Calories in Eddike, cider

Generic food Krydderurter og -genstande

Eddike, cider contains 21 kcal per 100 g. A typical serving of 1 tbsp (14,9 g) provides about 3 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in krydderier og urter on FoodFactly, where the median is 285 kcal per 100 g across 63 foods.

100 g provides 11 % of the Daily Value for mangan.

The data comes from USDA FoodData Central: SR Legacy.

21kcal per 100 g
0 gprotein
0,93 gcarbohydrates
0 gfat
3kcal in 1 tbsp (14,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 21 kcal
Total fat M 0 g 0 %
Saturated fat ? 0 g 0 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium C 5 mg 0,2 %
Total carbohydrates C 0,93 g 0,3 %
Dietary fiber ? 0 g 0 %
Total sugars C 0,4 g
Protein M 0 g 0 %
Vitamin A ? 0 µg0 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E Z 0 mg0 %
Vitamin K I 0 µg0 %
Thiamin (B1) ? 0 mg0 %
Riboflavin (B2) ? 0 mg0 %
Niacin (B3) ? 0 mg0 %
Pantothensyre (B5) ? 0 mg0 %
Vitamin B6 ? 0 mg0 %
Folat (B9) C 0 µg0 %
Vitamin B12 Z 0 µg0 %
Cholin Z 0 mg0 %
Calcium C 7 mg0,5 %
Jern C 0,2 mg1 %
Magnesium M 5 mg1 %
Phosphor M 8 mg0,6 %
Kalium C 73 mg2 %
Zink M 0,04 mg0,4 %
Kobber M 0,008 mg0,9 %
Mangan M 0,25 mg11 %
Selen C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %21kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan11 %Kalium2 %Magnesium1 %Jern1 %Kobber0,9 %Phosphor0,6 %Calcium0,5 %Zink0,4 %Selen0,2 %Vitamin A0 %

Nutritional insights

  • Protein0 gin the lowest quarter of krydderier og urter (median 9,6 g)
  • Fiber0 gin the lowest quarter of krydderier og urter (median 14,7 g)
  • Sugars0,4 gin the lowest quarter of krydderier og urter (median 2,9 g)
  • Fat0 gin the lowest quarter of krydderier og urter (median 5,9 g)
  • Saturated fat0 gin the lowest quarter of krydderier og urter (median 0,86 g)
  • Sodium5 mgin the lowest quarter of krydderier og urter (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water93,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0 g
Polyumættet fedt ?0 g
Sugars and starch (6)
Saccharose I0 g
Glucose I0,1 g
Fruktose I0,3 g
Lactose I0 g
Maltose I0 g
Galactose Z0 g
Amino acids (18)
Tryptophan Formand ?0 g
Threonin ?0 g
Isoleucin ?0 g
Leucin ?0 g
Lysin ?0 g
Methionin ?0 g
Cystin ?0 g
Phenylalanin ?0 g
Tyrosin ?0 g
Valine ?0 g
Arginin ?0 g
Histidin ?0 g
Alanin ?0 g
Asparaginsyre ?0 g
Glutaminsyre ?0 g
Glycin ?0 g
Proline ?0 g
Serine ?0 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0 g
SFA 4: 0 ?0 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0 g
SFA 12: 0 ?0 g
SFA 14: 0 ?0 g
SFA 16: 0 ?0 g
SFA 18: 0 ?0 g
MUFA 18: 1 ?0 g
PUFA 18: 3 ?0 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroten Z0 µg
Lycopen Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Caroten, alfa Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta Z0 µg
Sterols (1)
Phytosteroler ?0 mg
Other components (11)
Vand M93,8 g
Alkohol ?0 g
Koffein Z0 mg
Aske M0,17 g
Theobromin Z0 mg
Energi C90 kJ
A-vitamin, IE ?0 IU
Folinsyre Z0 µg
Folat, mad ?0 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Eddike

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Eddike, destilleret 18 0 g 0,04 g 0 g
Eddike, rødvin 19 0,04 g 0,27 g 0 g
Eddike, balsamic 88 0,49 g 17 g 0 g
Eddike 21 0 g 0,93 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Salt, tabel 0 0 g 0 g 0 g
Buffalo-sauce 11 1,2 g 0,75 g 0,71 g
Varm pebersauce 12 1,3 g 0,8 g 0,76 g
Citronsaft, 100%, NS med hensyn til form 22 0,35 g 6,9 g 0,24 g
Citronsaft, 100%, friskpresset 22 0,35 g 6,9 g 0,24 g
Limefrugter, 100%, NS med hensyn til form 25 0,42 g 8,4 g 0,07 g
Limefrugter, 100%, friskpresset 25 0,42 g 8,4 g 0,07 g
PimientoCity in Italy 28 1,4 g 6,2 g 0,37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in eddike?

100 g of eddike has 21 kcal. 1 tbsp (14,9 g): about 3 kcal. 1 tsk (5 g): about 1 kcal. 1 kop (239 g): about 50 kcal.

How much protein is in eddike?

Eddike contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 tbsp (14,9 g). About 0 % of its calories come from protein. Compared with other krydderier og urter, that is in the lowest quarter (median 9,6 g).

How many carbs are in eddike?

Eddike has 0,93 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars.

How much fat is in eddike?

Eddike contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does eddike contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in eddike?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173469. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.