Calories in Noix, amandes, entier, brut

Generic food Raw Noix et graines

Noix, amandes, entier, brut contains 584 kcal per 100 g. A typical serving of montant de référence, racc (30 g) provides about 175 kcal.

Roughly 73 % of its calories come from fat, with 14 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits à base de noix et de semences on FoodFactly (574 kcal per 100 g).

100 g provides 190 % of the Daily Value for Biotine (B7), 101 % of the Daily Value for cuivre and 101 % of the Daily Value for molybdène.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

584kcal per 100 g
21,5 gprotein
20 gcarbohydrates
51,1 gfat
175kcal in montant de référence, racc (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 584 kcal
Total fat M 51,1 g 66 %
Saturated fat M 3,8 g 19 %
Sodium M 0 mg 0 %
Total carbohydrates C 20 g 7 %
Dietary fiber M 10,8 g 39 %
Total sugars not reported
Protein C 21,5 g 43 %
Vitamine K M 0 µg0 %
Thiamine (B1) M 0,16 mg13 %
Niacine (B3) M 3,8 mg24 %
Vitamine B6 M 0,1 mg6 %
Biotine (B7) M 57 µg190 %
Calcium M 254 mg20 %
Fer M 3,7 mg21 %
Magnésium M 258 mg61 %
Phosphore M 503 mg40 %
Potassium M 733 mg16 %
Zinc M 2,9 mg26 %
Cuivre M 0,91 mg101 %
Manganèse M 2,2 mg93 %
Molybdène M 45,3 µg101 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 13 %Fat: 73 %584kcal / 100 g
  • Protein 14 %
  • Carbohydrates 13 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotine (B7)190 %Cuivre101 %Molybdène101 %Manganèse93 %Magnésium61 %Phosphore40 %Zinc26 %Niacine (B3)24 %Fer21 %Calcium20 %

Nutritional insights

  • Protein21,5 gin the top quarter of produits à base de noix et de semences (median 16,1 g)
  • Fiber10,8 gin the top quarter of produits à base de noix et de semences (median 8,4 g)
  • Fat51,1 gabove the median for produits à base de noix et de semences (median 48,8 g)
  • Saturated fat3,8 gbelow the median for produits à base de noix et de semences (median 5,6 g)
  • Sodium0 mgin the lowest quarter of produits à base de noix et de semences (median 18 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water4,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées M31,3 g
Graisses polyinsaturées M11,2 g
Amino acids (19)
Tryptophane M0,21 g
Thréonine M0,61 g
Isoléucine M0,77 g
Leucine M1,5 g
Lysine M0,62 g
Méthionine M0,15 g
Phénylalanine M1,2 g
Tyrosine M0,63 g
Valine M0,92 g
Arginine M2,5 g
Histidine M0,55 g
Alanine M0,98 g
Acide aspartique M2,4 g
Acide glutamique M4,3 g
Glycine M1,4 g
Proline M1,3 g
Sérine M0,99 g
Hydroxyproline M0 g
Cystéine M0,5 g
Other components (5)
Eau M4,3 g
Nitrogène M4,1 g
Cendres M3,2 g
Vitamine K (Ménaquinone-4) M0 µg
Vitamine K (dihydrophylloquinone) M0 µg

Other forms of Noix

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Semences, beurre de sésame, tahini, à partir de grains crus et moulus de pierre Raw 570 17,8 g 26,2 g 48 g
Semences, graines de tournesol, noyau, brut Raw 571 18,9 g 24,5 g 48,4 g
Beurre d'amande, crémeux 603 20,8 g 21,2 g 53 g
Graines mélangées 580 22 g 21,7 g 49,6 g
Graines de tournesol, séché Dried or dry 584 20,8 g 20 g 51,5 g
Semences, graines de tournesol, huile torréfié, avec du sel ajouté Cooked 592 20,1 g 22,9 g 51,3 g
Semences, graines de tournesol, huile torréfié, sans sel Cooked 592 20,1 g 22,9 g 51,3 g
Semences, graines de tournesol, torréfié à sec, sans sel Cooked 582 19,3 g 24,1 g 49,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw noix?

100 g of raw noix has 584 kcal. Montant de référence, racc (30 g): about 175 kcal.

Is raw noix high in protein?

Raw noix contains 21,5 g of protein per 100 g (43 % of the 50 g Daily Value), or 6,5 g in montant de référence, racc (30 g). About 14 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is among the highest quarter (median 16,1 g).

How many carbs are in raw noix?

Raw noix has 20 g of total carbohydrates per 100 g, including 10,8 g of fiber.

How much fat is in raw noix?

Raw noix contains 51,1 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does raw noix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotine (B7) (190 % DV), cuivre (101 % DV), molybdène (101 % DV), manganèse (93 % DV) and magnésium (61 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw noix?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does noix have the same nutrition raw and dried or dry?

No. Per 100 g, noix, amandes, entier, brut has 584 kcal, while noix, viande de coco, séchés (déshydratés), crème has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 28 octobre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2346393. License: CC0 1.0 (U.S. public domain). Source record dated 28 octobre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.