Calories in Cookie Formand, sukker eller almindelig, sukkerfri

Generic food Sweets og Desserter

Cookie Formand, sukker eller almindelig, sukkerfri contains 523 kcal per 100 g. A typical serving of 1 medium (30 g) provides about 157 kcal.

Roughly 53 % of its calories come from fat, with 39 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in cookies og brownies on FoodFactly, where the median is 450 kcal per 100 g across 98 foods.

100 g provides 35 % of the Daily Value for Niacin (B3), 30 % of the Daily Value for selen and 29 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

523kcal per 100 g
10,3 gprotein
50,5 gcarbohydrates
31 gfat
157kcal in 1 medium (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 523 kcal
Total fat C 31 g 40 %
Saturated fat C 8,6 g 43 %
Cholesterol C 17 mg 6 %
Sodium C 448 mg 19 %
Total carbohydrates C 50,5 g 18 %
Dietary fiber C 3,4 g 12 %
Total sugars C 0 g
Protein C 10,3 g 21 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 3,5 mg23 %
Vitamin K C 34,8 µg29 %
Thiamin (B1) C 0,34 mg28 %
Riboflavin (B2) C 0,22 mg17 %
Niacin (B3) C 5,5 mg35 %
Vitamin B6 C 0,11 mg7 %
Folat (B9) C 117 µg29 %
Vitamin B12 C 0 µg0 %
Cholin C 38,5 mg7 %
Calcium C 0 mg0 %
Jern C 2,5 mg14 %
Magnesium C 49 mg12 %
Phosphor C 132 mg11 %
Kalium C 202 mg4 %
Zink C 1,1 mg10 %
Kobber C 0,2 mg22 %
Selen C 16,6 µg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 39 %Fat: 53 %523kcal / 100 g
  • Protein 8 %
  • Carbohydrates 39 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)35 %Selen30 %Folat (B9)29 %Vitamin K29 %Thiamin (B1)28 %Vitamin E23 %Kobber22 %Riboflavin (B2)17 %Jern14 %Magnesium12 %

Nutritional insights

  • Protein10,3 gin the top quarter of cookies og brownies (median 5,1 g)
  • Fiber3,4 gin the top quarter of cookies og brownies (median 2,1 g)
  • Sugars0 gin the lowest quarter of cookies og brownies (median 32,9 g)
  • Fat31 gin the top quarter of cookies og brownies (median 18,1 g)
  • Saturated fat8,6 gin the top quarter of cookies og brownies (median 4,6 g)
  • Sodium448 mgin the top quarter of cookies og brownies (median 350 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water6,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C7,7 g
Polyumættet fedt C11,5 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C10,5 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0,026 g
SFA 14: 0 C0,061 g
SFA 16: 0 C5,9 g
SFA 18: 0 C1,8 g
MUFA 18: 1 C7,6 g
PUFA 18: 3 C0,99 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,025 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,15 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C31 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C6,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C48 µg
Folat, mad C35 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Cookie Formand

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tærteskal 508 6,5 g 56,2 g 28,6 g
Kirurgi, puff 558 7,4 g 45,7 g 38,5 g
Kryddernelliker, semisweetchokolade, fremstillet med smør 477 4,2 g 63,4 g 29,7 g
Brioche Formand 427 9 g 36,3 g 27,5 g
Kryddernelliker, halavah, almindelig 469 12,5 g 60,5 g 21,5 g
Vaffel, almindelig, fast food / restaurant 428 8,2 g 38,9 g 26,4 g
Majsstivelse, Puerto Rican stil 415 6,9 g 48,4 g 21 g
Fritter, korn 404 7,4 g 33,6 g 27,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookie Formand?

100 g of cookie Formand has 523 kcal. 1 medium (30 g): about 157 kcal. 1 miniature / bid størrelse (5 g): about 26 kcal. 1 lille (20 g): about 105 kcal.

Is cookie Formand high in protein?

Cookie Formand contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 3,1 g in 1 medium (30 g). About 8 % of its calories come from protein. Compared with other cookies og brownies, that is among the highest quarter (median 5,1 g).

How many carbs are in cookie Formand?

Cookie Formand has 50,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 0 g of sugars.

How much fat is in cookie Formand?

Cookie Formand contains 31 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does cookie Formand contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (35 % DV), selen (30 % DV), Folat (B9) (29 % DV), Vitamin K (29 % DV) and Thiamin (B1) (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookie Formand?

100 g contains 448 mg of sodium, 19 % of the 2,300 mg Daily Value.

Does cookie formand have the same nutrition not specified and raw?

No. Per 100 g, cookie Formand, sukker eller almindelig, sukkerfri has 523 kcal, while cookie Formand, dej eller dej, rå has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707988. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.