Calories in Rollo, trigo entero, hot dog bun

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Rollo, trigo entero, hot dog bun contains 269 kcal per 100 g. A typical serving of 1 bollo de perro caliente (45 g) provides about 121 kcal.

Roughly 67% of its calories come from carbohydrates, with 18% from protein and 15% from fat (estimated with general energy factors).

That is close to the median for rollos y bollos on FoodFactly (272 kcal per 100 g).

100 g provides 60% of the Daily Value for selenio, 37% of the Daily Value for Thiamin (B1) and 28% of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

269kcal per 100 g
12,4 gprotein
44,9 gcarbohydrates
4,4 gfat
121kcal in 1 bollo de perro caliente (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 269 kcal
Total fat C 4,4 g 6%
Saturated fat C 0,92 g 5%
Cholesterol C 0 mg 0%
Sodium C 477 mg 21%
Total carbohydrates C 44,9 g 16%
Dietary fiber C 6,1 g 22%
Total sugars C 5,9 g
Protein C 12,4 g 25%
Vitamina A C 33 µg4%
Vitamina C C 1,3 mg1%
Vitamina D C 0 µg0%
Vitamina E C 0,41 mg3%
Vitamina K C 4,5 µg4%
Thiamin (B1) C 0,44 mg37%
Riboflavin (B2) C 0,19 mg14%
Niacin (B3) C 4,5 mg28%
Vitamina B6 C 0,19 mg11%
Folate (B9) C 42 µg11%
Vitamina B12 C 0,19 µg8%
Choline C 14,1 mg3%
Calcio C 198 mg15%
Iron C 2,4 mg13%
Magnesio C 81 mg19%
Fósforo C 217 mg17%
Potasio C 242 mg5%
Zinc C 1,7 mg16%
Copper C 0,24 mg27%
Selenio C 32,9 µg60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 67%Fat: 15%269kcal / 100 g
  • Protein 18%
  • Carbohydrates 67%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio60%Thiamin (B1)37%Niacin (B3)28%Copper27%Magnesio19%Fósforo17%Zinc16%Calcio15%Riboflavin (B2)14%Iron13%

Nutritional insights

  • Protein12,4 gin the top quarter of rollos y bollos (median 9,8 g)
  • Fiber6,1 gin the top quarter of rollos y bollos (median 2,3 g)
  • Sugars5,9 gabove the median for rollos y bollos (median 5,3 g)
  • Saturated fat0,92 gbelow the median for rollos y bollos (median 1,2 g)
  • Sodium477 mgbelow the median for rollos y bollos (median 505 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
  • Water35,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,72 g
Grasa poliinsaturada C1,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,6 g
SFA 4:0 C0,004 g
SFA 6:0 C0,002 g
SFA 8:0 C0,001 g
SFA 10:0 C0,003 g
SFA 12:0 C0,005 g
SFA 14:0 C0,017 g
SFA 16:0 C0,54 g
SFA 18:0 C0,31 g
MUFA 18:1 C0,68 g
PUFA 18:3 C0,17 g
PUFA 20:4 C0 g
MUFA 16:1 C0,021 g
PUFA 18:4 C0 g
MUFA 20:1 C0,016 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C8 µg
Lycopene C0 µg
Lutein + zeaxantina C7 µg
Retinol C32 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C35,9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C42 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Rollo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Rollo, NS as to major harina 279 9,8 g 50,1 g 3,9 g
Rollo, duro, NS as to major harina 293 9,9 g 52,7 g 4,3 g
Rollo, bran, NS en cuanto al tipo de salvado 263 9,6 g 44,6 g 6 g
Rollo, blanco, suave 279 9,8 g 50,1 g 3,9 g
Rollo, blanco, duro 293 9,9 g 52,7 g 4,3 g
Rollo, blanco, hot dog bun 267 9,4 g 49,2 g 3,6 g
Rollo, blanco, hamburger bun 267 9,4 g 49,2 g 3,6 g
Rollo, dieta 272 10,8 g 51,9 g 2,4 g
Rollo, pan de huevo 287 9,5 g 47,8 g 6 g
Rollo, queso 315 11,5 g 49,6 g 7,9 g
Rollo, Francés o Viena 272 10,8 g 51,9 g 2,4 g
Rollo, ajo 309 10,8 g 51,9 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pan integral de trigo 252 12,5 g 42,7 g 3,5 g
Rolls, hamburguesa o perro caliente, trigo entero 269 12,4 g 44,9 g 4,4 g
Pan, trigo 100% entero, comercial 261 12,9 g 44,5 g 3,5 g
Pan, mulitgrain, comercial 271 12,9 g 43,9 g 4,8 g
Pan, trigo entero 254 12,3 g 43,1 g 3,6 g
Pan, multi-grain (incluye todo-grain) 265 13,4 g 43,3 g 4,2 g
Pan, multigrain 265 13,4 g 43,3 g 4,2 g
Pan, trigo entero, hecho a partir de la receta casera o comprado en la panadería 267 10,4 g 47 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in rollo?

100 g of rollo has 269 kcal. 1 bollo de perro caliente (45 g): about 121 kcal. 1 pie largo perro caliente bun (83 g): about 223 kcal.

Is rollo high in protein?

Rollo contains 12,4 g of protein per 100 g (25% of the 50 g Daily Value), or 5,6 g in 1 bollo de perro caliente (45 g). About 18% of its calories come from protein. Compared with other rollos y bollos, that is among the highest quarter (median 9,8 g).

How many carbs are in rollo?

Rollo has 44,9 g of total carbohydrates per 100 g, including 6,1 g of fiber and 5,9 g of sugars.

How much fat is in rollo?

Rollo contains 4,4 g of fat per 100 g, of which 0,92 g is saturated (5% of the Daily Value).

What vitamins and minerals does rollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (60% DV), Thiamin (B1) (37% DV), Niacin (B3) (28% DV), copper (27% DV) and magnesio (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in rollo?

100 g contains 477 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707750. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.