Leaf Spinach

Packaged product Légumes No Manfacturer

Leaf Spinach contains 37 kcal per 100 g. A serving, 115 g (115 g) provides about 43 kcal.

Roughly 41 % of its calories come from protein, with 41 % from carbohydrates and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

37kcal per 100 g
3,8 gprotein
3,8 gcarbohydrates
0,76 gfat
43kcal in serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37,1 kcal
Total fat L 0,76 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0,15 mg 0 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0 g
Protein L 3,8 g 8 %
Vitamine A L 0,002 µg0 %
Vitamine C L 0,011 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 0,15 mg0 %
Fer L 0,001 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 0,17 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 41 %Fat: 18 %37kcal / 100 g
  • Protein 41 %
  • Carbohydrates 41 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C0 %Calcium0 %Fer0 %Potassium0 %Vitamine A0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %

Nutritional insights

  • Protein3,8 gabove the median for légumes (median 2,5 g)
  • Fiber2,3 gabove the median for légumes (median 2 g)
  • Sugars0 gin the lowest quarter of légumes (median 2,1 g)
  • Fat0,76 gbelow the median for légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium0,15 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Acides gras oméga-3 L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Product details

Brand
No Manfacturer
Barcode
0041498131289
Quantity
115 g
Label serving
115 g
Category
Légumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SPINACH, WATER, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leaf Spinach?

100 g of Leaf Spinach has 37 kcal. Serving, 115 g (115 g): about 43 kcal.

How much protein is in Leaf Spinach?

Leaf Spinach contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,3 g in serving, 115 g (115 g). About 41 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).

How many carbs are in Leaf Spinach?

Leaf Spinach has 3,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leaf Spinach?

Leaf Spinach contains 0,76 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Leaf Spinach?

100 g contains 0,15 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041498131289. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.