Parmesan Cheese Crisps

Packaged product Snacks Savoritz

Parmesan Cheese Crisps contains 533 kcal per 100 g. A serving, 28 g (28 g) provides about 149 kcal.

Roughly 68 % of its calories come from fat, with 32 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 110 % of the Daily Value for Vitamine B12, 96 % of the Daily Value for calcium and 60 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parmesan Cheese Crisps by Savoritz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
46,4 gprotein
0 gcarbohydrates
42,9 gfat
149kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 42,9 g 55 %
Saturated fat L 25 g 125 %
Trans fat L 0 g
Cholesterol L 125 mg 42 %
Sodium L 1 250 mg 54 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 46,4 g 93 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,71 µg4 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,008 mg0,6 %
Riboflavine (B2) L 0,26 mg20 %
Niacine (B3) L 1,2 mg8 %
Acide pantothénique (B5) L 0,34 mg7 %
Vitamine B6 L 0,18 mg11 %
Folate (B9) L 16 µg4 %
Vitamine B12 L 2,6 µg110 %
Choline L 0 mg0 %
Calcium L 1 250 mg96 %
Fer L 2,7 mg15 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 107 mg2 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 90 µg60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Fat: 68 %533kcal / 100 g
  • Protein 32 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12110 %Calcium96 %Iodine60 %Riboflavine (B2)20 %Fer15 %Vitamine B611 %Niacine (B3)8 %Acide pantothénique...7 %Folate (B9)4 %Vitamine D4 %

Nutritional insights

  • Protein46,4 gin the top quarter of snacks (median 6,4 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 2,8 g)
  • Fat42,9 gin the top quarter of snacks (median 26 g)
  • Saturated fat25 gin the top quarter of snacks (median 2,7 g)
  • Sodium1 250 mgin the top quarter of snacks (median 580 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
  • Water30,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L26,7 µg
Other components (3)
Eau L30,4 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Savoritz
Barcode
4061464457614
Quantity
55 g
Label serving
28 g
Category
Crisps
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parmesan Cheese Crisps?

100 g of Parmesan Cheese Crisps has 533 kcal. Serving, 28 g (28 g): about 149 kcal.

Is Parmesan Cheese Crisps high in protein?

Parmesan Cheese Crisps contains 46,4 g of protein per 100 g (93 % of the 50 g Daily Value), or 13 g in serving, 28 g (28 g). About 32 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).

How many carbs are in Parmesan Cheese Crisps?

Parmesan Cheese Crisps has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parmesan Cheese Crisps?

Parmesan Cheese Crisps contains 42,9 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

What vitamins and minerals does Parmesan Cheese Crisps contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (110 % DV), calcium (96 % DV), iodine (60 % DV), Riboflavine (B2) (20 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parmesan Cheese Crisps?

100 g contains 1 250 mg of sodium, 54 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464457614. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.