Acide aspartique I0,098 g
Acide glutamique I0,15 g
Glycine I0,05 g
Proline I0,05 g
Sérine I0,083 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,16 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
CFA 16:0 ?0,011 g
SFA 18:0 ?0,008 g
MUFA 18:1 ?0,03 g
PUFA 18:3 ?0,027 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Bêta-carotène M25 µg
Lycopène M0 µg
Lutéine + zéaxanthine M66 µg
Rétinol Z0 µg
Carotène, alpha M24 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta M0 µg
Other components (11)
Eau M91,4 g
Alcool ?0 g
Caféine Z0 mg
Cendres M0,52 g
Théobromine Z0 mg
Énergie C128 kJ
Vitamine A, UI M61 IU
Acide folique Z0 µg
Folate, nourriture M12 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Fraises, brut Raw 32 0,67 g 7,7 g 0,3 g
Citron, brut, sans pelure Raw 29 1,1 g 9,3 g 0,3 g
Fruits amidons et fécules, brut Raw 31 1 g 6,7 g 0,33 g
Canneberges, brut Raw 46 0,46 g 12 g 0,13 g
Citron, brut Raw 29 1,1 g 9,3 g 0,3 g
Chaux, brut Raw 30 0,7 g 10,5 g 0,2 g
Chaux, brut Raw 30 0,7 g 10,5 g 0,2 g
Pastèque, sans pépins, rind seulement, brut Raw 19 0,53 g 4,2 g 0,07 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw carambole?

100 g of raw carambole has 31 kcal. 1 moyenne, 3-5/8" de long (91 g): about 28 kcal. 1 petite, 3-1/8" de long (70 g): about 22 kcal. 1 tasse, en tranches (108 g): about 33 kcal.

How much protein is in raw carambole?

Raw carambole contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,95 g in 1 moyenne, 3-5/8" de long (91 g). About 12 % of its calories come from protein. Compared with other fruits et jus de fruits, that is among the highest quarter (median 0,61 g).

How many carbs are in raw carambole?

Raw carambole has 6,7 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4 g of sugars.

How much fat is in raw carambole?

Raw carambole contains 0,33 g of fat per 100 g, of which 0,019 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does raw carambole contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (38 % DV) and cuivre (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw carambole?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171715. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.