Vergani

Packaged product Sucres et desserts Vergani

Vergani contains 351 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (376 kcal per 100 g).

100 g provides 169 % of the Daily Value for Thiamine (B1), 32 % of the Daily Value for Folate (B9) and 27 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vergani by Vergani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
6,4 gprotein
49 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 14 g 18 %
Saturated fat L 8,1 g 41 %
Cholesterol L 105 mg 35 %
Sodium L 160 mg 7 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 1,7 g 6 %
Total sugars L 26 g
Added sugars L 19,8 g 40 %
Protein L 6,4 g 13 %
Vitamine A L 150 µg17 %
Vitamine C L 0,14 mg0,2 %
Vitamine D L 0,57 µg3 %
Vitamine E L 0,79 mg5 %
Thiamine (B1) L 2 mg169 %
Riboflavine (B2) L 0,28 mg22 %
Niacine (B3) L 3,2 mg20 %
Acide pantothénique (B5) L 1,3 mg26 %
Vitamine B6 L 0,2 mg12 %
Folate (B9) L 129 µg32 %
Vitamine B12 L 0,37 µg15 %
Calcium L 64 mg5 %
Fer L 1,5 mg8 %
Magnésium L 44,9 mg11 %
Phosphore L 286 mg23 %
Potassium L 402 mg9 %
Zinc L 2,1 mg19 %
Cuivre L 0,14 mg16 %
Manganèse L 0,63 mg27 %
Sélénium L 9,9 µg18 %
Iodine L 14,1 µg9 %
Chlorure L 229 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 56 %Fat: 36 %351kcal / 100 g
  • Protein 7 %
  • Carbohydrates 56 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)169 %Folate (B9)32 %Manganèse27 %Acide pantothénique...26 %Phosphore23 %Riboflavine (B2)22 %Niacine (B3)20 %Zinc19 %Sélénium18 %Vitamine A17 %

Nutritional insights

  • Protein6,4 gbelow the median for sucres et desserts (median 6,6 g)
  • Fiber1,7 gbelow the median for sucres et desserts (median 2,3 g)
  • Sugars26 gin the top quarter of sucres et desserts (median 17 g)
  • Fat14 gbelow the median for sucres et desserts (median 16,9 g)
  • Saturated fat8,1 gbelow the median for sucres et desserts (median 9,1 g)
  • Sodium160 mgin the lowest quarter of sucres et desserts (median 316 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water33,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,4 g
Graisses polyinsaturées L0,79 g
Sugars and starch (1)
Étoile L13,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,021 g
ALA (omega-3, 18:3 n-3) L0,089 g
Acide linoléique (oméga-6, 18:2) L0,62 g
Carotenoids (1)
Bêta-carotène L31,4 µg
Other components (2)
Eau L33,3 g
Alcool L0 g

Product details

Brand
Vergani
Barcode
8002114012919
Quantity
750 g
Category
Viennoiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de blé, oeufs frais, beurre, sucre, levure naturelle (farine de blé, eau), lait entier frais pasteurisé, pâte de zeste de citron confit (2%) (écorce de citron, sirop de glucose-fructose, sucre), émulsifiants : mono - et diglycérides d'acides gras, sirop de limoncello (0,5%) (eau, sucre, alcool, liqueur de limoncello, infusion d'écorces de citron, jus de citron, arômes), sel, levure de bière, arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)OeufBeurreSucreLevureLaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vergani?

100 g of Vergani has 351 kcal.

How much protein is in Vergani?

Vergani contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,6 g).

How many carbs are in Vergani?

Vergani has 49 g of total carbohydrates per 100 g, including 1,7 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vergani?

Vergani contains 14 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).

What vitamins and minerals does Vergani contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (169 % DV), Folate (B9) (32 % DV), manganèse (27 % DV), Acide pantothénique (B5) (26 % DV) and phosphore (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vergani?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002114012919. License: ODbL 1.0 (Open Food Facts). Source record dated 3 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.