Leberwurst grob
Packaged product Viande Gut Drei Eichen
Leberwurst grob contains 353 kcal per 100 g. A serving, 100 g (100 g) provides about 353 kcal.
Roughly 84 % of its calories come from fat, with 15 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (342 kcal per 100 g).
100 g provides 46 % of the Daily Value for Thiamine (B1), 29 % of the Daily Value for Niacine (B3) and 25 % of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 107 mg | 36 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,042 g | 0,1 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamine A L | 11 µg | 1 % |
| Vitamine C L | 6,9 mg | 8 % |
| Vitamine D L | 0,42 µg | 2 % |
| Vitamine E L | 0,31 mg | 2 % |
| Thiamine (B1) L | 0,55 mg | 46 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 4,6 mg | 29 % |
| Acide pantothénique (B5) L | 0,55 mg | 11 % |
| Vitamine B6 L | 0,36 mg | 21 % |
| Folate (B9) L | 8,4 µg | 2 % |
| Vitamine B12 L | 0,53 µg | 22 % |
| Calcium L | 10,6 mg | 0,8 % |
| Fer L | 3,4 mg | 19 % |
| Magnésium L | 22,4 mg | 5 % |
| Phosphore L | 208 mg | 17 % |
| Potassium L | 330 mg | 7 % |
| Zinc L | 2,8 mg | 25 % |
| Cuivre L | 0,18 mg | 20 % |
| Manganèse L | 0,074 mg | 3 % |
| Sélénium L | 10,8 µg | 20 % |
| Iodine L | 24,1 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 1 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0,042 gbelow the median for viande (median 0,056 g)
- Fat33 gabove the median for viande (median 31,2 g)
- Sodium800 mgin the top quarter of viande (median 720 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water54,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,002 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,3 µg |
|---|
Other components (2)
| Eau L | 54,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Gut Drei Eichen
- Barcode
- 4061461423902
- Quantity
- 250g
- Label serving
- 100 g
- Category
- Saucisses de foie séchées
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch' (55 %), Schweinespeck', Schweineleber' (15 %), Sahne (3 %), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Muskat, Mainran. Pfeffer, Thymian, Piment), Gewürzextrakte (Pfeffer, Macis, Ingver Helken, Kardamom), Röstzwiebeln (Zwiebeln, Sonnenblumenöl), Dextrose Antioridationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. 105-Ware. Kann Spuren von Senf und Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CrèmeSelOignonHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leberwurst Böklunder | 353 | 13 g | 1 g | 33 g |
| Kräuter-Leberwurst Böklunder | 353 | 13 g | 1 g | 33 g |
| Leberwurst Mühlenhof | 353 | 12,1 g | 2 g | 33 g |
| Pfälzer Leberwurst Werz | 353 | 9,9 g | 0,4 g | 35,2 g |
| Zwiebel-Leberwurst Thüringer | 352 | 13 g | 0,8 g | 33 g |
| Pommersche Leberwurst Karls | 357 | 13 g | 1,9 g | 33 g |
| Glas Wurst, Leberwurst Gutes aus der Eifel | 357 | 12,4 g | 1,7 g | 33,5 g |
| Leberwurst aust | 349 | 9,1 g | 0,2 g | 33,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leberwurst grob?
100 g of Leberwurst grob has 353 kcal. Serving, 100 g (100 g): about 353 kcal.
Is Leberwurst grob high in protein?
Leberwurst grob contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 15 % of its calories come from protein.
How many carbs are in Leberwurst grob?
Leberwurst grob has 1 g of total carbohydrates per 100 g, including 0,042 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leberwurst grob?
Leberwurst grob contains 33 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Leberwurst grob contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (46 % DV), Niacine (B3) (29 % DV), zinc (25 % DV), Vitamine B12 (22 % DV) and Vitamine B6 (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leberwurst grob?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461423902. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.