Lait d'amande, non sucré: Nutrition Facts

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Lait d'amande, non sucré contains 15 kcal per 100 g. A typical serving of 1 tasse (244 g) provides about 37 kcal.

Roughly 76 % of its calories come from fat, with 15 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in lait à base végétale on FoodFactly, where the median is 50 kcal per 100 g across 18 foods.

100 g provides 22 % of the Daily Value for Vitamine E, 14 % of the Daily Value for Vitamine B12 and 13 % of the Daily Value for calcium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

15kcal per 100 g
0,55 gprotein
0,34 gcarbohydrates
1,2 gfat
37kcal in 1 tasse (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 15 kcal
Total fat C 1,2 g 2 %
Saturated fat C 0,1 g 0,5 %
Cholesterol C 0 mg 0 %
Sodium C 60 mg 3 %
Total carbohydrates C 0,34 g 0,1 %
Dietary fiber C 0 g 0 %
Total sugars C 0 g
Protein C 0,55 g 1 %
Vitamine A C 41 µg5 %
Vitamine C C 0 mg0 %
Vitamine D C 0,9 µg5 %
Vitamine E C 3,3 mg22 %
Vitamine K C 0 µg0 %
Thiamine (B1) C 0 mg0 %
Riboflavine (B2) C 0,033 mg3 %
Niacine (B3) C 0,074 mg0,5 %
Vitamine B6 C 0 mg0 %
Folate (B9) C 0 µg0 %
Vitamine B12 C 0,34 µg14 %
Choline C 3,1 mg0,6 %
Calcium C 173 mg13 %
Fer C 0,29 mg2 %
Magnésium C 7 mg2 %
Phosphore C 30 mg2 %
Potassium C 31 mg0,7 %
Zinc C 0,17 mg2 %
Cuivre C 0,021 mg2 %
Sélénium C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 9 %Fat: 76 %15kcal / 100 g
  • Protein 15 %
  • Carbohydrates 9 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E22 %Vitamine B1214 %Calcium13 %Vitamine A5 %Vitamine D5 %Riboflavine (B2)3 %Phosphore2 %Cuivre2 %Magnésium2 %Fer2 %

Nutritional insights

  • Protein0,55 gin the lowest quarter of lait à base végétale (median 1,2 g)
  • Fiber0 gin the lowest quarter of lait à base végétale (median 0,1 g)
  • Sugars0 gin the lowest quarter of lait à base végétale (median 4,7 g)
  • Fat1,2 gin the lowest quarter of lait à base végétale (median 1,7 g)
  • Saturated fat0,1 gin the lowest quarter of lait à base végétale (median 0,24 g)
  • Sodium60 mgin the top quarter of lait à base végétale (median 53,5 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water97,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,73 g
Graisses polyinsaturées C0,28 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,28 g
SFA 4:0 C0,004 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,002 g
CFA 16:0 C0,078 g
SFA 18:0 C0,02 g
MUFA 18:1 C0,72 g
PUFA 18:3 C0,001 g
PUFA 20:4 C0 g
MUFA 16:1 C0,006 g
PUFA 18:4 C0 g
MUFA 20:1 C0,001 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C41 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C97,4 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C0 µg
Vitamine E, ajoutée C3,3 mg
Vitamine B-12, ajoutée C0,34 µg

Other forms of Lait d'amande

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Lait d'amande, non sucré, en clair, étagère stable 15 0,56 g 0,34 g 1,2 g
Lait d'amande, non sucré, en clair, réfrigéré 19 0,66 g 0,67 g 1,6 g
Lait d'amande, sucrés 30 0,53 g 4,3 g 1,2 g
Lait d'amande, chocolat 43 0,57 g 7,4 g 1,2 g
Lait d'amande, NFS 20 0,54 g 1,5 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in lait d'amande?

100 g of lait d'amande has 15 kcal. 1 tasse (244 g): about 37 kcal. Montant indicatif par tonne de boisson (2,5 g): about 0 kcal. 1 oz (30,5 g): about 5 kcal.

How much protein is in lait d'amande?

Lait d'amande contains 0,55 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,3 g in 1 tasse (244 g). About 15 % of its calories come from protein. Compared with other lait à base végétale, that is in the lowest quarter (median 1,2 g).

How many carbs are in lait d'amande?

Lait d'amande has 0,34 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in lait d'amande?

Lait d'amande contains 1,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does lait d'amande contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (22 % DV), Vitamine B12 (14 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in lait d'amande?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705409. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.