udon noodles

Packaged product Grains et pâtes alimentaires itsu

Udon noodles contains 329 kcal per 100 g. A serving, 1 serving, 63 g (63 g) provides about 207 kcal.

Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 31 % of the Daily Value for chlorure, 19 % of the Daily Value for iodine and 19 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

udon noodles by itsu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
11,6 gprotein
69,8 gcarbohydrates
1,1 gfat
207kcal in serving, 1 serving, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,16 g 0,8 %
Cholesterol L 0 mg 0 %
Sodium L 437 mg 19 %
Total carbohydrates L 69,8 g 25 %
Dietary fiber L 4,4 g 16 %
Total sugars L 0,79 g
Added sugars L 0 g 0 %
Protein L 11,6 g 23 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,11 µg0,6 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,22 mg19 %
Riboflavine (B2) L 0,004 mg0,3 %
Niacine (B3) L 0,043 mg0,3 %
Acide pantothénique (B5) L 0,42 mg8 %
Vitamine B6 L 0,095 mg6 %
Folate (B9) L 22,2 µg6 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 25 mg2 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 243 mg5 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 28,9 µg19 %
Chlorure L 712 mg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 83 %Fat: 3 %329kcal / 100 g
  • Protein 14 %
  • Carbohydrates 83 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure31 %Iodine19 %Thiamine (B1)19 %Acide pantothénique...8 %Vitamine B66 %Folate (B9)6 %Potassium5 %Calcium2 %Vitamine D0,6 %Riboflavine (B2)0,3 %

Nutritional insights

  • Protein11,6 gabove the median for grains et pâtes alimentaires (median 8 g)
  • Fiber4,4 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars0,79 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat1,1 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,16 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium437 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water31,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,24 g
Graisses polyinsaturées L0,76 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,052 g
Acide linoléique (oméga-6, 18:2) L0,71 g
Carotenoids (1)
Bêta-carotène L4,3 µg
Other components (3)
Eau L31,7 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
itsu
Barcode
5060262489932
Quantity
1pcs
Label serving
1 serving (63 g)
Category
Wheat dry noodles
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (87%), water, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Sel

Frequently asked questions

How many calories are in udon noodles?

100 g of udon noodles has 329 kcal. Serving, 1 serving, 63 g (63 g): about 207 kcal.

Is udon noodles high in protein?

Udon noodles contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value), or 7,3 g in serving, 1 serving, 63 g (63 g). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).

How many carbs are in udon noodles?

Udon noodles has 69,8 g of total carbohydrates per 100 g, including 4,4 g of fiber and 0,79 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in udon noodles?

Udon noodles contains 1,1 g of fat per 100 g, of which 0,16 g is saturated (0,8 % of the Daily Value).

What vitamins and minerals does udon noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (31 % DV), iodine (19 % DV) and Thiamine (B1) (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in udon noodles?

100 g contains 437 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060262489932. License: ODbL 1.0 (Open Food Facts). Source record dated 29 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.