Vin rouge: Nutrition Facts

Generic food Boissons

Vin rouge contains 85 kcal per 100 g. A typical serving of 1 oz (29,4 g) provides about 25 kcal.

Roughly 87 % of its calories come from alcohol, with 12 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 48 kcal per 100 g across 369 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

85kcal per 100 g
0,07 gprotein
2,6 gcarbohydrates
0 gfat
25kcal in 1 oz (29,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories M 85 kcal
Total fat M 0 g 0 %
Saturated fat ? 0 g 0 %
Trans fat Z 0 g
Cholesterol ? 0 mg 0 %
Sodium M 4 mg 0,2 %
Total carbohydrates C 2,6 g 0,9 %
Dietary fiber M 0 g 0 %
Total sugars M 0,62 g
Protein I 0,07 g 0,1 %
Vitamine A C 0 µg0 %
Vitamine C M 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E M 0 mg0 %
Vitamine K M 0,4 µg0,3 %
Thiamine (B1) M 0,005 mg0,4 %
Riboflavine (B2) M 0,031 mg2 %
Niacine (B3) M 0,22 mg1 %
Acide pantothénique (B5) M 0,03 mg0,6 %
Vitamine B6 M 0,057 mg3 %
Folate (B9) C 1 µg0,3 %
Vitamine B12 M 0 µg0 %
Choline ? 5,7 mg1 %
Calcium M 8 mg0,6 %
Fer M 0,46 mg3 %
Magnésium M 12 mg3 %
Phosphore M 23 mg2 %
Potassium M 127 mg3 %
Zinc M 0,14 mg1 %
Cuivre M 0,011 mg1 %
Manganèse M 0,13 mg6 %
Sélénium M 0,2 µg0,4 %
Fluorure M 105 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 12 %Alcohol: 87 %85kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 12 %
  • Alcohol 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse6 %Vitamine B63 %Magnésium3 %Potassium3 %Fer3 %Riboflavine (B2)2 %Phosphore2 %Niacine (B3)1 %Zinc1 %Cuivre1 %

Nutritional insights

  • Sugars0,62 gbelow the median for boissons (median 7,4 g)
  • Sodium4 mgin the lowest quarter of boissons (median 13 mg)
  • Protein per 100 kcal0,082 gprotein density, useful for comparing foods with different calorie levels
  • Water86,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0 g
Graisses polyinsaturées ?0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
CFA 16:0 ?0 g
SFA 18:0 ?0 g
MUFA 18:1 ?0 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Bêta-carotène M1 µg
Lycopène M0 µg
Lutéine + zéaxanthine M6 µg
Rétinol Z0 µg
Carotène, alpha M0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta M0 µg
Other components (12)
Eau C86,5 g
Alcool M10,6 g
Caféine Z0 mg
Cendres M0,28 g
Théobromine Z0 mg
Énergie M356 kJ
Vitamine A, UI C2 IU
Acide folique Z0 µg
Folate, nourriture C1 µg
Bétaïne M0,3 mg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Vin rouge

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Vin, rouge 85 0,07 g 2,6 g 0 g
Vin, blanc 82 0,07 g 2,6 g 0 g
Vin, étincelant 75 0,07 g 2,3 g 0 g
Sloe gin fizz 66 0,03 g 2,2 g 0,01 g
Gin fizz 66 0,03 g 2,2 g 0,01 g
Mojito 61 0,09 g 2,5 g 0,03 g
Whiskey et diète cola 60 0,08 g 0,22 g 0,02 g
Rhum et colla diététique 60 0,08 g 0,22 g 0,02 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Compare: Vin rouge vs Vin blancBière, régulier vs Vin rouge

Frequently asked questions

How many calories are in vin rouge?

100 g of vin rouge has 85 kcal. 1 oz (29,4 g): about 25 kcal. 1 portion, 5 fl oz (147 g): about 125 kcal.

How much protein is in vin rouge?

Vin rouge contains 0,07 g of protein per 100 g (0,1 % of the 50 g Daily Value), or 0,021 g in 1 oz (29,4 g). About 0,3 % of its calories come from protein.

How many carbs are in vin rouge?

Vin rouge has 2,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,62 g of sugars.

How much fat is in vin rouge?

Vin rouge contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in vin rouge?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Does vin rouge have the same nutrition not specified and canned?

No. Per 100 g, vin rouge has 85 kcal, while boissons alcoolisées, pina colada, en conserve has 237 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173190. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Source description: "Alcoholic beverage, wine, table, red". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.