Speculoos

Packaged product Dulces y postres Schär

Speculoos contains 463 kcal per 100 g. A serving, 1 serving, 6.3 g (6,3 g) provides about 29 kcal.

Roughly 64% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (482 kcal per 100 g).

100 g provides 19% of the Daily Value for Vitamina E, 14% of the Daily Value for copper and 13% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Speculoos by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
5 gprotein
73 gcarbohydrates
16 gfat
29kcal in serving, 1 serving, 6.3 g (6,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 16 g 21%
Saturated fat L 7,9 g 40%
Cholesterol L 0 mg 0%
Sodium L 172 mg 7%
Total carbohydrates L 73 g 27%
Dietary fiber L 2,3 g 8%
Total sugars L 25 g
Added sugars L 28,6 g 57%
Protein L 5 g 10%
Vitamina A L 0 µg0%
Vitamina C L 0,22 mg0,2%
Vitamina D L 0,001 µg0%
Vitamina E L 2,8 mg19%
Thiamin (B1) L 0,13 mg10%
Riboflavin (B2) L 0,056 mg4%
Niacin (B3) L 2,1 mg13%
Ácido pantoténico (B5) L 0,074 mg1%
Vitamina B6 L 0,12 mg7%
Folate (B9) L 17 µg4%
Vitamina B12 L 0 µg0%
Calcio L 14,9 mg1%
Iron L 0,88 mg5%
Magnesio L 26,4 mg6%
Fósforo L 60,7 mg5%
Potasio L 110 mg2%
Zinc L 0,44 mg4%
Copper L 0,12 mg14%
Manganese L 0,28 mg12%
Selenio L 4,2 µg8%
Iodine L 1,3 µg0,9%
Chloride L 3,2 mg0,1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 64%Fat: 32%463kcal / 100 g
  • Protein 4%
  • Carbohydrates 64%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E19%Copper14%Niacin (B3)13%Manganese12%Thiamin (B1)10%Selenio8%Vitamina B67%Magnesio6%Iron5%Fósforo5%

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber2,3 gabove the median for dulces y postres (median 1,5 g)
  • Sugars25 gin the lowest quarter of dulces y postres (median 34 g)
  • Fat16 gin the lowest quarter of dulces y postres (median 18,4 g)
  • Saturated fat7,9 gin the lowest quarter of dulces y postres (median 8,6 g)
  • Sodium172 mgin the lowest quarter of dulces y postres (median 320 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water6,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L6,2 g
Grasa poliinsaturada L2 g
Sugars and starch (1)
Starch L35,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,022 g
Ácido linoléico (omega-6, 18:2) L0,46 g
Carotenoids (1)
Betacaroteno L53,6 µg
Other components (2)
Agua L6,1 g
Alcohol L0 g

Product details

Brand
Schär
Barcode
8008698032114
Quantity
100g
Label serving
1 serving (6.3 g)
Category
Speculoos
Packaging
en:100g
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maismehl, Zucker, Palmfett, Maisstärke, Zuckerrübensirup, linsenmehl, Lupinenmehl, Zimt 1,3 %, Gewürzmischung, modifizierte Maisstärke, Reisstärke, natürliche Aromen Naturel, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarCinnamonSalt

Similar products

FoodCaloriesProteinCarbsFat
Speculoos au beurre Bio la Vie 463 6 g 62 g 21 g
Spéculoos au Beurre Bio Soleil 463 6 g 62 g 21 g
Spéculoos Bio Village 464 9,5 g 70 g 16 g
Speculoos Maison Dandoy 466 4,1 g 42,4 g 28,1 g
Speculoos intégral Delhaize 466 6,5 g 67,6 g 17,7 g
Grand speculoos saint Lidl 466 8,4 g 71 g 16 g
Spéculoos a l'épeautre Cereal Bio 467 6,9 g 67 g 18 g
Speculoos Céréalpes 467 6,9 g 67 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Speculoos?

100 g of Speculoos has 463 kcal. Serving, 1 serving, 6.3 g (6,3 g): about 29 kcal.

How much protein is in Speculoos?

Speculoos contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0,32 g in serving, 1 serving, 6.3 g (6,3 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Speculoos?

Speculoos has 73 g of total carbohydrates per 100 g, including 2,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Speculoos?

Speculoos contains 16 g of fat per 100 g, of which 7,9 g is saturated (40% of the Daily Value).

What vitamins and minerals does Speculoos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (19% DV), copper (14% DV), Niacin (B3) (13% DV), manganese (12% DV) and Thiamin (B1) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Speculoos?

100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008698032114. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.