Calories in Guavennektar, mit Sucralose, konserven

Generic food Canned Früchte

Guavennektar, mit Sucralose, konserven contains 48 kcal per 100 g. A typical serving of 11.3 fl oz (335 g) provides about 161 kcal.

Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).

That is less energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 24 % of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy.

48kcal per 100 g
0,3 gprotein
13,3 gcarbohydrates
0,07 gfat
161kcal in 11.3 fl oz (335 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat C 0,07 g 0,1 %
Saturated fat I 0,023 g 0,1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium I 6 mg 0,3 %
Total carbohydrates C 13,3 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 10,2 g
Protein L 0,3 g 0,6 %
Vitamin A C 2 µg0,2 %
Vitamin C M 21,3 mg24 %
Vitamin D C 0 µg0 %
Vitamin E C 0,06 mg0,4 %
Vitamin K I 1 µg0,8 %
Thiamin (B1) C 0,005 mg0,4 %
Riboflavin (B2) C 0,005 mg0,4 %
Niacin (B3) I 0,17 mg1 %
Vitamin B6 C 0,009 mg0,5 %
Folat (B9) C 4 µg1 %
Vitamin B12 C 0 µg0 %
Cholin I 1,1 mg0,2 %
Calcium I 8 mg0,6 %
Eisen L 0,54 mg3 %
Magnesium C 2 mg0,5 %
Phosphor C 3 mg0,2 %
Kalium C 33 mg0,7 %
Zink C 0,02 mg0,2 %
Kupfer C 0,025 mg3 %
Mangan I 0,058 mg3 %
Selen C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 97 %Fat: 1 %48kcal / 100 g
  • Protein 2 %
  • Carbohydrates 97 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C24 %Eisen3 %Kupfer3 %Mangan3 %Niacin (B3)1 %Folat (B9)1 %Vitamin K0,8 %Kalium0,7 %Calcium0,6 %Vitamin B60,5 %

Nutritional insights

  • Protein0,3 gin the lowest quarter of Obst und Fruchtsäfte (median 0,61 g)
  • Fiber1,2 gbelow the median for Obst und Fruchtsäfte (median 1,6 g)
  • Sugars10,2 gbelow the median for Obst und Fruchtsäfte (median 11 g)
  • Fat0,07 gin the lowest quarter of Obst und Fruchtsäfte (median 0,19 g)
  • Saturated fat0,023 gabove the median for Obst und Fruchtsäfte (median 0,021 g)
  • Sodium6 mgin the top quarter of Obst und Fruchtsäfte (median 3 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels
  • Water86,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett I0,02 g
Mehrfach ungesättigtes Fett I0,017 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) I0 g
DHA (Omega-3, 22:6 n-3) I0 g
Linolsäure (Omega-6, 18:2) I0,003 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 I0 g
SFA 10:0 I0 g
SFA 12:0 I0,001 g
SFA 14:0 I0,004 g
SFA 16:0 I0,017 g
SFA 18:0 I0,001 g
MUFA 18:1 I0,009 g
PUFA 18:3 I0,014 g
PUFA 20:4 I0 g
MUFA 16:1 I0,011 g
PUFA 18:4 I0 g
MUFA 20:1 I0 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Beta-Carotin C29 µg
Lycopin I35 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten C0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Wasser C86,2 g
Alkohol C0 g
Koffein C0 mg
Asche C0,09 g
Theobromin C0 mg
Energie L200 kJ
Vitamin A, IE C49 IU
Folsäure C0 µg
Folat, Lebensmittel C4 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Guavennektar

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Guavennektar, konserven, mit Zusatz von Ascorbinsäure Canned 63 0,09 g 16,3 g 0,06 g
Guavennektar 48 0,3 g 13,3 g 0,07 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Guavennektar?

100 g of Canned Guavennektar has 48 kcal. 11.3 fl oz (335 g): about 161 kcal.

How much protein is in Canned Guavennektar?

Canned Guavennektar contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 1 g in 11.3 fl oz (335 g). About 2 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is in the lowest quarter (median 0,61 g).

How many carbs are in Canned Guavennektar?

Canned Guavennektar has 13,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 10,2 g of sugars.

How much fat is in Canned Guavennektar?

Canned Guavennektar contains 0,07 g of fat per 100 g, of which 0,023 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does Canned Guavennektar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned Guavennektar?

100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168210. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.