Chickpeas no added salt

Packaged product Bønner og bælgfrugter Woolworths

Chickpeas no added salt contains 80 kcal per 100 g. A serving, 1 75g, 75 g (75 g) provides about 60 kcal.

Roughly 58 % of its calories come from carbohydrates, with 30 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 118 kcal per 100 g across 121 products.

100 g provides 26 % of the Daily Value for selen, 17 % of the Daily Value for mangan and 15 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chickpeas no added salt by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
5,6 gprotein
10,7 gcarbohydrates
1 gfat
60kcal in serving, 1 75g, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Cholesterol L 0 mg 0 %
Sodium L 41 mg 2 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 6 g 21 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 5,6 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 0,06 mg0,1 %
Vitamin D L 0 µg0 %
Vitamin E L 0,17 mg1 %
Thiamin (B1) L 0,018 mg2 %
Riboflavin (B2) L 0,009 mg0,7 %
Niacin (B3) L 0,084 mg0,5 %
Pantothensyre (B5) L 0,18 mg4 %
Vitamin B6 L 0,17 mg10 %
Folat (B9) L 21,9 µg5 %
Vitamin B12 L 0 µg0 %
Calcium L 27,4 mg2 %
Jern L 0,7 mg4 %
Magnesium L 16,9 mg4 %
Phosphor L 49,5 mg4 %
Kalium L 65 mg1 %
Zink L 0,56 mg5 %
Kobber L 0,13 mg15 %
Mangan L 0,4 mg17 %
Selen L 14,2 µg26 %
Jod L 3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 58 %Fat: 12 %80kcal / 100 g
  • Protein 30 %
  • Carbohydrates 58 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen26 %Mangan17 %Kobber15 %Vitamin B610 %Folat (B9)5 %Zink5 %Magnesium4 %Phosphor4 %Jern4 %Pantothensyre (B5)4 %

Nutritional insights

  • Protein5,6 gbelow the median for bønner og bælgfrugter (median 6,5 g)
  • Fiber6 gabove the median for bønner og bælgfrugter (median 5,2 g)
  • Sugars1 gin the top quarter of bønner og bælgfrugter (median 0,5 g)
  • Fat1 gin the lowest quarter of bønner og bælgfrugter (median 2,1 g)
  • Saturated fat1 gin the top quarter of bønner og bælgfrugter (median 0,3 g)
  • Sodium41 mgbelow the median for bønner og bælgfrugter (median 112 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water80,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,28 g
Polyumættet fedt L0,55 g
Sugars and starch (1)
Stivelse L6,8 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,019 g
Linolsyre (omega- 6, 18: 2) L0,53 g
Carotenoids (1)
Betacaroten L6,9 µg
Other components (2)
Vand L80,3 g
Alkohol L0 g

Product details

Brand
Woolworths
Barcode
9300633951320
Quantity
420 g
Label serving
1 75g (75 g)
Category
Kikært, kantet
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chickpeas 60%, Water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kikerærter

Similar products

FoodCaloriesProteinCarbsFat
Chick Peas - No Salt Added Great Value 80 4,8 g 12,8 g 1,2 g
Chick peas Great Value Canada 80 4,8 g 14,4 g 1,6 g
Chickpeas Western Family 80 4,8 g 12,8 g 2 g
Chick Peas ADONIS 84 4,4 g 13,6 g 1,2 g
Chick Peas Picked & Soaked Edgell 85 4,5 g 15,7 g 1,3 g
Organic Moroccan Chickpea Tagine Geo Organics 86 3,5 g 10,9 g 2,6 g
Curried chickpeas yellow style Bilash the taste of India 87 3,9 g 10 g 2,5 g
Organic chickpeas Yves Veggie Cuisine 88 4,8 g 12,8 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chickpeas no added salt?

100 g of Chickpeas no added salt has 80 kcal. Serving, 1 75g, 75 g (75 g): about 60 kcal.

How much protein is in Chickpeas no added salt?

Chickpeas no added salt contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,2 g in serving, 1 75g, 75 g (75 g). About 30 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 6,5 g).

How many carbs are in Chickpeas no added salt?

Chickpeas no added salt has 10,7 g of total carbohydrates per 100 g, including 6 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chickpeas no added salt?

Chickpeas no added salt contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Chickpeas no added salt contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (26 % DV), mangan (17 % DV), kobber (15 % DV) and Vitamin B6 (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chickpeas no added salt?

100 g contains 41 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633951320. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.