Calories in Kartoffelsalat, fra restaurant

Generic food Grønsager

Kartoffelsalat, fra restaurant contains 178 kcal per 100 g. A typical serving of 1 kop (275 g) provides about 490 kcal.

Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in kartoffelmos og hvide kartoffelblandinger on FoodFactly, where the median is 114 kcal per 100 g across 56 foods.

100 g provides 22 % of the Daily Value for Vitamin K, 19 % of the Daily Value for kobber and 14 % of the Daily Value for Vitamin B6.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

178kcal per 100 g
1,7 gprotein
17,3 gcarbohydrates
11,4 gfat
490kcal in 1 kop (275 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 178 kcal
Total fat C 11,4 g 15 %
Saturated fat C 1,8 g 9 %
Cholesterol C 6 mg 2 %
Sodium C 361 mg 16 %
Total carbohydrates C 17,3 g 6 %
Dietary fiber C 1,3 g 5 %
Total sugars C 1,9 g
Protein C 1,7 g 3 %
Vitamin A C 3 µg0,3 %
Vitamin C C 10 mg11 %
Vitamin D C 0 µg0 %
Vitamin E C 0,54 mg4 %
Vitamin K C 26,2 µg22 %
Thiamin (B1) C 0,085 mg7 %
Riboflavin (B2) C 0,021 mg2 %
Niacin (B3) C 1,1 mg7 %
Vitamin B6 C 0,24 mg14 %
Folat (B9) C 8 µg2 %
Vitamin B12 C 0,02 µg0,8 %
Cholin C 16,8 mg3 %
Calcium C 7 mg0,5 %
Jern C 0,34 mg2 %
Magnesium C 20 mg5 %
Phosphor C 44 mg4 %
Kalium C 308 mg7 %
Zink C 0,26 mg2 %
Kobber C 0,17 mg19 %
Selen C 1,1 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 39 %Fat: 57 %178kcal / 100 g
  • Protein 4 %
  • Carbohydrates 39 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K22 %Kobber19 %Vitamin B614 %Vitamin C11 %Thiamin (B1)7 %Niacin (B3)7 %Kalium7 %Magnesium5 %Vitamin E4 %Phosphor4 %

Nutritional insights

  • Protein1,7 gbelow the median for kartoffelmos og hvide kartoffelblandinger (median 2,2 g)
  • Sugars1,9 gabove the median for kartoffelmos og hvide kartoffelblandinger (median 1,8 g)
  • Fat11,4 gin the top quarter of kartoffelmos og hvide kartoffelblandinger (median 4,5 g)
  • Saturated fat1,8 gabove the median for kartoffelmos og hvide kartoffelblandinger (median 1,8 g)
  • Sodium361 mgin the top quarter of kartoffelmos og hvide kartoffelblandinger (median 235 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
  • Water67,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C2,6 g
Polyumættet fedt C6,8 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0,001 g
Linolsyre (omega- 6, 18: 2) C6 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0,001 g
SFA 12: 0 C0,002 g
SFA 14: 0 C0,009 g
SFA 16: 0 C1,2 g
SFA 18: 0 C0,47 g
MUFA 18: 1 C2,5 g
PUFA 18: 3 C0,84 g
PUFA 20: 4 C0,008 g
MUFA 16: 1 C0,014 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,041 g
MUFA 22: 1 C0,023 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C10 µg
Lycopen C0 µg
Lutein + zeaxanthin C8 µg
Retinol C2 µg
Caroten, alfa C2 µg
Cryptoxanthin, beta C5 µg
Other components (8)
Vand C67,6 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C8 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Kartoffelsalat

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kartoffel, homefritter, med grøntsager 173 1,7 g 15,6 g 11,8 g
Kartoffelsalat med æg, fra restaurant 175 3 g 15,4 g 11,4 g
Kartoffel, homefritter, NFS 197 1,9 g 18,4 g 13 g
Kartoffel, homefritter, ready- to- heat 197 1,9 g 18,4 g 13 g
Kartoffel, pommes frites, skole 166 2 g 19,3 g 9,2 g
Kartoffeltætter, skole 166 2 g 19,3 g 9,2 g
Kartoffelpatty 171 3,9 g 13,5 g 11,3 g
Kartoffel, pommes frites, med ost, skole 181 4,6 g 17,7 g 10,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kartoffelsalat?

100 g of kartoffelsalat has 178 kcal. 1 kop (275 g): about 490 kcal.

How much protein is in kartoffelsalat?

Kartoffelsalat contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 4,8 g in 1 kop (275 g). About 4 % of its calories come from protein. Compared with other kartoffelmos og hvide kartoffelblandinger, that is below the median (median 2,2 g).

How many carbs are in kartoffelsalat?

Kartoffelsalat has 17,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars.

How much fat is in kartoffelsalat?

Kartoffelsalat contains 11,4 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does kartoffelsalat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (22 % DV), kobber (19 % DV), Vitamin B6 (14 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in kartoffelsalat?

100 g contains 361 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709542. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.