Queso parmesano, grasa libre: Nutrition Facts

Generic food Dairy and Eggs

Queso parmesano, grasa libre contains 370 kcal per 100 g. A typical serving of 1 cucharada (5 g) provides about 19 kcal.

Roughly 44% of its calories come from protein, with 44% from carbohydrates and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in productos lácteos y huevos on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 79% of the Daily Value for selenio, 62% of the Daily Value for calcio and 56% of the Daily Value for fósforo.

The data comes from USDA FoodData Central: SR Legacy.

370kcal per 100 g
40 gprotein
40 gcarbohydrates
5 gfat
19kcal in 1 cucharada (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 370 kcal
Total fat L 5 g 6%
Saturated fat I 3,1 g 16%
Cholesterol L 20 mg 7%
Sodium L 1.150 mg 50%
Total carbohydrates L 40 g 15%
Dietary fiber L 0 g 0%
Total sugars I 1,5 g
Protein L 40 g 80%
Vitamina A C 40 µg4%
Vitamina C L 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E I 0,04 mg0,3%
Vitamina K I 0,4 µg0,3%
Thiamin (B1) I 0,05 mg4%
Riboflavin (B2) I 0,05 mg4%
Niacin (B3) I 0,2 mg1%
Vitamina B6 I 0,1 mg6%
Folate (B9) C 25 µg6%
Vitamina B12 I 1,1 µg46%
Choline C 15,4 mg3%
Calcio L 800 mg62%
Iron L 5 mg28%
Magnesio I 40 mg10%
Fósforo I 700 mg56%
Potasio L 600 mg13%
Zinc I 3 mg27%
Copper I 0,02 mg2%
Selenio I 43,3 µg79%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Carbohydrates: 44%Fat: 12%370kcal / 100 g
  • Protein 44%
  • Carbohydrates 44%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio79%Calcio62%Fósforo56%Vitamina B1246%Iron28%Zinc27%Potasio13%Magnesio10%Folate (B9)6%Vitamina B66%

Nutritional insights

  • Protein40 gin the top quarter of productos lácteos y huevos (median 9 g)
  • Sugars1,5 gbelow the median for productos lácteos y huevos (median 4,7 g)
  • Fat5 gbelow the median for productos lácteos y huevos (median 8,3 g)
  • Saturated fat3,1 gbelow the median for productos lácteos y huevos (median 3,3 g)
  • Sodium1.150 mgin the top quarter of productos lácteos y huevos (median 129 mg)
  • Protein per 100 kcal10,8 gprotein density, useful for comparing foods with different calorie levels
  • Water8,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada I1,4 g
Grasa poliinsaturada I0,19 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) I0 g
DHA (omega-3, 22:6 n-3) I0 g
Ácido linoléico (omega-6, 18:2) I0,11 g
SFA 4:0 I0,16 g
SFA 6:0 I0,096 g
SFA 8:0 I0,056 g
SFA 10:0 I0,13 g
SFA 12:0 I0,14 g
SFA 14:0 I0,5 g
SFA 16:0 I1,3 g
SFA 18:0 I0,61 g
MUFA 18:1 I1,3 g
PUFA 18:3 I0,073 g
PUFA 20:4 I0 g
MUFA 16:1 I0,11 g
PUFA 18:4 I0 g
MUFA 20:1 I0,076 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Betacaroteno I13 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol I39 µg
Caroteno, alfa Z0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Agua ?8,6 g
Alcohol Z0 g
Caffeine Z0 mg
Ash I6,4 g
Theobromine Z0 mg
Energy ?1.548 kJ
Vitamina A, UI C151 IU
Ácido fólico Z0 µg
Folato, comida I25 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Queso, Parmesan, graduada seca, grasa libre Dried or dry 370 40 g 40 g 5 g
Milk, seco, sin grasa, reducción del calcio Dried or dry 354 35,5 g 51,8 g 0,2 g
Suplemento de proteínas, leche, Muscle Milk Light, polvo Dried or dry 396 50 g 22 g 12 g
Queso, cheddar, sin grasa o sin grasa 157 32,1 g 7,1 g 0 g
Suplemento de proteínas, leche, Muscle Milk, polvo Dried or dry 411 45,7 g 18,5 g 17,1 g
Queso, swiss, grasa baja 179 28,4 g 3,4 g 5,1 g
Queso, Suiza, grasa reducida 179 28,4 g 3,4 g 5,1 g
Queso, mozzarella, sin grasa 141 31,7 g 3,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in queso parmesano?

100 g of queso parmesano has 370 kcal. 1 cucharada (5 g): about 19 kcal.

Is queso parmesano high in protein?

Queso parmesano contains 40 g of protein per 100 g (80% of the 50 g Daily Value), or 2 g in 1 cucharada (5 g). About 44% of its calories come from protein. Compared with other productos lácteos y huevos, that is among the highest quarter (median 9 g).

How many carbs are in queso parmesano?

Queso parmesano has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars.

How much fat is in queso parmesano?

Queso parmesano contains 5 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).

What vitamins and minerals does queso parmesano contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (79% DV), calcio (62% DV), fósforo (56% DV), Vitamina B12 (46% DV) and iron (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in queso parmesano?

100 g contains 1.150 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172206. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.