Leberwurst grob
Packaged product Kød Gut Drei Eichen
Leberwurst grob contains 353 kcal per 100 g. A serving, 100 g (100 g) provides about 353 kcal.
Roughly 84 % of its calories come from fat, with 15 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (342 kcal per 100 g).
100 g provides 46 % of the Daily Value for Thiamin (B1), 29 % of the Daily Value for Niacin (B3) and 25 % of the Daily Value for zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 107 mg | 36 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,042 g | 0,1 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamin A L | 11 µg | 1 % |
| Vitamin C L | 6,9 mg | 8 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 0,31 mg | 2 % |
| Thiamin (B1) L | 0,55 mg | 46 % |
| Riboflavin (B2) L | 0,12 mg | 9 % |
| Niacin (B3) L | 4,6 mg | 29 % |
| Pantothensyre (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,36 mg | 21 % |
| Folat (B9) L | 8,4 µg | 2 % |
| Vitamin B12 L | 0,53 µg | 22 % |
| Calcium L | 10,6 mg | 0,8 % |
| Jern L | 3,4 mg | 19 % |
| Magnesium L | 22,4 mg | 5 % |
| Phosphor L | 208 mg | 17 % |
| Kalium L | 330 mg | 7 % |
| Zink L | 2,8 mg | 25 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 0,074 mg | 3 % |
| Selen L | 10,8 µg | 20 % |
| Jod L | 24,1 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 1 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0,042 gbelow the median for kød (median 0,056 g)
- Fat33 gabove the median for kød (median 31,2 g)
- Sodium800 mgin the top quarter of kød (median 720 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water54,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,002 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,3 µg |
|---|
Other components (2)
| Vand L | 54,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Gut Drei Eichen
- Barcode
- 4061461423902
- Quantity
- 250g
- Label serving
- 100 g
- Category
- Lever pølser i bur
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch' (55 %), Schweinespeck', Schweineleber' (15 %), Sahne (3 %), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Muskat, Mainran. Pfeffer, Thymian, Piment), Gewürzextrakte (Pfeffer, Macis, Ingver Helken, Kardamom), Röstzwiebeln (Zwiebeln, Sonnenblumenöl), Dextrose Antioridationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. 105-Ware. Kann Spuren von Senf und Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeSaltLøgSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leberwurst Böklunder | 353 | 13 g | 1 g | 33 g |
| Kräuter-Leberwurst Böklunder | 353 | 13 g | 1 g | 33 g |
| Leberwurst Mühlenhof | 353 | 12,1 g | 2 g | 33 g |
| Pfälzer Leberwurst Werz | 353 | 9,9 g | 0,4 g | 35,2 g |
| Zwiebel-Leberwurst Thüringer | 352 | 13 g | 0,8 g | 33 g |
| Pommersche Leberwurst Karls | 357 | 13 g | 1,9 g | 33 g |
| Glas Wurst, Leberwurst Gutes aus der Eifel | 357 | 12,4 g | 1,7 g | 33,5 g |
| Leberwurst aust | 349 | 9,1 g | 0,2 g | 33,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leberwurst grob?
100 g of Leberwurst grob has 353 kcal. Serving, 100 g (100 g): about 353 kcal.
Is Leberwurst grob high in protein?
Leberwurst grob contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 15 % of its calories come from protein.
How many carbs are in Leberwurst grob?
Leberwurst grob has 1 g of total carbohydrates per 100 g, including 0,042 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leberwurst grob?
Leberwurst grob contains 33 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Leberwurst grob contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (46 % DV), Niacin (B3) (29 % DV), zink (25 % DV), Vitamin B12 (22 % DV) and Vitamin B6 (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leberwurst grob?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461423902. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.