Calories in Pintobohnen, aus Dosen, fettzusatz

Generic food Canned Bohnen und Hülsenfrüchte

Pintobohnen, aus Dosen, fettzusatz contains 188 kcal per 100 g. A typical serving of 1 Tasse (185 g) provides about 348 kcal.

Roughly 51 % of its calories come from carbohydrates, with 34 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for Bohnen, Erbsen, Hülsenfrüchte on FoodFactly (173 kcal per 100 g).

100 g provides 29 % of the Daily Value for Kupfer, 14 % of the Daily Value for Vitamin E and 13 % of the Daily Value for Eisen.

These values are for the Canned food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

188kcal per 100 g
7,4 gprotein
24,3 gcarbohydrates
7,1 gfat
348kcal in 1 Tasse (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 188 kcal
Total fat C 7,1 g 9 %
Saturated fat C 1 g 5 %
Cholesterol C 0 mg 0 %
Sodium C 303 mg 13 %
Total carbohydrates C 24,3 g 9 %
Dietary fiber C 7,4 g 26 %
Total sugars C 1,6 g
Protein C 7,4 g 15 %
Vitamin A C 0 µg0 %
Vitamin C C 1,1 mg1 %
Vitamin D C 0 µg0 %
Vitamin E C 2,1 mg14 %
Vitamin K C 9,6 µg8 %
Thiamin (B1) C 0,079 mg7 %
Riboflavin (B2) C 0,024 mg2 %
Niacin (B3) C 0,41 mg3 %
Vitamin B6 C 0,21 mg12 %
Folat (B9) C 37 µg9 %
Vitamin B12 C 0 µg0 %
Cholin C 33,3 mg6 %
Calcium C 75 mg6 %
Eisen C 2,4 mg13 %
Magnesium C 53 mg13 %
Phosphor C 147 mg12 %
Kalium C 442 mg9 %
Zink C 0,9 mg8 %
Kupfer C 0,26 mg29 %
Selen C 5,9 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 51 %Fat: 34 %188kcal / 100 g
  • Protein 15 %
  • Carbohydrates 51 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer29 %Vitamin E14 %Eisen13 %Magnesium13 %Vitamin B612 %Phosphor12 %Selen11 %Kalium9 %Folat (B9)9 %Zink8 %

Nutritional insights

  • Protein7,4 gin the lowest quarter of Bohnen, Erbsen, Hülsenfrüchte (median 8,3 g)
  • Fiber7,4 gabove the median for Bohnen, Erbsen, Hülsenfrüchte (median 7,2 g)
  • Fat7,1 gin the top quarter of Bohnen, Erbsen, Hülsenfrüchte (median 6,8 g)
  • Saturated fat1 gabove the median for Bohnen, Erbsen, Hülsenfrüchte (median 0,95 g)
  • Sodium303 mgabove the median for Bohnen, Erbsen, Hülsenfrüchte (median 237 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
  • Water58,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C2,8 g
Mehrfach ungesättigtes Fett C2,7 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C2,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,003 g
SFA 16:0 C0,78 g
SFA 18:0 C0,18 g
MUFA 18:1 C2,8 g
PUFA 18:3 C0,46 g
PUFA 20:4 C0 g
MUFA 16:1 C0,022 g
PUFA 18:4 C0 g
MUFA 20:1 C0,042 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C58,6 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C37 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pintobohnen

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pintobohnen, NFS 191 8,4 g 24,4 g 7,1 g
Pintobohnen, aus getrocknetem, fettzusatz Dried or dry 191 8,4 g 24,4 g 7,1 g
Pintobohnen, aus getrocknetem, kein Zusatz von Fett Dried or dry 142 9 g 26,1 g 0,65 g
Pintobohnen, aus Dosen, kein Zusatz von Fett Canned 137 7,7 g 25,3 g 0,93 g
Pintobohnen, aus Dosen, reduziertes Natrium Canned 188 7,4 g 24,4 g 7,1 g
Pintobohnen, von Fast Food / Restaurant 210 8,1 g 23,6 g 9,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Bohnen, aus Dosen, NS nach Art, fettzusatz Canned 185 7,7 g 24,1 g 6,8 g
Nierebohnen, aus Dosen, fettzusatz Canned 186 8,4 g 23,8 g 6,8 g
Nierebohnen, aus Dosen, reduziertes Natrium Canned 186 8,4 g 23,8 g 6,8 g
Linsen, aus Dosen Canned 166 8,4 g 18,7 g 6,8 g
Kichererbsen, aus Dosen, reduziertes Natrium Canned 197 7,9 g 21,6 g 9,4 g
Kichererbsen, aus Dosen, fettzusatz Canned 197 7,9 g 21,6 g 9,4 g
Weißbohnen, aus Dosen, fettzusatz Canned 211 10,4 g 29,8 g 6,1 g
Weißbohnen, aus Dosen, reduziertes Natrium Canned 211 10,4 g 29,8 g 6,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Pintobohnen?

100 g of Canned Pintobohnen has 188 kcal. 1 Tasse (185 g): about 348 kcal.

How much protein is in Canned Pintobohnen?

Canned Pintobohnen contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 13,6 g in 1 Tasse (185 g). About 15 % of its calories come from protein. Compared with other Bohnen, Erbsen, Hülsenfrüchte, that is in the lowest quarter (median 8,3 g).

How many carbs are in Canned Pintobohnen?

Canned Pintobohnen has 24,3 g of total carbohydrates per 100 g, including 7,4 g of fiber and 1,6 g of sugars.

How much fat is in Canned Pintobohnen?

Canned Pintobohnen contains 7,1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Canned Pintobohnen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (29 % DV), Vitamin E (14 % DV), Eisen (13 % DV), Magnesium (13 % DV) and Vitamin B6 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned Pintobohnen?

100 g contains 303 mg of sodium, 13 % of the 2,300 mg Daily Value.

Does Pintobohnen have the same nutrition Canned and Dried or dry?

No. Per 100 g, Pintobohnen, aus Dosen, fettzusatz has 188 kcal, while Pintobohnen, aus getrocknetem, fettzusatz has 191 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707374. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.