Calories in Maismehl, gelb, selbstaufstehend, verschraubt, glatt, angereichert

Generic food Getreide und Pasta

Maismehl, gelb, selbstaufstehend, verschraubt, glatt, angereichert contains 334 kcal per 100 g. A typical serving of 1 Tasse (122 g) provides about 407 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for Getreidekörner und Pasta on FoodFactly (360 kcal per 100 g).

100 g provides 89 % of the Daily Value for Folat (B9), 64 % of the Daily Value for Phosphor and 55 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy.

334kcal per 100 g
8,3 gprotein
70,3 gcarbohydrates
3,4 gfat
407kcal in 1 Tasse (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 334 kcal
Total fat ? 3,4 g 4 %
Saturated fat ? 0,48 g 2 %
Cholesterol Z 0 mg 0 %
Sodium ? 1.247 mg 54 %
Total carbohydrates C 70,3 g 26 %
Dietary fiber ? 6,7 g 24 %
Total sugars not reported
Protein ? 8,3 g 17 %
Vitamin A C 23 µg3 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0,66 mg55 %
Riboflavin (B2) ? 0,4 mg31 %
Niacin (B3) ? 5,3 mg33 %
Pantothensäure (B5) ? 0,43 mg9 %
Vitamin B6 ? 0,54 mg32 %
Folat (B9) C 356 µg89 %
Vitamin B12 Z 0 µg0 %
Calcium ? 361 mg28 %
Eisen ? 5,8 mg32 %
Magnesium ? 86 mg20 %
Phosphor ? 804 mg64 %
Kalium ? 255 mg5 %
Zink ? 2 mg18 %
Kupfer ? 0,15 mg17 %
Mangan ? 0,5 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 82 %Fat: 9 %334kcal / 100 g
  • Protein 10 %
  • Carbohydrates 82 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)89 %Phosphor64 %Thiamin (B1)55 %Niacin (B3)33 %Eisen32 %Vitamin B632 %Riboflavin (B2)31 %Calcium28 %Mangan22 %Magnesium20 %

Nutritional insights

  • Protein8,3 gbelow the median for Getreidekörner und Pasta (median 9 g)
  • Fiber6,7 gabove the median for Getreidekörner und Pasta (median 3,9 g)
  • Fat3,4 gin the top quarter of Getreidekörner und Pasta (median 1,7 g)
  • Saturated fat0,48 gabove the median for Getreidekörner und Pasta (median 0,29 g)
  • Sodium1.247 mgin the top quarter of Getreidekörner und Pasta (median 3 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water12,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,9 g
Mehrfach ungesättigtes Fett ?1,6 g
Amino acids (18)
Tryptophan ?0,058 g
Threonin ?0,31 g
Isoleucin ?0,3 g
Leucin ?1 g
Lysin ?0,23 g
Methionin ?0,17 g
Cystin ?0,15 g
Phenylalanin ?0,41 g
Tyrosin ?0,34 g
Valin ?0,42 g
Arginin ?0,41 g
Histidin ?0,25 g
Alanin ?0,62 g
Asparaginsäure ?0,58 g
Glutaminsäure ?1,6 g
Glycin ?0,34 g
Prolin ?0,72 g
Serin ?0,39 g
Individual fatty acids (6)
Linolsäure (Omega-6, 18:2) ?1,5 g
SFA 16:0 ?0,41 g
SFA 18:0 ?0,054 g
MUFA 18:1 ?0,89 g
PUFA 18:3 ?0,047 g
MUFA 16:1 ?0,003 g
Carotenoids (2)
Retinol Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Other components (6)
Wasser ?12,6 g
Asche ?5,5 g
Energie ?1.397 kJ
Vitamin A, IE ?469 IU
Folsäure C176 µg
Folat, Lebensmittel ?57 µg

Other forms of Maismehl

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Maiskörner, gelb 365 9,4 g 74,3 g 4,7 g
Maismehl, gelb, sprotte, angereichert 363 8,5 g 76,6 g 3,7 g
Sorghumkörner 329 10,6 g 72,1 g 3,5 g
Maismehl, sprotte, angereichert, weiß 363 8,5 g 76,6 g 3,7 g
Maismehl, sprotte, nicht angereichert, weiß 363 8,5 g 76,6 g 3,7 g
Sorghummehl, vollkorn 359 8,4 g 76,6 g 3,3 g
Maismehl, vollkorn, weiß 361 6,9 g 76,9 g 3,9 g
Maismehl, vollkorn, gelb 361 6,9 g 76,9 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maismehl?

100 g of Maismehl has 334 kcal. 1 Tasse (122 g): about 407 kcal.

How much protein is in Maismehl?

Maismehl contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 10,1 g in 1 Tasse (122 g). About 10 % of its calories come from protein. Compared with other Getreidekörner und Pasta, that is below the median (median 9 g).

How many carbs are in Maismehl?

Maismehl has 70,3 g of total carbohydrates per 100 g, including 6,7 g of fiber.

How much fat is in Maismehl?

Maismehl contains 3,4 g of fat per 100 g, of which 0,48 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Maismehl contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (89 % DV), Phosphor (64 % DV), Thiamin (B1) (55 % DV), Niacin (B3) (33 % DV) and Eisen (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maismehl?

100 g contains 1.247 mg of sodium, 54 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168868. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.