Calories in Granatapfelsaft, abgefüllt

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Granatapfelsaft, abgefüllt contains 54 kcal per 100 g. A typical serving of 1 Tasse (249 g) provides about 134 kcal.

Roughly 94 % of its calories come from carbohydrates, with 5 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

54kcal per 100 g
0,15 gprotein
13,1 gcarbohydrates
0,29 gfat
134kcal in 1 Tasse (249 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 54 kcal
Total fat M 0,29 g 0,4 %
Saturated fat I 0,077 g 0,4 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium M 9 mg 0,4 %
Total carbohydrates C 13,1 g 5 %
Dietary fiber M 0,1 g 0,4 %
Total sugars M 12,7 g
Protein M 0,15 g 0,3 %
Vitamin A ? 0 µg0 %
Vitamin C M 0,1 mg0,1 %
Vitamin D Z 0 µg0 %
Vitamin E I 0,38 mg3 %
Vitamin K I 10,4 µg9 %
Thiamin (B1) M 0,015 mg1 %
Riboflavin (B2) M 0,015 mg1 %
Niacin (B3) M 0,23 mg1 %
Pantothensäure (B5) M 0,29 mg6 %
Vitamin B6 M 0,04 mg2 %
Folat (B9) C 24 µg6 %
Vitamin B12 Z 0 µg0 %
Cholin I 4,8 mg0,9 %
Calcium M 11 mg0,8 %
Eisen M 0,1 mg0,6 %
Magnesium M 7 mg2 %
Phosphor M 11 mg0,9 %
Kalium M 214 mg5 %
Zink M 0,09 mg0,8 %
Kupfer M 0,021 mg2 %
Mangan M 0,095 mg4 %
Selen I 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 94 %Fat: 5 %54kcal / 100 g
  • Protein 1 %
  • Carbohydrates 94 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K9 %Folat (B9)6 %Pantothensäure (B5)6 %Kalium5 %Mangan4 %Vitamin E3 %Vitamin B62 %Kupfer2 %Magnesium2 %Niacin (B3)1 %

Nutritional insights

  • Protein0,15 gin the lowest quarter of Obst und Fruchtsäfte (median 0,61 g)
  • Fiber0,1 gin the lowest quarter of Obst und Fruchtsäfte (median 1,6 g)
  • Sugars12,7 gabove the median for Obst und Fruchtsäfte (median 11 g)
  • Fat0,29 gabove the median for Obst und Fruchtsäfte (median 0,19 g)
  • Saturated fat0,077 gin the top quarter of Obst und Fruchtsäfte (median 0,021 g)
  • Sodium9 mgin the top quarter of Obst und Fruchtsäfte (median 3 mg)
  • Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
  • Water86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett I0,059 g
Mehrfach ungesättigtes Fett I0,05 g
Sugars and starch (6)
Saccharose M0 g
Glucose M6,3 g
Fruktose M6,4 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) I0 g
DHA (Omega-3, 22:6 n-3) I0 g
Linolsäure (Omega-6, 18:2) I0,05 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 I0 g
SFA 10:0 I0 g
SFA 12:0 I0,004 g
SFA 14:0 I0,004 g
SFA 16:0 I0,044 g
SFA 18:0 I0,024 g
MUFA 18:1 I0,049 g
PUFA 18:3 I0 g
PUFA 20:4 I0 g
MUFA 16:1 I0,008 g
PUFA 18:4 I0 g
MUFA 20:1 I0,003 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Beta-Carotin M0 µg
Lycopin M0 µg
Lutein + Zeaxanthin M0 µg
Retinol Z0 µg
Carotin, alpha M0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta M0 µg
Other components (11)
Wasser M86 g
Alkohol Z0 g
Koffein Z0 mg
Asche M0,49 g
Theobromin Z0 mg
Energie C228 kJ
Vitamin A, IE ?0 IU
Folsäure Z0 µg
Folat, Lebensmittel I24 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Granatapfelsaft

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Granatapfelsaft, 100% 54 0,15 g 13,1 g 0,29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granatapfelsaft?

100 g of Granatapfelsaft has 54 kcal. 1 Tasse (249 g): about 134 kcal. 1 fl oz (31,4 g): about 17 kcal.

How much protein is in Granatapfelsaft?

Granatapfelsaft contains 0,15 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,37 g in 1 Tasse (249 g). About 1 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is in the lowest quarter (median 0,61 g).

How many carbs are in Granatapfelsaft?

Granatapfelsaft has 13,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 12,7 g of sugars.

How much fat is in Granatapfelsaft?

Granatapfelsaft contains 0,29 g of fat per 100 g, of which 0,077 g is saturated (0,4 % of the Daily Value).

How much sodium is in Granatapfelsaft?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167787. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.