Reese's 2 Peanut Butter Cups

Packaged product Produits laitiers et oeufs Reese's

Reese's 2 Peanut Butter Cups contains 500 kcal per 100 g. A serving, 42 g (42 g) provides about 210 kcal.

Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (525 kcal per 100 g).

100 g provides 30 % of the Daily Value for cuivre, 28 % of the Daily Value for chlorure and 25 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Reese's 2 Peanut Butter Cups by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
9,5 gprotein
57,1 gcarbohydrates
28,6 gfat
210kcal in serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,6 g 37 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 321 mg 14 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 4,8 g 17 %
Total sugars L 52,4 g
Added sugars L 50,1 g 100 %
Protein L 9,5 g 19 %
Vitamine A L 25,4 µg3 %
Vitamine C L 1 mg1 %
Vitamine D L 0,95 µg5 %
Vitamine E L 0,74 mg5 %
Thiamine (B1) L 0,12 mg10 %
Riboflavine (B2) L 0,17 mg13 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 1,1 mg22 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 28,4 µg7 %
Vitamine B12 L 0,34 µg14 %
Choline L 0 mg0 %
Calcium L 150 mg12 %
Fer L 2,6 mg14 %
Magnésium L 72,9 mg17 %
Phosphore L 220 mg18 %
Potassium L 455 mg10 %
Zinc L 1,3 mg11 %
Cuivre L 0,27 mg30 %
Manganèse L 0,48 mg21 %
Sélénium L 12,7 µg23 %
Iodine L 38,1 µg25 %
Chlorure L 647 mg28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 44 %Fat: 49 %500kcal / 100 g
  • Protein 7 %
  • Carbohydrates 44 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre30 %Chlorure28 %Iodine25 %Sélénium23 %Acide pantothénique...22 %Manganèse21 %Phosphore18 %Magnésium17 %Fer14 %Vitamine B1214 %

Nutritional insights

  • Protein9,5 gbelow the median for produits laitiers et oeufs (median 10,3 g)
  • Fiber4,8 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Sugars52,4 gin the top quarter of produits laitiers et oeufs (median 35,4 g)
  • Fat28,6 gin the lowest quarter of produits laitiers et oeufs (median 35 g)
  • Saturated fat10,7 gin the lowest quarter of produits laitiers et oeufs (median 15,4 g)
  • Sodium321 mgabove the median for produits laitiers et oeufs (median 267 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water0,88 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L10,8 g
Graisses polyinsaturées L3,1 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,058 g
Acide linoléique (oméga-6, 18:2) L3 g
Carotenoids (1)
Bêta-carotène L21,2 µg
Other components (2)
Eau L0,88 g
Alcool L0 g

Product details

Brand
Reese's
Barcode
0034000702329
Quantity
42 g
Label serving
42 g
Category
Goûtes à beurre d'arachide
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin (Soy), Polyglycerol Polyricinoleate [E476]), Peanuts, Sugar, Dextrose, Salt, Tert-Butylhydroquinone (E319), Citric Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSucreSelBeurre de cacaoLait

Similar products

FoodCaloriesProteinCarbsFat
Minis milk chocolate peanut butter cups Reese's 500 9,4 g 59,4 g 31,2 g
Big Cup with Reese's Puffs Reese's 500 11,8 g 58,8 g 29,4 g
Milk Chocolate Peanut Butter Cups Skinny Dipped 500 10 g 46,7 g 40 g
Peanut Butter Eggs Reese's 500 11,8 g 52,9 g 29,4 g
Reese’s Pieces Reese's 500 10 g 63,3 g 23,3 g
Peanut Butter Cups - White Chocolate Style ChocZero 500 10,7 g 50 g 35,7 g
Dark Reese's Thins Peanut Butter Cups Reese's 500 6,8 g 56,8 g 31,8 g
Milk chocolate miniatures peanut butter cups Reese's 500 9,1 g 59,1 g 29,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reese's 2 Peanut Butter Cups?

100 g of Reese's 2 Peanut Butter Cups has 500 kcal. Serving, 42 g (42 g): about 210 kcal.

How much protein is in Reese's 2 Peanut Butter Cups?

Reese's 2 Peanut Butter Cups contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 4 g in serving, 42 g (42 g). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 10,3 g).

How many carbs are in Reese's 2 Peanut Butter Cups?

Reese's 2 Peanut Butter Cups has 57,1 g of total carbohydrates per 100 g, including 4,8 g of fiber and 52,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reese's 2 Peanut Butter Cups?

Reese's 2 Peanut Butter Cups contains 28,6 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Reese's 2 Peanut Butter Cups contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (30 % DV), chlorure (28 % DV), iodine (25 % DV), sélénium (23 % DV) and Acide pantothénique (B5) (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reese's 2 Peanut Butter Cups?

100 g contains 321 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000702329. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.