Calories in Kryddernelliker, TOOTSIE ROLLConstellation name (optional), chocolate- smag roll

Generic food Sweets og Desserter

Kryddernelliker, TOOTSIE ROLLConstellation name (optional), chocolate- smag roll contains 387 kcal per 100 g. A typical serving of 1 stk. (6,6 g) provides about 26 kcal.

Roughly 91 % of its calories come from carbohydrates, with 8 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (365 kcal per 100 g).

100 g provides 14 % of the Daily Value for kobber.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

387kcal per 100 g
1,6 gprotein
87,7 gcarbohydrates
3,3 gfat
26kcal in 1 stk. (6,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 387 kcal
Total fat M 3,3 g 4 %
Saturated fat C 0,97 g 5 %
Cholesterol M 2 mg 0,7 %
Sodium M 44 mg 2 %
Total carbohydrates C 87,7 g 32 %
Dietary fiber M 0,1 g 0,4 %
Total sugars M 56,3 g
Protein M 1,6 g 3 %
Vitamin A ? 0 µg0 %
Vitamin C M 0 mg0 %
Vitamin E M 0,65 mg4 %
Vitamin K M 9,6 µg8 %
Thiamin (B1) M 0,056 mg5 %
Riboflavin (B2) M 0,07 mg5 %
Niacin (B3) M 0,21 mg1 %
Pantothensyre (B5) M 0,29 mg6 %
Vitamin B6 M 0,01 mg0,6 %
Folat (B9) C 11 µg3 %
Vitamin B12 M 0 µg0 %
Calcium M 36 mg3 %
Jern M 0,8 mg4 %
Magnesium M 22 mg5 %
Phosphor M 57 mg5 %
Kalium M 116 mg2 %
Zink M 0,4 mg4 %
Kobber M 0,13 mg14 %
Mangan M 0,047 mg2 %
Selen M 2,2 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 91 %Fat: 8 %387kcal / 100 g
  • Protein 2 %
  • Carbohydrates 91 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber14 %Vitamin K8 %Pantothensyre (B5)6 %Riboflavin (B2)5 %Magnesium5 %Thiamin (B1)5 %Phosphor5 %Jern4 %Vitamin E4 %Selen4 %

Nutritional insights

  • Protein1,6 gbelow the median for sweets og desserter (median 3 g)
  • Fiber0,1 gbelow the median for sweets og desserter (median 0,8 g)
  • Sugars56,3 gabove the median for sweets og desserter (median 46,5 g)
  • Fat3,3 gbelow the median for sweets og desserter (median 4,3 g)
  • Saturated fat0,97 gbelow the median for sweets og desserter (median 2,1 g)
  • Sodium44 mgbelow the median for sweets og desserter (median 79 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
  • Water6,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C1,9 g
Polyumættet fedt C0,27 g
Sugars and starch (7)
Stivelse M15,3 g
Saccharose M39,4 g
Glucose M7,9 g
Fruktose M0,4 g
Lactose M2,2 g
Maltose M6,5 g
Galactose M0 g
Amino acids (19)
Tryptophan Formand M0,19 g
Threonin M0,04 g
Isoleucin M0,06 g
Leucin M0,11 g
Lysin M0,09 g
Methionin M0,01 g
Cystin M0 g
Phenylalanin M0,05 g
Tyrosin M0,02 g
Valine M0,08 g
Arginin M0,06 g
Histidin M0,03 g
Alanin M0,06 g
Asparaginsyre M0,2 g
Glutaminsyre M0,28 g
Glycin M0,05 g
Proline M0,03 g
Serine M0,08 g
Hydroxyprolin M0 g
Individual fatty acids (32)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,016 g
Linolsyre (omega- 6, 18: 2) M0,25 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0,067 g
SFA 10: 0 M0,025 g
SFA 12: 0 M0 g
SFA 14: 0 M0 g
SFA 16: 0 M0,47 g
SFA 18: 0 M0,4 g
SFA 20: 0 M0,013 g
MUFA 18: 1 M1,9 g
PUFA 18: 3 M0 g
PUFA 20: 4 M0 g
SFA 22: 0 M0 g
MUFA 14: 1 M0 g
MUFA 16: 1 M0 g
MUFA 20: 1 M0 g
MUFA 22: 1 M0,022 g
SFA 15: 0 M0 g
SFA 17: 0 M0 g
SFA 24: 0 M0 g
TFA 18: 1 t M0,72 g
PUFA 20: 2 n-6 c, c M0 g
MUFA 18: 1 c M1,2 g
PUFA 18: 3 n-6 c, c, c M0 g
MUFA 17: 1 M0 g
PUFA 20: 3 M0 g
SFA 13: 0 M0 g
MUFA 15: 1 M0 g
Carotenoids (12)
Betacaroten M0 µg
Lycopen M0 µg
Lutein + zeaxanthin C0 µg
Caroten, alfa M0 µg
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0,06 mg
Tocopherol, gamma M7,4 mg
Tocopherol, delta M3,2 mg
Tocotrienol, alfa M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (9)
Vand M6,7 g
Koffein M7 mg
Aske M0,68 g
Theobromin M75 mg
Energi C1.619 kJ
A-vitamin, IE ?0 IU
Vitamin K (Dihydrophylloquinon) M18,7 µg
Folinsyre M3 µg
Folat, mad ?6 µg

Other forms of Kryddernelliker

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Snacks, læder af frugter, stykker 359 1 g 82,8 g 2,7 g
Frugtsirup 341 0 g 85,1 g 0 g
Blåbær, sirup og andre sukkeropløsninger 341 0 g 85,1 g 0 g
Candy, marshmallow 318 1,8 g 81,3 g 0,2 g
Candy, karamel 384 3,1 g 82,4 g 5,7 g
Candy, lakrids 396 0 g 98,9 g 0 g
Candy, gummy 396 0 g 98,9 g 0 g
Candy, frugtsnacks 371 0,1 g 85,8 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kryddernelliker?

100 g of kryddernelliker has 387 kcal. 1 stk. (6,6 g): about 26 kcal. 1 servering 6 stykker (40 g): about 155 kcal.

How much protein is in kryddernelliker?

Kryddernelliker contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,1 g in 1 stk. (6,6 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).

How many carbs are in kryddernelliker?

Kryddernelliker has 87,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 56,3 g of sugars.

How much fat is in kryddernelliker?

Kryddernelliker contains 3,3 g of fat per 100 g, of which 0,97 g is saturated (5 % of the Daily Value).

What vitamins and minerals does kryddernelliker contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in kryddernelliker?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167971. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.