Speculoos

Packaged product Sucres et desserts Schär

Speculoos contains 463 kcal per 100 g. A serving, 1 serving, 6.3 g (6,3 g) provides about 29 kcal.

Roughly 64 % of its calories come from carbohydrates, with 32 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (482 kcal per 100 g).

100 g provides 19 % of the Daily Value for Vitamine E, 14 % of the Daily Value for cuivre and 13 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Speculoos by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
5 gprotein
73 gcarbohydrates
16 gfat
29kcal in serving, 1 serving, 6.3 g (6,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 16 g 21 %
Saturated fat L 7,9 g 40 %
Cholesterol L 0 mg 0 %
Sodium L 172 mg 7 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 2,3 g 8 %
Total sugars L 25 g
Added sugars L 28,6 g 57 %
Protein L 5 g 10 %
Vitamine A L 0 µg0 %
Vitamine C L 0,22 mg0,2 %
Vitamine D L 0,001 µg0 %
Vitamine E L 2,8 mg19 %
Thiamine (B1) L 0,13 mg10 %
Riboflavine (B2) L 0,056 mg4 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 0,074 mg1 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 17 µg4 %
Vitamine B12 L 0 µg0 %
Calcium L 14,9 mg1 %
Fer L 0,88 mg5 %
Magnésium L 26,4 mg6 %
Phosphore L 60,7 mg5 %
Potassium L 110 mg2 %
Zinc L 0,44 mg4 %
Cuivre L 0,12 mg14 %
Manganèse L 0,28 mg12 %
Sélénium L 4,2 µg8 %
Iodine L 1,3 µg0,9 %
Chlorure L 3,2 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 64 %Fat: 32 %463kcal / 100 g
  • Protein 4 %
  • Carbohydrates 64 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E19 %Cuivre14 %Niacine (B3)13 %Manganèse12 %Thiamine (B1)10 %Sélénium8 %Vitamine B67 %Magnésium6 %Fer5 %Phosphore5 %

Nutritional insights

  • Protein5 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber2,3 gabove the median for sucres et desserts (median 1,5 g)
  • Sugars25 gin the lowest quarter of sucres et desserts (median 34 g)
  • Fat16 gin the lowest quarter of sucres et desserts (median 18,4 g)
  • Saturated fat7,9 gin the lowest quarter of sucres et desserts (median 8,6 g)
  • Sodium172 mgin the lowest quarter of sucres et desserts (median 320 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water6,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,2 g
Graisses polyinsaturées L2 g
Sugars and starch (1)
Étoile L35,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,022 g
Acide linoléique (oméga-6, 18:2) L0,46 g
Carotenoids (1)
Bêta-carotène L53,6 µg
Other components (2)
Eau L6,1 g
Alcool L0 g

Product details

Brand
Schär
Barcode
8008698032114
Quantity
100g
Label serving
1 serving (6.3 g)
Category
Spéculos
Packaging
en:100g
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maismehl, Zucker, Palmfett, Maisstärke, Zuckerrübensirup, linsenmehl, Lupinenmehl, Zimt 1,3 %, Gewürzmischung, modifizierte Maisstärke, Reisstärke, natürliche Aromen Naturel, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreCinnamonSel

Similar products

FoodCaloriesProteinCarbsFat
Speculoos au beurre Bio la Vie 463 6 g 62 g 21 g
Spéculoos au Beurre Bio Soleil 463 6 g 62 g 21 g
Spéculoos Bio Village 464 9,5 g 70 g 16 g
Speculoos Maison Dandoy 466 4,1 g 42,4 g 28,1 g
Speculoos intégral Delhaize 466 6,5 g 67,6 g 17,7 g
Grand speculoos saint Lidl 466 8,4 g 71 g 16 g
Spéculoos a l'épeautre Cereal Bio 467 6,9 g 67 g 18 g
Speculoos Céréalpes 467 6,9 g 67 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Speculoos?

100 g of Speculoos has 463 kcal. Serving, 1 serving, 6.3 g (6,3 g): about 29 kcal.

How much protein is in Speculoos?

Speculoos contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,32 g in serving, 1 serving, 6.3 g (6,3 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Speculoos?

Speculoos has 73 g of total carbohydrates per 100 g, including 2,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Speculoos?

Speculoos contains 16 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Speculoos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (19 % DV), cuivre (14 % DV), Niacine (B3) (13 % DV), manganèse (12 % DV) and Thiamine (B1) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Speculoos?

100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008698032114. License: ODbL 1.0 (Open Food Facts). Source record dated 20 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.