Fisch, schnapper: Nutrition Facts
Generic food Fisch und Meeresfrüchte
Fisch, schnapper contains 185 kcal per 100 g. A typical serving of Erträge von 1 Unze (20 g) provides about 37 kcal.
Roughly 51 % of its calories come from protein, with 32 % from fat and 17 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fisch on FoodFactly (188 kcal per 100 g).
100 g provides 119 % of the Daily Value for Vitamin B12, 77 % of the Daily Value for Selen and 54 % of the Daily Value for Vitamin D.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 185 kcal | |
| Total fat C | 6,3 g | 8 % |
| Saturated fat C | 1,6 g | 8 % |
| Cholesterol C | 47 mg | 16 % |
| Sodium C | 330 mg | 14 % |
| Total carbohydrates C | 7,8 g | 3 % |
| Dietary fiber C | 0,3 g | 1 % |
| Total sugars C | 0,14 g | |
| Protein C | 22,8 g | 46 % |
| Vitamin A C | 51 µg | 6 % |
| Vitamin C C | 1,3 mg | 1 % |
| Vitamin D C | 10,8 µg | 54 % |
| Vitamin E C | 1,7 mg | 11 % |
| Vitamin K C | 4 µg | 3 % |
| Thiamin (B1) C | 0,14 mg | 12 % |
| Riboflavin (B2) C | 0,052 mg | 4 % |
| Niacin (B3) C | 0,98 mg | 6 % |
| Vitamin B6 C | 0,42 mg | 24 % |
| Folat (B9) C | 30 µg | 8 % |
| Vitamin B12 C | 2,9 µg | 119 % |
| Cholin C | 73 mg | 13 % |
| Calcium C | 44 mg | 3 % |
| Eisen C | 0,78 mg | 4 % |
| Magnesium C | 37 mg | 9 % |
| Phosphor C | 223 mg | 18 % |
| Kalium C | 454 mg | 10 % |
| Zink C | 0,48 mg | 4 % |
| Kupfer C | 0,048 mg | 5 % |
| Selen C | 42,1 µg | 77 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51 %
- Carbohydrates 17 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,8 gabove the median for Fisch (median 20,6 g)
- Fiber0,3 gin the top quarter of Fisch (median 0 g)
- Sugars0,14 gin the top quarter of Fisch (median 0,01 g)
- Fat6,3 gbelow the median for Fisch (median 8,8 g)
- Saturated fat1,6 gbelow the median for Fisch (median 1,9 g)
- Sodium330 mgabove the median for Fisch (median 322 mg)
- Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
- Water61,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett C | 1,9 g |
|---|---|
| Mehrfach ungesättigtes Fett C | 1,9 g |
Individual fatty acids (19)
| EPA (Omega-3, 20:5 n-3) C | 0,054 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) C | 0,27 g |
| Linolsäure (Omega-6, 18:2) C | 1,3 g |
| SFA 4:0 C | 0,032 g |
| SFA 6:0 C | 0,022 g |
| SFA 8:0 C | 0,013 g |
| SFA 10:0 C | 0,03 g |
| SFA 12:0 C | 0,036 g |
| SFA 14:0 C | 0,15 g |
| SFA 16:0 C | 0,87 g |
| SFA 18:0 C | 0,35 g |
| MUFA 18:1 C | 1,8 g |
| PUFA 18:3 C | 0,15 g |
| PUFA 20:4 C | 0,053 g |
| MUFA 16:1 C | 0,09 g |
| PUFA 18:4 C | 0,01 g |
| MUFA 20:1 C | 0,043 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,069 g |
Carotenoids (6)
| Beta-Carotin C | 9 µg |
|---|---|
| Lycopin C | 0 µg |
| Lutein + Zeaxanthin C | 7 µg |
| Retinol C | 50 µg |
| Carotin, alpha C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Wasser C | 61,1 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folsäure C | 13 µg |
| Folat, Lebensmittel C | 8 µg |
| Vitamin E, zugesetzt C | 0 mg |
| Vitamin B-12, zugesetzt C | 0 µg |
Other forms of Fisch
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fisch, lachs, könig, chinook, geräuchert und in Dosen (Alaska Native) Cooked | 150 | 23,2 g | 0 g | 5,9 g |
| Fisch, lachs, könig, chinook, geräuchert, gesalzen (Alaska Native) Cooked | 430 | 39,9 g | 0 g | 30 g |
| Fisch, lachs, könig, chinook, leber (Alaska Native) | 156 | 16,6 g | 4,3 g | 8 g |
| Fisch, weißer Fisch, breit, leber (Alaska Native) | 104 | 11 g | 5,1 g | 4,4 g |
| Fisch, heilbutt, rohöl, mit Haut (Alaska Native) Raw | 116 | 20,5 g | 1,8 g | 2,9 g |
| Fisch, lachs, coho (Silber), roh (Alaska Native) Raw | 140 | 22,6 g | 0 g | 5,6 g |
| Fisch, lachs, rot, konserven, knochen entfernt (Alaska Native) Canned | 161 | 27,3 g | 0 g | 5,8 g |
| Fisch, weißer Fisch, eier (Alaska Native) | 104 | 14,7 g | 4,9 g | 2,9 g |
| Fisch, lachs, rot, (Sockeye), konserven, geräuchert (Alaska Native) Cooked | 206 | 35,2 g | 0 g | 7,3 g |
| Fisch, lachs, rot, (Sockeye), kippered (Alaska Native) | 141 | 24,5 g | 0 g | 4,8 g |
| Fisch, lachs, könig, mit Haut, kipper, (Alaska Native) | 209 | 23,2 g | 0 g | 13 g |
| Fisch, seehecht, roh (Alaska Native) Raw | 115 | 22,3 g | 0 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seezunge | 177 | 21,2 g | 7,5 g | 6,1 g |
| Haltbarsch | 158 | 20 g | 2,5 g | 6,9 g |
| Schildkröte | 157 | 24,6 g | 0 g | 5,8 g |
| Krebstiere, krabben, blau, krabbenkuchen, hausrezeptur | 155 | 20,2 g | 0,48 g | 7,5 g |
| Muscheln, NFS | 143 | 16,1 g | 6,7 g | 5,2 g |
| Schalentiere, NFS | 146 | 15,5 g | 4,9 g | 6,7 g |
| Garnelen, NFS | 146 | 15,5 g | 4,9 g | 6,7 g |
| Hummer | 97 | 20,9 g | 0 g | 0,95 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fisch?
100 g of Fisch has 185 kcal. Erträge von 1 Unze (20 g): about 37 kcal. 1 Kubikzoll (17 g): about 31 kcal. 1 Filet, jede Größe (90 g): about 167 kcal.
Is Fisch high in protein?
Fisch contains 22,8 g of protein per 100 g (46 % of the 50 g Daily Value), or 4,6 g in Erträge von 1 Unze (20 g). About 51 % of its calories come from protein. Compared with other Fisch, that is above the median (median 20,6 g).
How many carbs are in Fisch?
Fisch has 7,8 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,14 g of sugars.
How much fat is in Fisch?
Fisch contains 6,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Fisch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (119 % DV), Selen (77 % DV), Vitamin D (54 % DV), Vitamin B6 (24 % DV) and Phosphor (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fisch?
100 g contains 330 mg of sodium, 14 % of the 2,300 mg Daily Value.
Does Fisch have the same nutrition Not specified and Cooked?
No. Per 100 g, Fisch, schnapper has 185 kcal, while Fisch, lachs, könig, chinook, geräuchert und in Dosen (Alaska Native) has 150 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706283. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.