Vergani
Packaged product Sweets and Desserts Vergani
Vergani contains 351 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 36% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (376 kcal per 100 g).
100 g provides 169% of the Daily Value for Thiamin (B1), 32% of the Daily Value for Folate (B9) and 27% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 8.1 g | 41% |
| Cholesterol L | 105 mg | 35% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 26 g | |
| Added sugars L | 19.8 g | 40% |
| Protein L | 6.4 g | 13% |
| Vitamin A L | 150 µg | 17% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.57 µg | 3% |
| Vitamin E L | 0.79 mg | 5% |
| Thiamin (B1) L | 2 mg | 169% |
| Riboflavin (B2) L | 0.28 mg | 22% |
| Niacin (B3) L | 3.2 mg | 20% |
| Pantothenic acid (B5) L | 1.3 mg | 26% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 129 µg | 32% |
| Vitamin B12 L | 0.37 µg | 15% |
| Calcium L | 64 mg | 5% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 44.9 mg | 11% |
| Phosphorus L | 286 mg | 23% |
| Potassium L | 402 mg | 9% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.63 mg | 27% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 14.1 µg | 9% |
| Chloride L | 229 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 56%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gbelow the median for sweets and desserts (median 6.7 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars26 gin the top quarter of sweets and desserts (median 16.3 g)
- Fat14 gbelow the median for sweets and desserts (median 17 g)
- Saturated fat8.1 gbelow the median for sweets and desserts (median 9.2 g)
- Sodium160 mgin the lowest quarter of sweets and desserts (median 318 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water33.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.4 g |
|---|---|
| Polyunsaturated fat L | 0.79 g |
Sugars and starch (1)
| Starch L | 13.3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.021 g |
| ALA (omega-3, 18:3 n-3) L | 0.089 g |
| Linoleic acid (omega-6, 18:2) L | 0.62 g |
Carotenoids (1)
| Beta-carotene L | 31.4 µg |
|---|
Other components (2)
| Water L | 33.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Vergani
- Barcode
- 8002114012919
- Quantity
- 750 g
- Category
- Viennoiseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, oeufs frais, beurre, sucre, levure naturelle (farine de blé, eau), lait entier frais pasteurisé, pâte de zeste de citron confit (2%) (écorce de citron, sirop de glucose-fructose, sucre), émulsifiants : mono - et diglycérides d'acides gras, sirop de limoncello (0,5%) (eau, sucre, alcool, liqueur de limoncello, infusion d'écorces de citron, jus de citron, arômes), sel, levure de bière, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002114012919. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.