Pesto rouge
Packaged product Soupes et sauces La Fourche
Pesto rouge contains 267 kcal per 100 g. A serving, 15.0 g (15 g) provides about 40 kcal.
Roughly 85 % of its calories come from fat, with 10 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 338 kcal per 100 g across 233 products.
100 g provides 52 % of the Daily Value for Vitamine E, 29 % of the Daily Value for cuivre and 21 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 3,7 g | 19 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 188 mg | 8 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 1,7 g | 3 % |
| Protein L | 3 g | 6 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 9,3 mg | 10 % |
| Vitamine D L | 0,033 µg | 0,2 % |
| Vitamine E L | 7,8 mg | 52 % |
| Thiamine (B1) L | 0,031 mg | 3 % |
| Riboflavine (B2) L | 0,014 mg | 1 % |
| Niacine (B3) L | 0,41 mg | 3 % |
| Acide pantothénique (B5) L | 0,17 mg | 3 % |
| Vitamine B6 L | 0,1 mg | 6 % |
| Folate (B9) L | 16,3 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 26,1 mg | 2 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 33,6 mg | 8 % |
| Phosphore L | 64,7 mg | 5 % |
| Potassium L | 251 mg | 5 % |
| Zinc L | 0,55 mg | 5 % |
| Cuivre L | 0,26 mg | 29 % |
| Manganèse L | 0,49 mg | 21 % |
| Sélénium L | 5,5 µg | 10 % |
| Iodine L | 2,9 µg | 2 % |
| Chlorure L | 1,8 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 10 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gbelow the median for soupes et sauces (median 3,8 g)
- Fiber1,6 gbelow the median for soupes et sauces (median 2,2 g)
- Sugars3,8 gbelow the median for soupes et sauces (median 5,1 g)
- Fat25 gbelow the median for soupes et sauces (median 32 g)
- Saturated fat3,7 gbelow the median for soupes et sauces (median 4,4 g)
- Sodium188 mgin the lowest quarter of soupes et sauces (median 760 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water61 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 403 µg |
|---|
Other components (2)
| Eau L | 61 g |
|---|---|
| Alcool L | 0,006 g |
Product details
- Brand
- La Fourche
- Barcode
- 3760324840221
- Quantity
- 0,19 kg
- Label serving
- 15.0 g
- Category
- Pestos rouges
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates* (origine France et Italie) 56%, huile d'olive vierge extra*, huile de tournesol*, NOIX DE CAJOU* 7,4%, basilic* 3,3%, vinaigre d'alcool*, ail*, sucre de canne*, poivre*. *Produits issus de l'Agriculture Biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile d'oliveHuile de tournesolVinaigreAileSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto rouge Omie | 266 | 3,8 g | 6,1 g | 25 g |
| Red Pesto Supervalu | 269 | 4,7 g | 6,5 g | 24 g |
| Pesto Rosso La Molisana | 265 | 3,5 g | 9,5 g | 23 g |
| Pesto al tartufo LaSelva | 270 | 3,2 g | 10,6 g | 24 g |
| Pesto rosso Florelli | 270 | 4,2 g | 10 g | 24 g |
| Pesto Rosso LaSelva | 264 | 3,1 g | 10 g | 23 g |
| Červené pesto se sušenými rajčaty enerBIO | 264 | 4 g | 9 g | 24 g |
| Pesto Rossi Mutti | 264 | 4 g | 6,2 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto rouge?
100 g of Pesto rouge has 267 kcal. Serving, 15.0 g (15 g): about 40 kcal.
How much protein is in Pesto rouge?
Pesto rouge contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,45 g in serving, 15.0 g (15 g). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 3,8 g).
How many carbs are in Pesto rouge?
Pesto rouge has 6,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto rouge?
Pesto rouge contains 25 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Pesto rouge contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (52 % DV), cuivre (29 % DV), manganèse (21 % DV), Vitamine C (10 % DV) and sélénium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto rouge?
100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760324840221. License: ODbL 1.0 (Open Food Facts). Source record dated 21 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.