Special k almond fruit

Packaged product Nüsse und Samen Kellogg's

Special k almond fruit contains 457 kcal per 100 g. A Serving, 1 bar, 32 g (32 g) provides about 146 kcal.

Roughly 49 % of its calories come from carbohydrates, with 42 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Nüsse und Samen on FoodFactly (504 kcal per 100 g).

100 g provides 66 % of the Daily Value for Mangan, 51 % of the Daily Value for Kupfer and 25 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Special k almond fruit by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
9,8 gprotein
55 gcarbohydrates
21 gfat
146kcal in Serving, 1 bar, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 21 g 27 %
Saturated fat L 4,5 g 23 %
Cholesterol L 0,43 mg 0,1 %
Sodium L 126 mg 5 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 4,6 g 16 %
Total sugars L 37 g
Added sugars L 21,2 g 42 %
Protein L 9,8 g 20 %
Vitamin A L 0,006 µg0 %
Vitamin C L 13 mg14 %
Vitamin D L 0,023 µg0,1 %
Vitamin E L 2,7 mg18 %
Thiamin (B1) L 0,24 mg20 %
Riboflavin (B2) L 0,11 mg8 %
Niacin (B3) L 1,9 mg12 %
Pantothensäure (B5) L 0,6 mg12 %
Vitamin B6 L 0,23 mg13 %
Folat (B9) L 27,9 µg7 %
Vitamin B12 L 0,002 µg0,1 %
Calcium L 160 mg12 %
Eisen L 2,4 mg13 %
Magnesium L 103 mg25 %
Phosphor L 243 mg19 %
Kalium L 388 mg8 %
Zink L 1,4 mg13 %
Kupfer L 0,46 mg51 %
Mangan L 1,5 mg66 %
Selen L 6,1 µg11 %
Iodin L 9,1 µg6 %
Chlorid L 203 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 49 %Fat: 42 %457kcal / 100 g
  • Protein 9 %
  • Carbohydrates 49 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan66 %Kupfer51 %Magnesium25 %Thiamin (B1)20 %Phosphor19 %Vitamin E18 %Vitamin C14 %Vitamin B613 %Eisen13 %Zink13 %

Nutritional insights

  • Protein9,8 gin the lowest quarter of Nüsse und Samen (median 14,2 g)
  • Fiber4,6 gin the lowest quarter of Nüsse und Samen (median 7,4 g)
  • Sugars37 gin the top quarter of Nüsse und Samen (median 21,9 g)
  • Fat21 gin the lowest quarter of Nüsse und Samen (median 32,8 g)
  • Saturated fat4,5 gbelow the median for Nüsse und Samen (median 5,8 g)
  • Sodium126 mgabove the median for Nüsse und Samen (median 80 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water27,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L11,5 g
Mehrfach ungesättigtes Fett L2,8 g
Sugars and starch (1)
Stärke L8,8 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,002 g
DHA (Omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,031 g
Linolsäure (Omega-6, 18:2) L1,5 g
Carotenoids (1)
Beta-Carotin L10,5 µg
Other components (2)
Wasser L27,6 g
Alkohol L0 g

Product details

Brand
Kellogg's
Barcode
5053827162005
Quantity
4 x 32 g
Label serving
1 bar (32 g)
Category
Mutternstäbe
Packaging
Plastic,en:pp-polypropylene,Cardboard,Non-corrugated cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Arachidi tostate (23%), mirtilli rossi essiccati zuccherati (14%) (mirtilli rossi, sciroppo di ananas, succo di ananas concentrato), uvetta (14%), sciroppo di glucosio, mandorle tostate (6%) (mandorle, sale), avena integrale (6%), zucchero, farina di riso, fruttosio, cocco essiccato, destrosio, olio di palma, crusca di riso, melassa, sale, nocciole, anacardi, latte condensato zuccherato (latte, zucchero), emulsionante (lecitina di soia), estratto di rosmarino, estratto di riso. Può contenere: glutine, altra frutta a guscio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussGlucosesirupMandelHaferZuckerReisPalmölSalzHaselnussMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Special k almond fruit?

100 g of Special k almond fruit has 457 kcal. Serving, 1 bar, 32 g (32 g): about 146 kcal.

How much protein is in Special k almond fruit?

Special k almond fruit contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,1 g in Serving, 1 bar, 32 g (32 g). About 9 % of its calories come from protein. Compared with other Nüsse und Samen, that is in the lowest quarter (median 14,2 g).

How many carbs are in Special k almond fruit?

Special k almond fruit has 55 g of total carbohydrates per 100 g, including 4,6 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Special k almond fruit?

Special k almond fruit contains 21 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Special k almond fruit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (66 % DV), Kupfer (51 % DV), Magnesium (25 % DV), Thiamin (B1) (20 % DV) and Phosphor (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Special k almond fruit?

100 g contains 126 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5053827162005. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.