Calories in Pectine, non sucré, mélange sec

Generic food Dried or dry Sucres et desserts

Pectine, non sucré, mélange sec contains 325 kcal per 100 g. A typical serving of 1 colis, 1,75 oz (50 g) provides about 163 kcal.

Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0,3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 47 % of the Daily Value for cuivre and 15 % of the Daily Value for fer.

The data comes from USDA FoodData Central: SR Legacy.

325kcal per 100 g
0,3 gprotein
90,4 gcarbohydrates
0,3 gfat
163kcal in 1 colis, 1,75 oz (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 325 kcal
Total fat ? 0,3 g 0,4 %
Saturated fat ? 0,05 g 0,3 %
Cholesterol ? 0 mg 0 %
Sodium ? 200 mg 9 %
Total carbohydrates C 90,4 g 33 %
Dietary fiber ? 8,6 g 31 %
Total sugars not reported
Protein ? 0,3 g 0,6 %
Vitamine A C 0 µg0 %
Vitamine C ? 0 mg0 %
Thiamine (B1) ? 0,008 mg0,7 %
Riboflavine (B2) ? 0,06 mg5 %
Niacine (B3) ? 0,005 mg0 %
Acide pantothénique (B5) ? 0,11 mg2 %
Vitamine B6 ? 0,01 mg0,6 %
Folate (B9) C 1 µg0,3 %
Vitamine B12 ? 0 µg0 %
Calcium ? 7 mg0,5 %
Fer ? 2,7 mg15 %
Magnésium ? 1 mg0,2 %
Phosphore ? 2 mg0,2 %
Potassium ? 7 mg0,1 %
Zinc ? 0,47 mg4 %
Cuivre ? 0,42 mg47 %
Manganèse ? 0,07 mg3 %
Sélénium Z 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 99 %Fat: 0,7 %325kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 99 %
  • Fat 0,7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre47 %Fer15 %Riboflavine (B2)5 %Zinc4 %Manganèse3 %Acide pantothénique...2 %Thiamine (B1)0,7 %Vitamine B60,6 %Calcium0,5 %Folate (B9)0,3 %

Nutritional insights

  • Protein0,3 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fiber8,6 gin the top quarter of sucres et desserts (median 0,8 g)
  • Fat0,3 gin the lowest quarter of sucres et desserts (median 4,3 g)
  • Saturated fat0,05 gin the lowest quarter of sucres et desserts (median 2,1 g)
  • Sodium200 mgin the top quarter of sucres et desserts (median 79 mg)
  • Protein per 100 kcal0,092 gprotein density, useful for comparing foods with different calorie levels
  • Water8,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0,01 g
Graisses polyinsaturées ?0,09 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,072 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0,001 g
SFA 14:0 ?0,002 g
CFA 16:0 ?0,04 g
SFA 18:0 ?0,006 g
MUFA 18:1 ?0,012 g
PUFA 18:3 ?0,015 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,001 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (1)
Rétinol Z0 µg
Other components (8)
Eau ?8,7 g
Alcool ?0 g
Cendres ?0,3 g
Énergie ?1 360 kJ
Vitamine A, UI ?3 IU
Acide folique Z0 µg
Folate, nourriture ?1 µg
Vitamine B-12, ajoutée Z0 µg

Other forms of Pectine

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pectine, liquide 11 0 g 2,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Les desserts, rennin, chocolat, mélange sec Dried or dry 363 2,4 g 91,5 g 3,3 g
Poudres, saveur de chocolat, faible teneur en calories, instant, mélange sec Dried or dry 356 5,3 g 78,2 g 2,4 g
Fromages, chocolat, crémeux, mélange sec Dried or dry 389 1,3 g 92 g 5,2 g
Poudres, saveur de chocolat, faible teneur en calories, régulier, mélange sec Dried or dry 365 10,1 g 74,4 g 3 g
Poudres, toutes les saveurs sauf le chocolat, faible teneur en calories, instant, mélange sec Dried or dry 350 0,81 g 84,7 g 0,9 g
Poudres, toutes les saveurs sauf le chocolat, faible teneur en calories, régulier, mélange sec Dried or dry 351 1,6 g 86 g 0,1 g
Poudres, riz, mélange sec Dried or dry 376 2,7 g 91,2 g 0,1 g
Poudres, tapioca, mélange sec, sans sel ajouté Dried or dry 369 0,1 g 94,3 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry pectine?

100 g of dried or dry pectine has 325 kcal. 1 colis, 1,75 oz (50 g): about 163 kcal.

How much protein is in dried or dry pectine?

Dried or dry pectine contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,15 g in 1 colis, 1,75 oz (50 g). About 0,3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in dried or dry pectine?

Dried or dry pectine has 90,4 g of total carbohydrates per 100 g, including 8,6 g of fiber.

How much fat is in dried or dry pectine?

Dried or dry pectine contains 0,3 g of fat per 100 g, of which 0,05 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does dried or dry pectine contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (47 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry pectine?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168821. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.