Calories in Roll, whole wheat, hot dog bun

Generic food Bread and Baked Goods

Roll, whole wheat, hot dog bun contains 269 kcal per 100 g. A typical serving of 1 hot dog bun (45 g) provides about 121 kcal.

Roughly 67% of its calories come from carbohydrates, with 18% from protein and 15% from fat (estimated with general energy factors).

That is close to the median for rolls and buns on FoodFactly (272 kcal per 100 g).

100 g provides 60% of the Daily Value for selenium, 37% of the Daily Value for Thiamin (B1) and 28% of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

269kcal per 100 g
12.4 gprotein
44.9 gcarbohydrates
4.4 gfat
121kcal in 1 hot dog bun (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 269 kcal
Total fat C 4.4 g 6%
Saturated fat C 0.92 g 5%
Cholesterol C 0 mg 0%
Sodium C 477 mg 21%
Total carbohydrates C 44.9 g 16%
Dietary fiber C 6.1 g 22%
Total sugars C 5.9 g
Protein C 12.4 g 25%
Vitamin A C 33 µg4%
Vitamin C C 1.3 mg1%
Vitamin D C 0 µg0%
Vitamin E C 0.41 mg3%
Vitamin K C 4.5 µg4%
Thiamin (B1) C 0.44 mg37%
Riboflavin (B2) C 0.19 mg14%
Niacin (B3) C 4.5 mg28%
Vitamin B6 C 0.19 mg11%
Folate (B9) C 42 µg11%
Vitamin B12 C 0.19 µg8%
Choline C 14.1 mg3%
Calcium C 198 mg15%
Iron C 2.4 mg13%
Magnesium C 81 mg19%
Phosphorus C 217 mg17%
Potassium C 242 mg5%
Zinc C 1.7 mg16%
Copper C 0.24 mg27%
Selenium C 32.9 µg60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 67%Fat: 15%269kcal / 100 g
  • Protein 18%
  • Carbohydrates 67%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium60%Thiamin (B1)37%Niacin (B3)28%Copper27%Magnesium19%Phosphorus17%Zinc16%Calcium15%Riboflavin (B2)14%Iron13%

Nutritional insights

  • Protein12.4 gin the top quarter of rolls and buns (median 9.8 g)
  • Fiber6.1 gin the top quarter of rolls and buns (median 2.3 g)
  • Sugars5.9 gabove the median for rolls and buns (median 5.3 g)
  • Saturated fat0.92 gbelow the median for rolls and buns (median 1.2 g)
  • Sodium477 mgbelow the median for rolls and buns (median 505 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
  • Water35.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.72 g
Polyunsaturated fat C1.8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C1.6 g
SFA 4:0 C0.004 g
SFA 6:0 C0.002 g
SFA 8:0 C0.001 g
SFA 10:0 C0.003 g
SFA 12:0 C0.005 g
SFA 14:0 C0.017 g
SFA 16:0 C0.54 g
SFA 18:0 C0.31 g
MUFA 18:1 C0.68 g
PUFA 18:3 C0.17 g
PUFA 20:4 C0 g
MUFA 16:1 C0.021 g
PUFA 18:4 C0 g
MUFA 20:1 C0.016 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C8 µg
Lycopene C0 µg
Lutein + zeaxanthin C7 µg
Retinol C32 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C35.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C42 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Roll

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Roll, NS as to major flour 279 9.8 g 50.1 g 3.9 g
Roll, hard, NS as to major flour 293 9.9 g 52.7 g 4.3 g
Roll, bran, NS as to type of bran 263 9.6 g 44.6 g 6 g
Roll, white, soft 279 9.8 g 50.1 g 3.9 g
Roll, white, hard 293 9.9 g 52.7 g 4.3 g
Roll, white, hot dog bun 267 9.4 g 49.2 g 3.6 g
Roll, white, hamburger bun 267 9.4 g 49.2 g 3.6 g
Roll, diet 272 10.8 g 51.9 g 2.4 g
Roll, egg bread 287 9.5 g 47.8 g 6 g
Roll, cheese 315 11.5 g 49.6 g 7.9 g
Roll, French or Vienna 272 10.8 g 51.9 g 2.4 g
Roll, garlic 309 10.8 g 51.9 g 6.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Whole-wheat bread 252 12.5 g 42.7 g 3.5 g
Rolls, hamburger or hot dog, whole wheat 269 12.4 g 44.9 g 4.4 g
Bread, 100% whole wheat, commercial 261 12.9 g 44.5 g 3.5 g
Bread, mulitgrain, commercial 271 12.9 g 43.9 g 4.8 g
Bread, whole wheat 254 12.3 g 43.1 g 3.6 g
Bread, multi-grain (includes whole-grain) 265 13.4 g 43.3 g 4.2 g
Bread, multigrain 265 13.4 g 43.3 g 4.2 g
Bread, whole wheat, made from home recipe or purchased at bakery 267 10.4 g 47 g 4.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in roll?

100 g of roll has 269 kcal. 1 hot dog bun (45 g): about 121 kcal. 1 foot long hot dog bun (83 g): about 223 kcal.

Is roll high in protein?

Roll contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 5.6 g in 1 hot dog bun (45 g). About 18% of its calories come from protein. Compared with other rolls and buns, that is among the highest quarter (median 9.8 g).

How many carbs are in roll?

Roll has 44.9 g of total carbohydrates per 100 g, including 6.1 g of fiber and 5.9 g of sugars.

How much fat is in roll?

Roll contains 4.4 g of fat per 100 g, of which 0.92 g is saturated (5% of the Daily Value).

What vitamins and minerals does roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (60% DV), Thiamin (B1) (37% DV), Niacin (B3) (28% DV), copper (27% DV) and magnesium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in roll?

100 g contains 477 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707750. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.