Calories in Ananassaft, dosen oder Flaschen, ungesüßt, ohne Zusatz von Ascorbinsäure

Generic food Canned Früchte

Ananassaft, dosen oder Flaschen, ungesüßt, ohne Zusatz von Ascorbinsäure contains 53 kcal per 100 g. A typical serving of 1 Tasse (250 g) provides about 133 kcal.

Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 22 % of the Daily Value for Mangan and 11 % of the Daily Value for Vitamin C.

These values are for the Canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

53kcal per 100 g
0,36 gprotein
12,9 gcarbohydrates
0,12 gfat
133kcal in 1 Tasse (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 53 kcal
Total fat M 0,12 g 0,2 %
Saturated fat ? 0,008 g 0 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium M 2 mg 0,1 %
Total carbohydrates C 12,9 g 5 %
Dietary fiber M 0,2 g 0,7 %
Total sugars M 10 g
Protein M 0,36 g 0,7 %
Vitamin A C 0 µg0 %
Vitamin C M 10 mg11 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K I 0,3 µg0,3 %
Thiamin (B1) M 0,058 mg5 %
Riboflavin (B2) M 0,021 mg2 %
Niacin (B3) M 0,2 mg1 %
Pantothensäure (B5) M 0,056 mg1 %
Vitamin B6 M 0,1 mg6 %
Folat (B9) C 18 µg5 %
Vitamin B12 Z 0 µg0 %
Cholin C 3,3 mg0,6 %
Calcium M 13 mg1 %
Eisen M 0,31 mg2 %
Magnesium M 12 mg3 %
Phosphor M 8 mg0,6 %
Kalium M 130 mg3 %
Zink M 0,11 mg1 %
Kupfer M 0,069 mg8 %
Mangan M 0,5 mg22 %
Selen C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 95 %Fat: 2 %53kcal / 100 g
  • Protein 3 %
  • Carbohydrates 95 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan22 %Vitamin C11 %Kupfer8 %Vitamin B66 %Thiamin (B1)5 %Folat (B9)5 %Magnesium3 %Kalium3 %Eisen2 %Riboflavin (B2)2 %

Nutritional insights

  • Protein0,36 gin the lowest quarter of Obst und Fruchtsäfte (median 0,61 g)
  • Fiber0,2 gin the lowest quarter of Obst und Fruchtsäfte (median 1,6 g)
  • Sugars10 gbelow the median for Obst und Fruchtsäfte (median 11 g)
  • Fat0,12 gbelow the median for Obst und Fruchtsäfte (median 0,19 g)
  • Saturated fat0,008 gin the lowest quarter of Obst und Fruchtsäfte (median 0,021 g)
  • Sodium2 mgbelow the median for Obst und Fruchtsäfte (median 3 mg)
  • Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
  • Water86,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,014 g
Mehrfach ungesättigtes Fett ?0,042 g
Sugars and starch (6)
Saccharose M1,5 g
Glucose M4,7 g
Fruktose M3,8 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0 g
DHA (Omega-3, 22:6 n-3) ?0 g
Linolsäure (Omega-6, 18:2) ?0,024 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0,005 g
SFA 18:0 ?0,003 g
MUFA 18:1 ?0,012 g
PUFA 18:3 ?0,018 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,002 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-Carotin C3 µg
Lycopin I0 µg
Lutein + Zeaxanthin I0 µg
Retinol Z0 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Wasser M86,4 g
Alkohol ?0 g
Koffein Z0 mg
Asche M0,28 g
Theobromin Z0 mg
Energie C220 kJ
Vitamin A, IE M5 IU
Folsäure Z0 µg
Folat, Lebensmittel M18 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Ananassaft

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Ananassaft?

100 g of Canned Ananassaft has 53 kcal. 1 Tasse (250 g): about 133 kcal. 1 fl oz (31,3 g): about 17 kcal.

How much protein is in Canned Ananassaft?

Canned Ananassaft contains 0,36 g of protein per 100 g (0,7 % of the 50 g Daily Value), or 0,9 g in 1 Tasse (250 g). About 3 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is in the lowest quarter (median 0,61 g).

How many carbs are in Canned Ananassaft?

Canned Ananassaft has 12,9 g of total carbohydrates per 100 g, including 0,2 g of fiber and 10 g of sugars.

How much fat is in Canned Ananassaft?

Canned Ananassaft contains 0,12 g of fat per 100 g, of which 0,008 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Canned Ananassaft contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (22 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned Ananassaft?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Does Ananassaft have the same nutrition Canned and Frozen?

No. Per 100 g, Ananassaft, dosen oder Flaschen, ungesüßt, ohne Zusatz von Ascorbinsäure has 53 kcal, while Ananassaft, gefrorenes Konzentrat, ungesüßt, verdünnt mit 3 Volumen Wasser has 51 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169947. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.