Calories in Cookie Formand, rosin

Generic food Sweets og Desserter

Cookie Formand, rosin contains 401 kcal per 100 g. A typical serving of 1 medium (30 g) provides about 120 kcal.

Roughly 66 % of its calories come from carbohydrates, with 30 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in cookies og brownies on FoodFactly, where the median is 450 kcal per 100 g across 98 foods.

100 g provides 46 % of the Daily Value for kobber, 18 % of the Daily Value for Thiamin (B1) and 16 % of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

401kcal per 100 g
4,1 gprotein
68 gcarbohydrates
13,6 gfat
120kcal in 1 medium (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 401 kcal
Total fat C 13,6 g 17 %
Saturated fat C 3,5 g 17 %
Cholesterol C 2 mg 0,7 %
Sodium C 418 mg 18 %
Total carbohydrates C 68 g 25 %
Dietary fiber C 1,2 g 4 %
Total sugars C 47,6 g
Protein C 4,1 g 8 %
Vitamin A C 2 µg0,2 %
Vitamin C C 0,4 mg0,4 %
Vitamin D C 0 µg0 %
Vitamin E C 2,2 mg15 %
Vitamin K C 3,9 µg3 %
Thiamin (B1) C 0,22 mg18 %
Riboflavin (B2) C 0,21 mg16 %
Niacin (B3) C 2 mg12 %
Vitamin B6 C 0,052 mg3 %
Folat (B9) C 48 µg12 %
Vitamin B12 C 0,03 µg1 %
Cholin C 14,7 mg3 %
Calcium C 46 mg4 %
Jern C 2,3 mg13 %
Magnesium C 21 mg5 %
Phosphor C 83 mg7 %
Kalium C 140 mg3 %
Zink C 0,32 mg3 %
Kobber C 0,41 mg46 %
Selen C 2,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 66 %Fat: 30 %401kcal / 100 g
  • Protein 4 %
  • Carbohydrates 66 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber46 %Thiamin (B1)18 %Riboflavin (B2)16 %Vitamin E15 %Jern13 %Niacin (B3)12 %Folat (B9)12 %Phosphor7 %Selen5 %Magnesium5 %

Nutritional insights

  • Protein4,1 gbelow the median for cookies og brownies (median 5,1 g)
  • Fiber1,2 gin the lowest quarter of cookies og brownies (median 2,1 g)
  • Sugars47,6 gin the top quarter of cookies og brownies (median 32,9 g)
  • Fat13,6 gbelow the median for cookies og brownies (median 18,1 g)
  • Saturated fat3,5 gbelow the median for cookies og brownies (median 4,6 g)
  • Sodium418 mgabove the median for cookies og brownies (median 350 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water13,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C7,7 g
Polyumættet fedt C1,8 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,001 g
DHA (omega-3, 22: 6 n-3) C0,001 g
Linolsyre (omega- 6, 18: 2) C1,7 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,067 g
SFA 16: 0 C1,8 g
SFA 18: 0 C1,6 g
MUFA 18: 1 C7,6 g
PUFA 18: 3 C0,092 g
PUFA 20: 4 C0,002 g
MUFA 16: 1 C0,006 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C1 µg
Lycopen C0 µg
Lutein + zeaxanthin C37 µg
Retinol C2 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Vand C13,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C23 µg
Folat, mad C9 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Cookie Formand

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chokoladedip 393 3,3 g 65,3 g 13,2 g
Kryddernelliker, M & M MARS Pretzel Chokoladeslik 447 5 g 72,9 g 15 g
Kryddernelliker, bærfrugt og nødder firkanter 390 2,3 g 73,8 g 9,5 g
Kryddernelliker, NESTLE, BUTTERFINGER Crisp 465 6,7 g 68,5 g 18,3 g
Kryddernelliker, NESTLE, BUTTERFINGER Bar 459 5,4 g 72,9 g 18,9 g
Kryddernelliker, NESTLE, 100 GRAND Bar 468 2,5 g 71 g 19,3 g
Candy, nougat med nødder 444 8,4 g 72,6 g 13,3 g
Kryddernelliker, jordnødder, fremstiller-fra-opskrift 486 7,6 g 71,2 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookie Formand?

100 g of cookie Formand has 401 kcal. 1 medium (30 g): about 120 kcal. 1 miniature / bid størrelse (5 g): about 20 kcal. 1 lille (20 g): about 80 kcal.

How much protein is in cookie Formand?

Cookie Formand contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,2 g in 1 medium (30 g). About 4 % of its calories come from protein. Compared with other cookies og brownies, that is below the median (median 5,1 g).

How many carbs are in cookie Formand?

Cookie Formand has 68 g of total carbohydrates per 100 g, including 1,2 g of fiber and 47,6 g of sugars.

How much fat is in cookie Formand?

Cookie Formand contains 13,6 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).

What vitamins and minerals does cookie Formand contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (46 % DV), Thiamin (B1) (18 % DV), Riboflavin (B2) (16 % DV), Vitamin E (15 % DV) and jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookie Formand?

100 g contains 418 mg of sodium, 18 % of the 2,300 mg Daily Value.

Does cookie formand have the same nutrition not specified and raw?

No. Per 100 g, cookie Formand, rosin has 401 kcal, while cookie Formand, dej eller dej, rå has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707960. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.