Calories in Piki-brød, fremstillet af blå majsmel (Hopi)

Generic food Andre fødevarer

Piki-brød, fremstillet af blå majsmel (Hopi) contains 390 kcal per 100 g. A typical serving of 1 stk. (19 g) provides about 74 kcal.

Roughly 74 % of its calories come from carbohydrates, with 17 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in amerikansk indisk / alaska indfødte fødevarer on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.

100 g provides 79 % of the Daily Value for mangan, 43 % of the Daily Value for magnesium and 34 % of the Daily Value for zink.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

390kcal per 100 g
9,1 gprotein
72,2 gcarbohydrates
7,2 gfat
74kcal in 1 stk. (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 390 kcal
Total fat M 7,2 g 9 %
Saturated fat C 0,82 g 4 %
Trans fat C 0,006 g
Sodium M 60 mg 3 %
Total carbohydrates C 72,2 g 26 %
Dietary fiber M 9,2 g 33 %
Total sugars M 1,6 g
Protein M 9,1 g 18 %
Vitamin A ? 0 µg0 %
Vitamin E M 0,76 mg5 %
Vitamin K M 0,2 µg0,2 %
Thiamin (B1) M 0,16 mg13 %
Riboflavin (B2) M 0,05 mg4 %
Niacin (B3) M 2,9 mg18 %
Pantothensyre (B5) M 0,72 mg14 %
Vitamin B6 M 0,54 mg32 %
Calcium M 184 mg14 %
Jern M 6,1 mg34 %
Magnesium M 181 mg43 %
Phosphor M 374 mg30 %
Kalium M 604 mg13 %
Zink M 3,8 mg34 %
Kobber M 0,29 mg32 %
Mangan M 1,8 mg79 %
Selen M 14,6 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 74 %Fat: 17 %390kcal / 100 g
  • Protein 9 %
  • Carbohydrates 74 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan79 %Magnesium43 %Zink34 %Jern34 %Vitamin B632 %Kobber32 %Phosphor30 %Selen27 %Niacin (B3)18 %Pantothensyre (B5)14 %

Nutritional insights

  • Protein9,1 gbelow the median for amerikansk indisk / alaska indfødte fødevarer (median 11,7 g)
  • Fiber9,2 gin the top quarter of amerikansk indisk / alaska indfødte fødevarer (median 1,5 g)
  • Sugars1,6 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 0,21 g)
  • Fat7,2 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 3,2 g)
  • Saturated fat0,82 gbelow the median for amerikansk indisk / alaska indfødte fødevarer (median 0,97 g)
  • Sodium60 mgabove the median for amerikansk indisk / alaska indfødte fødevarer (median 52 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C1,8 g
Polyumættet fedt C1,6 g
Sugars and starch (7)
Stivelse M61,3 g
Saccharose M1,6 g
Glucose M0 g
Fruktose M0 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (46)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0,002 g
ALA (omega-3, 18: 3 n-3) M0,045 g
Linolsyre (omega- 6, 18: 2) ?1,6 g
SFA 4: 0 M0,006 g
SFA 6: 0 M0,002 g
SFA 8: 0 M0 g
SFA 10: 0 M0,012 g
SFA 12: 0 M0,001 g
SFA 14: 0 M0,003 g
SFA 16: 0 M0,56 g
SFA 18: 0 M0,18 g
SFA 20: 0 M0,03 g
MUFA 18: 1 ?1,7 g
PUFA 18: 3 ?0,045 g
PUFA 20: 4 M0,003 g
SFA 22: 0 M0,007 g
MUFA 14: 1 M0,001 g
MUFA 16: 1 ?0,007 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0,021 g
MUFA 22: 1 ?0,003 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0,002 g
SFA 17: 0 M0,005 g
SFA 24: 0 M0,009 g
TFA 16: 1 t M0 g
TFA 18: 1 t M0,003 g
TFA 22: 1 t M0 g
TFA 18: 2 t ikke nærmere defineret M0,003 g
PUFA 18: 2 CLAS M0 g
MUFA 24: 1 c M0,001 g
PUFA 20: 2 n-6 c, c M0,001 g
MUFA 16: 1 c M0,007 g
MUFA 18: 1 c M1,7 g
PUFA 18: 2 n-6 c, c M1,6 g
MUFA 22: 1 c M0,003 g
PUFA 18: 3 n-6 c, c, c M0 g
MUFA 17: 1 M0,003 g
PUFA 20: 3 ?0,002 g
Fedtsyrer, total trans- monoensyre C0,003 g
Fedtsyrer, total trans- polyensyre C0,003 g
MUFA 15: 1 M0 g
PUFA 20: 3 n-3 M0,002 g
PUFA 20: 3 n-6 M0 g
PUFA 22: 4 M0,002 g
Carotenoids (12)
Betacaroten M1 µg
Lycopen M0 µg
Lutein + zeaxanthin M9 µg
Caroten, alfa M0 µg
Cryptoxanthin, beta M1 µg
Tocopherol, beta M0,03 mg
Tocopherol, gamma M4,8 mg
Tocopherol, delta M0,15 mg
Tocotrienol, alfa M0,31 mg
Tocotrienol, beta M0,02 mg
Tocotrienol, gamma M0,64 mg
Tocotrienol, delta M0,05 mg
Other components (6)
Vand M9 g
Aske M2,6 g
Energi C1.630 kJ
A-vitamin, IE ?3 IU
Vitamin K (Menaquinone-4) M0 µg
Vitamin K (Dihydrophylloquinon) M0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Majsmel, gul (Navajo) 384 9,9 g 72,9 g 5,9 g
Majsmel, blå (Navajo) 398 10,4 g 76,9 g 5,4 g
Majsmel, hvide (Navajo) 398 11 g 77,1 g 5 g
Havre, rå Raw 379 13,2 g 67,7 g 6,5 g
Tortilla, blåmajs, Sakwavikaviki (Hopi) 276 7,8 g 58,1 g 1,4 g
Korn, havreklid, read-to-eat 403 10,4 g 68,3 g 10,2 g
Majs, hvide, dampet (Navajo) Cooked 386 9,7 g 75,2 g 5,2 g
Hvedebrød som ingrediens i sandwicher 264 11,4 g 45,4 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in piki-brød?

100 g of piki-brød has 390 kcal. 1 stk. (19 g): about 74 kcal. 1 stk. (28 g): about 109 kcal.

How much protein is in piki-brød?

Piki-brød contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,7 g in 1 stk. (19 g). About 9 % of its calories come from protein. Compared with other amerikansk indisk / alaska indfødte fødevarer, that is below the median (median 11,7 g).

How many carbs are in piki-brød?

Piki-brød has 72,2 g of total carbohydrates per 100 g, including 9,2 g of fiber and 1,6 g of sugars.

How much fat is in piki-brød?

Piki-brød contains 7,2 g of fat per 100 g, of which 0,82 g is saturated (4 % of the Daily Value).

What vitamins and minerals does piki-brød contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (79 % DV), magnesium (43 % DV), zink (34 % DV), jern (34 % DV) and Vitamin B6 (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in piki-brød?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169004. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.