Calories in Sustitutivo de azúcar, saccarina, polvo

Generic food Dried or dry Dulces y postres

Sustitutivo de azúcar, saccarina, polvo contains 360 kcal per 100 g. A typical serving of 1 comprimido, 1/2 granos (0,02 g) provides about 0 kcal.

Roughly 99% of its calories come from carbohydrates, with 1% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sucedáneos de azúcar on FoodFactly, where the median is 194 kcal per 100 g across 10 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

360kcal per 100 g
0,94 gprotein
89,1 gcarbohydrates
0 gfat
0kcal in 1 comprimido, 1/2 granos (0,02 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 360 kcal
Total fat C 0 g 0%
Saturated fat C 0 g 0%
Cholesterol C 0 mg 0%
Sodium C 428 mg 19%
Total carbohydrates C 89,1 g 32%
Dietary fiber C 0 g 0%
Total sugars C 85,2 g
Protein C 0,94 g 2%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 0 mg0%
Vitamina K C 0 µg0%
Thiamin (B1) C 0 mg0%
Riboflavin (B2) C 0 mg0%
Niacin (B3) C 0 mg0%
Vitamina B6 C 0 mg0%
Folate (B9) C 0 µg0%
Vitamina B12 C 0 µg0%
Choline C 0 mg0%
Calcio C 0 mg0%
Iron C 0,04 mg0,2%
Magnesio C 0 mg0%
Fósforo C 0 mg0%
Potasio C 4 mg0,1%
Zinc C 0,01 mg0,1%
Copper C 0 mg0%
Selenio C 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 99%360kcal / 100 g
  • Protein 1%
  • Carbohydrates 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0,2%Zinc0,1%Potasio0,1%Vitamina A0%Vitamina C0%Vitamina D0%Vitamina E0%Vitamina K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein0,94 gin the top quarter of sucedáneos de azúcar (median 0,34 g)
  • Sugars85,2 gin the top quarter of sucedáneos de azúcar (median 41,1 g)
  • Sodium428 mgin the top quarter of sucedáneos de azúcar (median 7 mg)
  • Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels
  • Water8,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0 g
Grasa poliinsaturada C0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C8,8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C0 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Sustitutivo de azúcar

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sustitutivo de azúcar, sucralose, polvo Dried or dry 336 0 g 91,2 g 0 g
Sustitutivo de azúcar, stevia, polvo Dried or dry 0 0 g 100 g 0 g
Sustitutivo de azúcar, stevia, líquido 51 0,8 g 12 g 0 g
Sustitutivo de azúcar, fruta monje, polvo Dried or dry 0 0 g 100 g 0 g
Sustitutivo de azúcar, polvo, NFS Dried or dry 349 0,66 g 90,1 g 0 g
Sustitutivo de azúcar, líquido, NFS 51 0,8 g 12 g 0 g
Sustitutivo de azúcar, saccarina, líquido 8 0,02 g 2,1 g 0 g
Sustitutivo de azúcar, aspartame, polvo Dried or dry 365 2,2 g 89,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Puddings, vainilla, mezcla seca, ordinario Dried or dry 379 0,3 g 93,5 g 0,4 g
Postres de gelatina, mezcla seca Dried or dry 381 7,8 g 90,5 g 0 g
Puddings, vainilla, mezcla seca, instantánea Dried or dry 377 0 g 92,9 g 0,6 g
Puddings, banana, mezcla seca, instantánea Dried or dry 367 0 g 92,7 g 0,6 g
Dulces, mesa, fructosa, seco, polvo Dried or dry 368 0 g 100 g 0 g
Dulces, mesa, saccarina (sódium saccarin) 360 0,94 g 89,1 g 0 g
Azúcares, maple 354 0,1 g 90,9 g 0,2 g
Caramelos, fondant, preparado-de-receta 373 0 g 93,2 g 0,02 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry sustitutivo de azúcar?

100 g of dried or dry sustitutivo de azúcar has 360 kcal. 1 comprimido, 1/2 granos (0,02 g): about 0 kcal. Cantidad orientativa por litro de bebidas (0,17 g): about 1 kcal. 1 paquete individual (1 g): about 4 kcal.

How much protein is in dried or dry sustitutivo de azúcar?

Dried or dry sustitutivo de azúcar contains 0,94 g of protein per 100 g (2% of the 50 g Daily Value), or 0 g in 1 comprimido, 1/2 granos (0,02 g). About 1% of its calories come from protein. Compared with other sucedáneos de azúcar, that is among the highest quarter (median 0,34 g).

How many carbs are in dried or dry sustitutivo de azúcar?

Dried or dry sustitutivo de azúcar has 89,1 g of total carbohydrates per 100 g, including 0 g of fiber and 85,2 g of sugars.

How much fat is in dried or dry sustitutivo de azúcar?

Dried or dry sustitutivo de azúcar contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in dried or dry sustitutivo de azúcar?

100 g contains 428 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710269. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.