Calories in Biscuit, hvede
Generic food Sweets og Desserter
Biscuit, hvede contains 362 kcal per 100 g. A typical serving of 1 småkage (45 g) provides about 163 kcal.
Roughly 48 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in kiks, muffins, hurtigbrød on FoodFactly, where the median is 324 kcal per 100 g across 47 foods.
100 g provides 40 % of the Daily Value for phosphor, 37 % of the Daily Value for Thiamin (B1) and 30 % of the Daily Value for Folat (B9).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 362 kcal | |
| Total fat C | 18,2 g | 23 % |
| Saturated fat C | 11,2 g | 56 % |
| Cholesterol C | 2 mg | 0,7 % |
| Sodium C | 930 mg | 40 % |
| Total carbohydrates C | 43,9 g | 16 % |
| Dietary fiber C | 4,5 g | 16 % |
| Total sugars C | 3,7 g | |
| Protein C | 7,5 g | 15 % |
| Vitamin A C | 17 µg | 2 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D C | 0 µg | 0 % |
| Vitamin E C | 0,52 mg | 3 % |
| Vitamin K C | 4,4 µg | 4 % |
| Thiamin (B1) C | 0,45 mg | 37 % |
| Riboflavin (B2) C | 0,32 mg | 24 % |
| Niacin (B3) C | 4,2 mg | 26 % |
| Vitamin B6 C | 0,12 mg | 7 % |
| Folat (B9) C | 119 µg | 30 % |
| Vitamin B12 C | 0 µg | 0 % |
| Cholin C | 4,5 mg | 0,8 % |
| Calcium C | 70 mg | 5 % |
| Jern C | 3,2 mg | 18 % |
| Magnesium C | 45 mg | 11 % |
| Phosphor C | 501 mg | 40 % |
| Kalium C | 184 mg | 4 % |
| Zink C | 0,84 mg | 8 % |
| Kobber C | 0,13 mg | 14 % |
| Selen C | 15,4 µg | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 48 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of kiks, muffins, hurtigbrød (median 6,5 g)
- Fiber4,5 gin the top quarter of kiks, muffins, hurtigbrød (median 1,8 g)
- Sugars3,7 gin the lowest quarter of kiks, muffins, hurtigbrød (median 13,4 g)
- Fat18,2 gabove the median for kiks, muffins, hurtigbrød (median 13,2 g)
- Saturated fat11,2 gin the top quarter of kiks, muffins, hurtigbrød (median 2,8 g)
- Sodium930 mgin the top quarter of kiks, muffins, hurtigbrød (median 413 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water27 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 2,4 g |
|---|---|
| Polyumættet fedt C | 2,2 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 2 g |
| SFA 4: 0 C | 0,004 g |
| SFA 6: 0 C | 0,029 g |
| SFA 8: 0 C | 0,35 g |
| SFA 10: 0 C | 0,28 g |
| SFA 12: 0 C | 3,1 g |
| SFA 14: 0 C | 1 g |
| SFA 16: 0 C | 3,6 g |
| SFA 18: 0 C | 2,8 g |
| MUFA 18: 1 C | 2,4 g |
| PUFA 18: 3 C | 0,2 g |
| PUFA 20: 4 C | 0,004 g |
| MUFA 16: 1 C | 0,01 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,015 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 12 µg |
| Retinol C | 17 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 27 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 50 µg |
| Folat, mad C | 33 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Biscuit
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuit, NFS | 370 | 7,1 g | 42,8 g | 18,9 g |
| Biscuit, fra køledej | 324 | 6,8 g | 49 g | 11,2 g |
| Biscuit, fra fastfood / restaurant | 370 | 7,1 g | 42,8 g | 18,9 g |
| Biscuit, hjemmeopskriften | 350 | 7 g | 44,9 g | 16 g |
| Biscuit, ost | 374 | 8,7 g | 38,8 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vaffel, fuldkorn | 364 | 9,2 g | 38,6 g | 19,2 g |
| Vaffel, kanel | 373 | 8,7 g | 41,7 g | 18,8 g |
| Vaffel, almindelig | 373 | 8,7 g | 41,5 g | 18,8 g |
| Majsstivelse, Puerto Rican stil | 415 | 6,9 g | 48,4 g | 21 g |
| SopaipillaCity in Italy, uden sirup eller honning | 367 | 5,8 g | 41,5 g | 20,2 g |
| Hushhvalp | 296 | 6,2 g | 40,2 g | 13,2 g |
| Kiks med frugt | 363 | 6,7 g | 46,5 g | 17 g |
| Pandekager, almindelig, fast food / restaurant | 307 | 7,2 g | 34,1 g | 15,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in biscuit?
100 g of biscuit has 362 kcal. 1 småkage (45 g): about 163 kcal.
How much protein is in biscuit?
Biscuit contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,4 g in 1 småkage (45 g). About 8 % of its calories come from protein. Compared with other kiks, muffins, hurtigbrød, that is among the highest quarter (median 6,5 g).
How many carbs are in biscuit?
Biscuit has 43,9 g of total carbohydrates per 100 g, including 4,5 g of fiber and 3,7 g of sugars.
How much fat is in biscuit?
Biscuit contains 18,2 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).
What vitamins and minerals does biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphor (40 % DV), Thiamin (B1) (37 % DV), Folat (B9) (30 % DV), selen (28 % DV) and Niacin (B3) (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in biscuit?
100 g contains 930 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707805. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.