Calories in Sukkererstatning, saccarin, pulver
Generic food Dried or dry Sweets og Desserter
Sukkererstatning, saccarin, pulver contains 360 kcal per 100 g. A typical serving of 1 tablet, 1 / 2 korn (0,02 g) provides about 0 kcal.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in sukkererstatninger on FoodFactly, where the median is 194 kcal per 100 g across 10 foods.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 360 kcal | |
| Total fat C | 0 g | 0 % |
| Saturated fat C | 0 g | 0 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 428 mg | 19 % |
| Total carbohydrates C | 89,1 g | 32 % |
| Dietary fiber C | 0 g | 0 % |
| Total sugars C | 85,2 g | |
| Protein C | 0,94 g | 2 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D C | 0 µg | 0 % |
| Vitamin E C | 0 mg | 0 % |
| Vitamin K C | 0 µg | 0 % |
| Thiamin (B1) C | 0 mg | 0 % |
| Riboflavin (B2) C | 0 mg | 0 % |
| Niacin (B3) C | 0 mg | 0 % |
| Vitamin B6 C | 0 mg | 0 % |
| Folat (B9) C | 0 µg | 0 % |
| Vitamin B12 C | 0 µg | 0 % |
| Cholin C | 0 mg | 0 % |
| Calcium C | 0 mg | 0 % |
| Jern C | 0,04 mg | 0,2 % |
| Magnesium C | 0 mg | 0 % |
| Phosphor C | 0 mg | 0 % |
| Kalium C | 4 mg | 0,1 % |
| Zink C | 0,01 mg | 0,1 % |
| Kobber C | 0 mg | 0 % |
| Selen C | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,94 gin the top quarter of sukkererstatninger (median 0,34 g)
- Sugars85,2 gin the top quarter of sukkererstatninger (median 41,1 g)
- Sodium428 mgin the top quarter of sukkererstatninger (median 7 mg)
- Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels
- Water8,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0 g |
|---|---|
| Polyumættet fedt C | 0 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 0 g |
| SFA 4: 0 C | 0 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0 g |
| SFA 10: 0 C | 0 g |
| SFA 12: 0 C | 0 g |
| SFA 14: 0 C | 0 g |
| SFA 16: 0 C | 0 g |
| SFA 18: 0 C | 0 g |
| MUFA 18: 1 C | 0 g |
| PUFA 18: 3 C | 0 g |
| PUFA 20: 4 C | 0 g |
| MUFA 16: 1 C | 0 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol C | 0 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 8,8 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 0 µg |
| Folat, mad C | 0 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Sukkererstatning
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sukkererstatning, sucralose, pulver Dried or dry | 336 | 0 g | 91,2 g | 0 g |
| Sukkererstatning, stevia, pulver Dried or dry | 0 | 0 g | 100 g | 0 g |
| Sukkererstatning, stevia, væske | 51 | 0,8 g | 12 g | 0 g |
| Sukkererstatning, monkefrugter, pulver Dried or dry | 0 | 0 g | 100 g | 0 g |
| Sukkererstatning, pulver, NFS Dried or dry | 349 | 0,66 g | 90,1 g | 0 g |
| Sukkererstatning, væske, NFS | 51 | 0,8 g | 12 g | 0 g |
| Sukkererstatning, saccarin, væske | 8 | 0,02 g | 2,1 g | 0 g |
| Sukkererstatning, aspartam, pulver Dried or dry | 365 | 2,2 g | 89,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Puddings, vanilje, tørblanding, almindelig Dried or dry | 379 | 0,3 g | 93,5 g | 0,4 g |
| Gelatine desserter, tørblanding Dried or dry | 381 | 7,8 g | 90,5 g | 0 g |
| Puddings, vanilje, tørblanding, instant Dried or dry | 377 | 0 g | 92,9 g | 0,6 g |
| Puddings, banan, tørblanding, instant Dried or dry | 367 | 0 g | 92,7 g | 0,6 g |
| Sødestoffer, bordplade, fruktose, tørt, pulver Dried or dry | 368 | 0 g | 100 g | 0 g |
| Sødestoffer, bordplade, saccharin (natriumsaccharin) | 360 | 0,94 g | 89,1 g | 0 g |
| Sukkerarter, ahorn | 354 | 0,1 g | 90,9 g | 0,2 g |
| Kryddernelliker, fondant, fremstiller-fra-opskrift | 373 | 0 g | 93,2 g | 0,02 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dried or dry sukkererstatning?
100 g of dried or dry sukkererstatning has 360 kcal. 1 tablet, 1 / 2 korn (0,02 g): about 0 kcal. Vejledende mængde pr. liter drikkevare (0,17 g): about 1 kcal. 1 enkeltpakning (1 g): about 4 kcal.
How much protein is in dried or dry sukkererstatning?
Dried or dry sukkererstatning contains 0,94 g of protein per 100 g (2 % of the 50 g Daily Value), or 0 g in 1 tablet, 1 / 2 korn (0,02 g). About 1 % of its calories come from protein. Compared with other sukkererstatninger, that is among the highest quarter (median 0,34 g).
How many carbs are in dried or dry sukkererstatning?
Dried or dry sukkererstatning has 89,1 g of total carbohydrates per 100 g, including 0 g of fiber and 85,2 g of sugars.
How much fat is in dried or dry sukkererstatning?
Dried or dry sukkererstatning contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in dried or dry sukkererstatning?
100 g contains 428 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2710269. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.