Calories in Majsmel, blå (Navajo)

Generic food Andre fødevarer

Majsmel, blå (Navajo) contains 398 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in amerikansk indisk / alaska indfødte fødevarer on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.

100 g provides 35 % of the Daily Value for Vitamin B6, 33 % of the Daily Value for mangan and 32 % of the Daily Value for magnesium.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

398kcal per 100 g
10,4 gprotein
76,9 gcarbohydrates
5,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 398 kcal
Total fat M 5,4 g 7 %
Saturated fat C 0,89 g 4 %
Sodium M 7 mg 0,3 %
Total carbohydrates C 76,9 g 28 %
Dietary fiber M 8,7 g 31 %
Total sugars M 1,8 g
Protein M 10,4 g 21 %
Vitamin C M 0 mg0 %
Vitamin E M 0,73 mg5 %
Vitamin K M 0 µg0 %
Thiamin (B1) M 0,29 mg24 %
Riboflavin (B2) M 0,11 mg8 %
Niacin (B3) M 2 mg13 %
Pantothensyre (B5) M 0,35 mg7 %
Vitamin B6 M 0,59 mg35 %
Folat (B9) M 58 µg15 %
Calcium M 5 mg0,4 %
Jern M 2,9 mg16 %
Magnesium M 133 mg32 %
Phosphor M 354 mg28 %
Kalium M 393 mg8 %
Zink M 2,9 mg26 %
Kobber M 0,22 mg24 %
Mangan M 0,76 mg33 %
Selen M 11,8 µg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 77 %Fat: 12 %398kcal / 100 g
  • Protein 10 %
  • Carbohydrates 77 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B635 %Mangan33 %Magnesium32 %Phosphor28 %Zink26 %Kobber24 %Thiamin (B1)24 %Selen21 %Jern16 %Folat (B9)15 %

Nutritional insights

  • Protein10,4 gbelow the median for amerikansk indisk / alaska indfødte fødevarer (median 11,7 g)
  • Fiber8,7 gin the top quarter of amerikansk indisk / alaska indfødte fødevarer (median 1,5 g)
  • Sugars1,8 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 0,21 g)
  • Fat5,4 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 3,2 g)
  • Saturated fat0,89 gbelow the median for amerikansk indisk / alaska indfødte fødevarer (median 0,97 g)
  • Sodium7 mgin the lowest quarter of amerikansk indisk / alaska indfødte fødevarer (median 52 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water5,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C1,7 g
Polyumættet fedt C2,5 g
Sugars and starch (7)
Stivelse M63,6 g
Saccharose M1,5 g
Glucose M0,16 g
Fruktose M0,12 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (23)
ALA (omega-3, 18: 3 n-3) M0,061 g
Linolsyre (omega- 6, 18: 2) M2,4 g
SFA 8: 0 M0 g
SFA 10: 0 M0 g
SFA 12: 0 M0 g
SFA 14: 0 M0 g
SFA 16: 0 M0,71 g
SFA 18: 0 M0,13 g
SFA 20: 0 M0,025 g
MUFA 18: 1 M1,7 g
PUFA 18: 3 M0 g
PUFA 20: 4 M0 g
SFA 22: 0 M0,016 g
MUFA 14: 1 M0 g
MUFA 16: 1 M0,003 g
MUFA 20: 1 M0,015 g
SFA 15: 0 M0 g
SFA 17: 0 M0 g
PUFA 20: 2 n-6 c, c M0 g
PUFA 18: 3 n-6 c, c, c M0 g
MUFA 17: 1 M0 g
PUFA 20: 3 M0 g
MUFA 15: 1 M0 g
Carotenoids (7)
Tocopherol, beta M0 mg
Tocopherol, gamma M3,2 mg
Tocopherol, delta M0,37 mg
Tocotrienol, alfa M0,37 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0,55 mg
Tocotrienol, delta M0 mg
Other components (5)
Vand M5,7 g
Aske M1,5 g
Energi C1.666 kJ
Vitamin K (Dihydrophylloquinon) M0 µg
Folat, mad M58 µg

Other forms of Majsmel

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Piki-brød, fremstillet af blå majsmel (Hopi) 390 9,1 g 72,2 g 7,2 g
Havre, rå Raw 379 13,2 g 67,7 g 6,5 g
Tortilla, blåmajs, Sakwavikaviki (Hopi) 276 7,8 g 58,1 g 1,4 g
Kaffe, instant, ikke rekonstitueret 353 12,2 g 75,4 g 0,5 g
Kaffe, instant, koffeinfri, ikke rekonstitueret 351 11,6 g 76 g 0,2 g
Korn, havreklid, read-to-eat 403 10,4 g 68,3 g 10,2 g
Majs, hvide, dampet (Navajo) Cooked 386 9,7 g 75,2 g 5,2 g
Tennisbrød, almindelig (Apache) 258 9 g 53,3 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in majsmel?

100 g of majsmel has 398 kcal.

Is majsmel high in protein?

Majsmel contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other amerikansk indisk / alaska indfødte fødevarer, that is below the median (median 11,7 g).

How many carbs are in majsmel?

Majsmel has 76,9 g of total carbohydrates per 100 g, including 8,7 g of fiber and 1,8 g of sugars.

How much fat is in majsmel?

Majsmel contains 5,4 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

What vitamins and minerals does majsmel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (35 % DV), mangan (33 % DV), magnesium (32 % DV), phosphor (28 % DV) and zink (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in majsmel?

100 g contains 7 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167628. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.