Tofu (Basilikum)

Packaged product Haricots et légumineuses Dennree

Tofu (Basilikum) contains 151 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 37 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (138 kcal per 100 g).

100 g provides 39 % of the Daily Value for manganèse, 38 % of the Daily Value for cuivre and 32 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tofu (Basilikum) by Dennree, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
14 gprotein
1 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 10 g 13 %
Saturated fat L 1,9 g 10 %
Cholesterol L 0 mg 0 %
Sodium L 560 mg 24 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 4,8 g 17 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %
Vitamine A L 0 µg0 %
Vitamine C L 3,4 mg4 %
Vitamine D L 0,007 µg0 %
Vitamine E L 1,1 mg8 %
Thiamine (B1) L 0,009 mg0,8 %
Riboflavine (B2) L 0,016 mg1 %
Niacine (B3) L 0,24 mg2 %
Acide pantothénique (B5) L 0,044 mg0,9 %
Vitamine B6 L 0,18 mg10 %
Folate (B9) L 8,1 µg2 %
Vitamine B12 L 0 µg0 %
Calcium L 106 mg8 %
Fer L 5,8 mg32 %
Magnésium L 97,8 mg23 %
Phosphore L 208 mg17 %
Potassium L 641 mg14 %
Zinc L 1,1 mg10 %
Cuivre L 0,34 mg38 %
Manganèse L 0,89 mg39 %
Sélénium L 1,2 µg2 %
Iodine L 7,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 3 %Fat: 60 %151kcal / 100 g
  • Protein 37 %
  • Carbohydrates 3 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse39 %Cuivre38 %Fer32 %Magnésium23 %Phosphore17 %Potassium14 %Vitamine B610 %Zinc10 %Calcium8 %Vitamine E8 %

Nutritional insights

  • Protein14 gabove the median for haricots et légumineuses (median 13 g)
  • Fiber4,8 gin the top quarter of haricots et légumineuses (median 1,3 g)
  • Fat10 gin the top quarter of haricots et légumineuses (median 7,9 g)
  • Saturated fat1,9 gin the top quarter of haricots et légumineuses (median 1,2 g)
  • Sodium560 mgin the top quarter of haricots et légumineuses (median 240 mg)
  • Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels
  • Water61,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L4,1 g
Carotenoids (1)
Bêta-carotène L321 µg
Other components (2)
Eau L61,4 g
Alcool L0 g

Product details

Brand
Dennree
Barcode
4021851175095
Quantity
200g
Category
tofu
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Trinkwasser, _Sojabohnen_ (33%), Basilikum (10%), _Sojasauce_ (Trinkwasser, _Sojabohnen_, Meersalz), Olivenöl nativ extra, Knoblauch, Meersalz, Gerinnungsmittel: Calciumsulfat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'oliveAileSel

Similar products

FoodCaloriesProteinCarbsFat
Tofu Block Liv 151 16 g 2,3 g 8 g
Tofu Equilibrio Esselunga 151 14 g 1,9 g 9,4 g
Tofu al naturale Liveg 151 14,9 g 0,6 g 9,2 g
טופו בטעם טבעי תנובה ALTERNATIVE 151 16 g 2 g 8 g
Tofu Bio al naturale Vemondo 151 15 g 0,6 g 9,2 g
Tofu Indische Art Dennree 151 13 g 9,2 g 6,8 g
Luomutofu Pirkka 151 16 g 1,4 g 9 g
Tofu Gaya 151 16 g 2,3 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tofu (Basilikum)?

100 g of Tofu (Basilikum) has 151 kcal.

Is Tofu (Basilikum) high in protein?

Tofu (Basilikum) contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 13 g).

How many carbs are in Tofu (Basilikum)?

Tofu (Basilikum) has 1 g of total carbohydrates per 100 g, including 4,8 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tofu (Basilikum)?

Tofu (Basilikum) contains 10 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Tofu (Basilikum) contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (39 % DV), cuivre (38 % DV), fer (32 % DV), magnésium (23 % DV) and phosphore (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tofu (Basilikum)?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4021851175095. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.