Calories in Caramelos, recubrimiento del conserje, mantequilla

Generic food Dulces y postres

Caramelos, recubrimiento del conserje, mantequilla contains 539 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 153 kcal.

Roughly 50% of its calories come from carbohydrates, with 49% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

539kcal per 100 g
2,2 gprotein
67,1 gcarbohydrates
29,1 gfat
153kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 539 kcal
Total fat M 29,1 g 37%
Saturated fat M 24,1 g 121%
Trans fat C 0 g
Cholesterol C 0 mg 0%
Sodium M 89 mg 4%
Total carbohydrates C 67,1 g 24%
Dietary fiber C 0 g 0%
Total sugars M 67,1 g
Protein M 2,2 g 4%
Vitamina A C 0 µg0%
Vitamina C C 0,1 mg0,1%
Vitamina D Z 0 µg0%
Vitamina E C 0,68 mg5%
Vitamina K C 6,5 µg5%
Thiamin (B1) C 0,015 mg1%
Riboflavin (B2) C 0,075 mg6%
Niacin (B3) C 0,049 mg0,3%
Ácido pantoténico (B5) C 0,15 mg3%
Vitamina B6 C 0,016 mg0,9%
Folate (B9) C 1 µg0,3%
Vitamina B12 C 0,1 µg4%
Choline M 10,9 mg2%
Calcio ? 34 mg3%
Iron ? 0,08 mg0,4%
Magnesio C 5 mg1%
Fósforo C 31 mg2%
Potasio C 64 mg1%
Zinc C 0,11 mg1%
Copper C 0,003 mg0,3%
Manganese C 0,002 mg0,1%
Selenio C 1,3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 50%Fat: 49%539kcal / 100 g
  • Protein 2%
  • Carbohydrates 50%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)6%Vitamina K5%Vitamina E5%Vitamina B124%Ácido pantoténico (B5)3%Calcio3%Fósforo2%Selenio2%Choline2%Potasio1%

Nutritional insights

  • Protein2,2 gbelow the median for dulces y postres (median 3 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 0,8 g)
  • Sugars67,1 gin the top quarter of dulces y postres (median 46,5 g)
  • Fat29,1 gin the top quarter of dulces y postres (median 4,3 g)
  • Saturated fat24,1 gin the top quarter of dulces y postres (median 2,1 g)
  • Sodium89 mgabove the median for dulces y postres (median 79 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
  • Water0,75 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?2,3 g
Grasa poliinsaturada C1 g
Individual fatty acids (20)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) M0,97 g
SFA 4:0 ?0 g
SFA 6:0 ?0,06 g
SFA 8:0 M1,1 g
SFA 10:0 M1,1 g
SFA 12:0 ?13,8 g
SFA 14:0 M4,7 g
SFA 16:0 M2,3 g
SFA 18:0 M1,7 g
SFA 20:0 C0,01 g
MUFA 18:1 M2,3 g
PUFA 18:3 M0,034 g
PUFA 20:4 M0,034 g
MUFA 16:1 M0,007 g
PUFA 18:4 C0 g
MUFA 20:1 M0,014 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (9)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0,03 mg
Other components (11)
Agua M0,75 g
Alcohol C0 g
Caffeine C0 mg
Ash M0,9 g
Theobromine C0 mg
Energy C2.254 kJ
Vitamina A, UI C1 IU
Ácido fólico C0 µg
Folato, comida C1 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Caramelos

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chocolate horneado, MARS SNACKFOOD US, Mini de chocolate de leche M Cumpliendo Bits 502 4,8 g 68,4 g 23,4 g
Dulce de chocolate blanco 539 5,9 g 59,2 g 32,1 g
Dulce de chocolate, caramelos 492 4,3 g 71,2 g 21,1 g
Frostings, crema sabor de queso, listo para comer 415 0,1 g 67,3 g 17,3 g
Dulce de chocolate, caramelo relleno 474 6,4 g 66,4 g 21 g
Frostings, vainilla, cremoso, listo para comer 418 0 g 67,9 g 16,2 g
Icing, blanco 418 0 g 67,9 g 16,2 g
Dulce de chocolate, nougat filled 446 3,3 g 74,5 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in caramelos?

100 g of caramelos has 539 kcal. 1 oz (28,4 g): about 153 kcal. 1 taza de chips (170 g): about 916 kcal.

How much protein is in caramelos?

Caramelos contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,62 g in 1 oz (28,4 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3 g).

How many carbs are in caramelos?

Caramelos has 67,1 g of total carbohydrates per 100 g, including 0 g of fiber and 67,1 g of sugars.

How much fat is in caramelos?

Caramelos contains 29,1 g of fat per 100 g, of which 24,1 g is saturated (121% of the Daily Value).

How much sodium is in caramelos?

100 g contains 89 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167980. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.