Calories in Manteca de anacardo

Generic food Nueces y semillas

Manteca de anacardo contains 609 kcal per 100 g. A typical serving of 1 cucharada (16 g) provides about 97 kcal.

Roughly 74% of its calories come from fat, with 19% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (587 kcal per 100 g).

100 g provides 196% of the Daily Value for copper, 49% of the Daily Value for magnesio and 40% of the Daily Value for zinc.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

609kcal per 100 g
12,1 gprotein
30,3 gcarbohydrates
53 gfat
97kcal in 1 cucharada (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 609 kcal
Total fat C 53 g 68%
Saturated fat C 10,6 g 53%
Cholesterol C 0 mg 0%
Sodium C 295 mg 13%
Total carbohydrates C 30,3 g 11%
Dietary fiber C 3 g 11%
Total sugars C 9,1 g
Protein C 12,1 g 24%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 5,1 mg34%
Vitamina K C 30,3 µg25%
Thiamin (B1) C 0,16 mg13%
Riboflavin (B2) C 0,16 mg12%
Niacin (B3) C 1,1 mg7%
Vitamina B6 C 0,2 mg12%
Folate (B9) C 55 µg14%
Vitamina B12 C 0 µg0%
Choline C 48,3 mg9%
Calcio C 61 mg5%
Iron C 4,9 mg27%
Magnesio C 206 mg49%
Fósforo C 388 mg31%
Potasio C 447 mg10%
Zinc C 4,4 mg40%
Copper C 1,8 mg196%
Selenio C 9,3 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 19%Fat: 74%609kcal / 100 g
  • Protein 7%
  • Carbohydrates 19%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper196%Magnesio49%Zinc40%Vitamina E34%Fósforo31%Iron27%Vitamina K25%Selenio17%Folate (B9)14%Thiamin (B1)13%

Nutritional insights

  • Protein12,1 gin the lowest quarter of nueces y semillas (median 19,3 g)
  • Fiber3 gin the lowest quarter of nueces y semillas (median 7,4 g)
  • Sugars9,1 gin the top quarter of nueces y semillas (median 4,7 g)
  • Fat53 gabove the median for nueces y semillas (median 49,8 g)
  • Saturated fat10,6 gin the top quarter of nueces y semillas (median 6,8 g)
  • Sodium295 mgabove the median for nueces y semillas (median 157 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C26,7 g
Grasa poliinsaturada C13,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C13,2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,12 g
SFA 10:0 C0,12 g
SFA 12:0 C0,69 g
SFA 14:0 C0,33 g
SFA 16:0 C5,2 g
SFA 18:0 C3,8 g
MUFA 18:1 C26,3 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0 g
MUFA 16:1 C0,25 g
PUFA 18:4 C0 g
MUFA 20:1 C0,11 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C18 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C2,3 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C55 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Nuts, mantequilla de anacardo, llano, con sal agregada 609 12,1 g 30,3 g 53 g
Anacardos, no salteados 584 14,8 g 31,7 g 48 g
Anacardos, ligeramente salada 581 14,8 g 31,6 g 47,7 g
Anacardos, salada 578 14,7 g 31,4 g 47,5 g
Semillas, mantequilla de semilla girasol, con sal agregada 617 17,3 g 23,3 g 55,2 g
Semillas, mantequilla de semilla girasol, sin sal 617 17,3 g 23,3 g 55,2 g
Anacardos, NFS 574 15,3 g 32,7 g 46,4 g
Anacardos, no utilizados 574 15,3 g 32,7 g 46,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in manteca de anacardo?

100 g of manteca de anacardo has 609 kcal. 1 cucharada (16 g): about 97 kcal. Cantidad orientativa por rebanada de pan/rollo (16 g): about 97 kcal. Cantidad de guía por sándwich (32 g): about 195 kcal.

Is manteca de anacardo high in protein?

Manteca de anacardo contains 12,1 g of protein per 100 g (24% of the 50 g Daily Value), or 1,9 g in 1 cucharada (16 g). About 7% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 19,3 g).

How many carbs are in manteca de anacardo?

Manteca de anacardo has 30,3 g of total carbohydrates per 100 g, including 3 g of fiber and 9,1 g of sugars.

How much fat is in manteca de anacardo?

Manteca de anacardo contains 53 g of fat per 100 g, of which 10,6 g is saturated (53% of the Daily Value).

What vitamins and minerals does manteca de anacardo contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (196% DV), magnesio (49% DV), zinc (40% DV), Vitamina E (34% DV) and fósforo (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in manteca de anacardo?

100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707536. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.