Pesto rosso
Packaged product Soupes et sauces Delhaize
Pesto rosso contains 192 kcal per 100 g. A serving, 190 g (190 g) provides about 365 kcal.
Roughly 86 % of its calories come from fat, with 9 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 76 % of the Daily Value for Vitamine E, 21 % of the Daily Value for cuivre and 21 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 192 kcal | |
| Total fat L | 18,1 g | 23 % |
| Saturated fat L | 2,6 g | 13 % |
| Cholesterol L | 1,4 mg | 0,5 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,3 g | 5 % |
| Vitamine A L | 3,7 µg | 0,4 % |
| Vitamine C L | 18,8 mg | 21 % |
| Vitamine D L | 0,028 µg | 0,1 % |
| Vitamine E L | 11,4 mg | 76 % |
| Thiamine (B1) L | 0,083 mg | 7 % |
| Riboflavine (B2) L | 0,058 mg | 4 % |
| Niacine (B3) L | 0,94 mg | 6 % |
| Acide pantothénique (B5) L | 0,22 mg | 4 % |
| Vitamine B6 L | 0,15 mg | 9 % |
| Folate (B9) L | 54,7 µg | 14 % |
| Vitamine B12 L | 0,022 µg | 0,9 % |
| Calcium L | 41,4 mg | 3 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 32,6 mg | 8 % |
| Phosphore L | 58,6 mg | 5 % |
| Potassium L | 534 mg | 11 % |
| Zinc L | 0,46 mg | 4 % |
| Cuivre L | 0,19 mg | 21 % |
| Manganèse L | 0,35 mg | 15 % |
| Sélénium L | 2,9 µg | 5 % |
| Iodine L | 4,2 µg | 3 % |
| Chlorure L | 174 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 9 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gabove the median for soupes et sauces (median 1,3 g)
- Fiber2,3 gin the top quarter of soupes et sauces (median 0,5 g)
- Sugars3,9 gbelow the median for soupes et sauces (median 4 g)
- Fat18,1 gabove the median for soupes et sauces (median 4,2 g)
- Saturated fat2,6 gabove the median for soupes et sauces (median 0,5 g)
- Sodium384 mgin the lowest quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water64,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 5,8 g |
|---|---|
| Graisses polyinsaturées L | 10,3 g |
Sugars and starch (1)
| Étoile L | 0,45 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,028 g |
| Acide linoléique (oméga-6, 18:2) L | 10,2 g |
Carotenoids (1)
| Bêta-carotène L | 511 µg |
|---|
Other components (2)
| Eau L | 64,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Delhaize
- Barcode
- 5400113606475
- Quantity
- 190 g
- Label serving
- 190 g
- Category
- produits alimentaires
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
purée de tomate 42,7%, huile de tournesol non hydrogenée, 26.4%, basilic 10,2%, tomates séchées 4,2% (anhydride sulfureux), poivrons rouges (anhydride sulfureux), noix de cajou 2,7%, Padano AOP 2,4% (lait, œuf), Pecorino Romano AOP 2,4% (lait de brebis), sel tuile d'olive extra vierge, pignons de pin, carottes, ail, correcteur d'acidite: acide lactique. •
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile de tournesolAileLaitOeuf
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto rosso?
100 g of Pesto rosso has 192 kcal. Serving, 190 g (190 g): about 365 kcal.
How much protein is in Pesto rosso?
Pesto rosso contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,4 g in serving, 190 g (190 g). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).
How many carbs are in Pesto rosso?
Pesto rosso has 4,4 g of total carbohydrates per 100 g, including 2,3 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto rosso?
Pesto rosso contains 18,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Pesto rosso contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (76 % DV), cuivre (21 % DV), Vitamine C (21 % DV), manganèse (15 % DV) and Folate (B9) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto rosso?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113606475. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.